Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

For: Wawrzykowski J, Kankofer M. Changes in activity during storage and characteristics of superoxide dismutase from hen eggs (Gallus gallus domesticus). Eur Food Res Technol 2011. [DOI: 10.1007/s00217-010-1418-0] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]

For:	Wawrzykowski J, Kankofer M. Changes in activity during storage and characteristics of superoxide dismutase from hen eggs (Gallus gallus domesticus). Eur Food Res Technol 2011. [DOI: 10.1007/s00217-010-1418-0] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]

Number	Cited by Other Article(s)
1	Wawrzykowski J, Kankofer M. Partial biochemical characterization of Cu,Zn-superoxide dismutase extracted from eggs of hens (Gallus gallus domesticus). Food Chem 2017;227:390-396. [DOI: 10.1016/j.foodchem.2017.01.116] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/02/2016] [Revised: 12/23/2016] [Accepted: 01/24/2017] [Indexed: 11/29/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse
2	Wawrzykowski J, Kankofer M. Superoxide dismutase from hen’s egg yolk can protect fatty acids from peroxidative damage. Eur Food Res Technol 2014. [DOI: 10.1007/s00217-014-2300-2] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse