Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

For: Renjie L, Shidi S, Yongjun M. Analysis of volatile oil composition of the peppers from different production areas. Med Chem Res 2010;19:157-65. [DOI: 10.1007/s00044-009-9180-1] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]

For:	Renjie L, Shidi S, Yongjun M. Analysis of volatile oil composition of the peppers from different production areas. Med Chem Res 2010;19:157-65. [DOI: 10.1007/s00044-009-9180-1] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]

Number	Cited by Other Article(s)
1	Hakme E, Lozano A, Uclés S, Gómez-Ramos M, Fernández-Alba A. High-throughput gas chromatography-mass spectrometry analysis of pesticide residues in spices by using the enhanced matrix removal-lipid and the sample dilution approach. J Chromatogr A 2018;1573:28-41. [DOI: 10.1016/j.chroma.2018.08.046] [Citation(s) in RCA: 25] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/19/2018] [Revised: 08/16/2018] [Accepted: 08/21/2018] [Indexed: 10/28/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse
2	Chai LK, Elie F. A rapid multi-residue method for pesticide residues determination in white and black pepper (Piper nigrum L.). Food Control 2013. [DOI: 10.1016/j.foodcont.2012.12.015] [Citation(s) in RCA: 24] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse
3	Butt MS, Pasha I, Sultan MT, Randhawa MA, Saeed F, Ahmed W. Black Pepper and Health Claims: A Comprehensive Treatise. Crit Rev Food Sci Nutr 2013;53:875-86. [DOI: 10.1080/10408398.2011.571799] [Citation(s) in RCA: 59] [Impact Index Per Article: 5.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/11/2023] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse
4	Brewer M. Natural Antioxidants: Sources, Compounds, Mechanisms of Action, and Potential Applications. Compr Rev Food Sci Food Saf 2011. [DOI: 10.1111/j.1541-4337.2011.00156.x] [Citation(s) in RCA: 1003] [Impact Index Per Article: 77.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/09/2023] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse