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Westwood S, Lippa K, Shimuzu Y, Lalerle B, Saito T, Duewer D, Dai X, Davies S, Ricci M, Baldan A, Lang B, Sarge S, Wang H, Pratt K, Josephs R, Mariassy M, Pfeifer D, Warren J, Bremser W, Ellison S, Toman B, Nelson M, Huang T, Fajgelj A, Gören A, Mackay L, Wielgosz R. Methods for the SI-traceable value assignment of the purity of organic compounds (IUPAC Technical Report). PURE APPL CHEM 2023. [DOI: 10.1515/pac-2020-0804] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/20/2023]
Abstract
Abstract
The “purity” of an organic compound typically refers, in practice, to an assignment of the mass fraction content of the primary organic component present in the material. The “purity” value of an organic primary calibrator material is the ultimate source of metrological traceability of any quantitative measurement of the content of that compound in a given matrix. The primary calibrator may consist of a Certified Reference Material (CRM) whose purity has been assigned by the CRM producer or a laboratory may choose to value-assign a material to the extent necessary for their intended application by using appropriately valid methods. This report provides an overview of the approach, performance and applicability of the principal methods used to determine organic purity including mass balance, quantitative NMR, thermal methods and direct-assay techniques. A statistical section reviews best practice for combination of data, value assignment as the upper limit values corresponding to 100 % purity are approached and how to report and propagate the standard uncertainty associated with the assigned values.
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Affiliation(s)
- Steven Westwood
- Bureau International des Poids et Mesures (BIPM) , Sèvres , France
| | - Katrice Lippa
- National Institute of Standards and Technology (NIST) , Gaithersburg , MD , USA
| | | | - Beatrice Lalerle
- Laboratoire Nationale de Métrologie et d’Essais (LNE) , Paris , France
| | - Takeshi Saito
- National Metrology Institute of Japan (NMIJ) , Tsukuba , Japan
| | - David Duewer
- National Institute of Standards and Technology (NIST) , Gaithersburg , MD , USA
| | - Xinhua Dai
- National Institute of Metrology (China) (NIM) , Beijing , China
| | - Stephen Davies
- National Measurement Institute Australia (NMIA) , North Ryde , NSW , Australia
| | | | - Annarita Baldan
- Nederlands Metrologisch Instituut (VSL) , Delft , The Netherlands
| | - Brian Lang
- National Institute of Standards and Technology (NIST) , Gaithersburg , MD , USA
| | - Stefan Sarge
- Physikalisch-Technische Bundesanstalt (PTB) , Braunschweig , Germany
| | - Haifeng Wang
- National Institute of Metrology (China) (NIM) , Beijing , China
| | - Ken Pratt
- National Institute of Standards and Technology (NIST) , Gaithersburg , MD , USA
| | - Ralf Josephs
- Bureau International des Poids et Mesures (BIPM) , Sèvres , France
| | | | - Dietmar Pfeifer
- Bundesanstalt für Materialforschung und -Prüfung (BAM) , Berlin , Germany
| | | | - Wolfram Bremser
- Bundesanstalt für Materialforschung und -Prüfung (BAM) , Berlin , Germany
| | | | - Blaza Toman
- National Institute of Standards and Technology (NIST) , Gaithersburg , MD , USA
| | - Michael Nelson
- National Institute of Standards and Technology (NIST) , Gaithersburg , MD , USA
| | - Ting Huang
- National Institute of Metrology (China) (NIM) , Beijing , China
| | - Ales Fajgelj
- International Atomic Energy Agency , Vienna , Austria
| | - Ahmet Gören
- Kimya Bölümü, Gebze Teknik Üniversitesi , Gebze , Turkey
| | - Lindsey Mackay
- National Measurement Institute Australia (NMIA) , North Ryde , NSW , Australia
| | - Robert Wielgosz
- Bureau International des Poids et Mesures (BIPM) , Sèvres , France
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Development of a human insulin certified reference material with SI-traceable purity. Anal Bioanal Chem 2022; 414:3443-3457. [PMID: 35201368 DOI: 10.1007/s00216-022-03965-0] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/25/2021] [Revised: 01/26/2022] [Accepted: 02/07/2022] [Indexed: 12/14/2022]
Abstract
A human insulin (hINS) certified reference material (CRM) was developed by the National Institute of Metrology (NIM). Three milligrams of purified solid hINS was packed into a brown sealed tube. The candidate material was identified by de novo sequence using mass spectrometry and Edman degradation methods. The content of insulin-related impurities, aggregation, moisture, volatile organic compounds (VOCs), anions, and ignition residues was also determined. Both mass balance (MB) and amino acid analysis-based isotope dilution mass spectrometry (AAA-IDMS) were used for the certified value assessment, which was determined to be (0.857 ± 0.024) g/g. The certified value was validated by liquid chromatography-circular dichroism spectroscopy (LC-CD) and quantitative nuclear magnetic resonance (qNMR) methods, which were in good agreement. No inhomogeneity was observed during a homogeneity examination. A stability examination showed that the CRM was stable for at least 12 months when stored at - 70 °C, and for 7 days when stored at 4, 25, or 40 °C. The CRM is expected to be used as a primary calibrator for matrix insulin CRM development and for quality control in biopharmaceutical production and clinical diagnostics.
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Strategic Priorities of the Scientific Plan of the European Research Infrastructure METROFOOD-RI for Promoting Metrology in Food and Nutrition. Foods 2022; 11:foods11040599. [PMID: 35206075 PMCID: PMC8871520 DOI: 10.3390/foods11040599] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/22/2021] [Revised: 02/03/2022] [Accepted: 02/17/2022] [Indexed: 01/05/2023] Open
Abstract
The pan-European distributed Research Infrastructure for Promoting Metrology in Food and Nutrition (METROFOOD-RI) has evolved in the frame of the European Strategy Forum on Research Infrastructures (ESFRI) to promote high-quality metrology services across the food chain. The METROFOOD-RI comprises physical facilities and electronic facilities. The former includes Reference Material plants and analytical laboratories (the ‘Metro’ side) and also experimental fields/farms, processing/storage plants and kitchen-labs (the ‘Food’ side). The RI is currently prepared to apply for receiving the European Research Infrastructure Consortium (ERIC) legal status and is organised to fulfil the requirements for operation at the national, European Union (EU) and international level. In this view, the METROFOOD-RI partners have recently reviewed the scientific plan and elaborated strategic priorities on key thematic areas of research in the food and nutrition domain to which they have expertise to contribute to meet global societal challenges and face unexpected emergencies. The present review summarises the methodology and main outcomes of the research study that helped to identify the key thematic areas from a metrological standpoint, to articulate critical and emerging issues and demands and to structure how the integrated facilities of the RI can operate in the first five years of operation as ERIC.
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