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For: Putecova K, Nedbalcova K, Bartejsova I, Zouharova M, Matiaskova K, Stastny K. Mass spectrometric identification and quantification of the antibiotic clavulanic acid in broiler chicken plasma and meat as a necessary analytical tool in finding ways to increase the effectiveness of currently used antibiotics in the treatment of broiler chickens. Anal Bioanal Chem 2021;413:3561-3571. [PMID: 33851228 PMCID: PMC8105215 DOI: 10.1007/s00216-021-03307-6] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/18/2020] [Revised: 02/15/2021] [Accepted: 03/22/2021] [Indexed: 12/02/2022]
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