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Xie T, Hu W, Shen J, Xu J, Yang Z, Chen X, Zhu P, Chen M, Chen S, Zhang H, Cheng J. Allantoate Amidohydrolase OsAAH is Essential for Preharvest Sprouting Resistance in Rice. RICE (NEW YORK, N.Y.) 2024; 17:28. [PMID: 38622442 PMCID: PMC11018578 DOI: 10.1186/s12284-024-00706-y] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/20/2024] [Accepted: 03/30/2024] [Indexed: 04/17/2024]
Abstract
Preharvest sprouting (PHS) is an undesirable trait that decreases yield and quality in rice production. Understanding the genes and regulatory mechanisms underlying PHS is of great significance for breeding PHS-resistant rice. In this study, we identified a mutant, preharvest sprouting 39 (phs39), that exhibited an obvious PHS phenotype in the field. MutMap+ analysis and transgenic experiments demonstrated that OsAAH, which encodes allantoate amidohydrolase, is the causal gene of phs39 and is essential for PHS resistance. OsAAH was highly expressed in roots and leaves at the heading stage and gradually increased and then weakly declined in the seed developmental stage. OsAAH protein was localized to the endoplasmic reticulum, with a function of hydrolyzing allantoate in vitro. Disruption of OsAAH increased the levels of ureides (allantoate and allantoin) and activated the tricarboxylic acid (TCA) cycle, and thus increased energy levels in developing seeds. Additionally, the disruption of OsAAH significantly increased asparagine, arginine, and lysine levels, decreased tryptophan levels, and decreased levels of indole-3-acetic acid (IAA) and abscisic acid (ABA). Our findings revealed that the OsAAH of ureide catabolism is involved in the regulation of rice PHS via energy and hormone metabolisms, which will help to facilitate the breeding of rice PHS-resistant varieties.
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Affiliation(s)
- Ting Xie
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China
| | - Wenling Hu
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China
| | - Jiaxin Shen
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China
| | - Jiangyu Xu
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China
| | - Zeyuan Yang
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China
| | - Xinyi Chen
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China
| | - Peiwen Zhu
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China
| | - Mingming Chen
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China
- College of Life Sciences, Henan Agricultural University, 450002, Zhengzhou, China
| | - Sunlu Chen
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China
| | - Hongsheng Zhang
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China.
| | - Jinping Cheng
- National Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Collaborative Innovation Center for Modern Crop Production, Hainan Yazhou Bay Seed Lab, Jiangsu Province Engineering Research Center of Seed Industry Science and Technology, Nanjing Agricultural University, 210095, Nanjing, China.
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Yuan H, Zheng Z, Bao Y, Zhao X, Lv J, Tang C, Wang N, Liang Z, Li H, Xiang J, Qian Y, Shi Y. Identification and Regulation of Hypoxia-Tolerant and Germination-Related Genes in Rice. Int J Mol Sci 2024; 25:2177. [PMID: 38396854 PMCID: PMC10889564 DOI: 10.3390/ijms25042177] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/18/2023] [Revised: 01/25/2024] [Accepted: 02/06/2024] [Indexed: 02/25/2024] Open
Abstract
In direct seeding, hypoxia is a major stress faced by rice plants. Therefore, dissecting the response mechanism of rice to hypoxia stress and the molecular regulatory network is critical to the development of hypoxia-tolerant rice varieties and direct seeding of rice. This review summarizes the morphological, physiological, and ecological changes in rice under hypoxia stress, the discovery of hypoxia-tolerant and germination-related genes/QTLs, and the latest research on candidate genes, and explores the linkage of hypoxia tolerance genes and their distribution in indica and japonica rice through population variance analysis and haplotype network analysis. Among the candidate genes, OsMAP1 is a typical gene located on the MAPK cascade reaction for indica-japonica divergence; MHZ6 is involved in both the MAPK signaling and phytohormone transduction pathway. MHZ6 has three major haplotypes and one rare haplotype, with Hap3 being dominated by indica rice varieties, and promotes internode elongation in deep-water rice by activating the SD1 gene. OsAmy3D and Adh1 have similar indica-japonica varietal differentiation, and are mainly present in indica varieties. There are three high-frequency haplotypes of OsTPP7, namely Hap1 (n = 1109), Hap2 (n = 1349), and Hap3 (n = 217); Hap2 is more frequent in japonica, and the genetic background of OsTPP7 was derived from the japonica rice subpopulation. Further artificial selection, natural domestication, and other means to identify more resistance mechanisms of this gene may facilitate future research to breed superior rice cultivars. Finally, this study discusses the application of rice hypoxia-tolerant germplasm in future breeding research.
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Affiliation(s)
- Hongyan Yuan
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
| | - Zhenzhen Zheng
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
- Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Yaling Bao
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
| | - Xueyu Zhao
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
| | - Jiaqi Lv
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
| | - Chenghang Tang
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
| | - Nansheng Wang
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
| | - Zhaojie Liang
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
| | - Hua Li
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
| | - Jun Xiang
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
| | - Yingzhi Qian
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
| | - Yingyao Shi
- College of Agronomy, Anhui Agricultural University, Hefei 230036, China; (H.Y.); (Z.Z.); (Y.B.); (X.Z.); (J.L.); (C.T.); (N.W.); (Z.L.); (H.L.); (J.X.); (Y.Q.)
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Tonutti P, Brizzolara S, Beckles DM. Reducing crop losses by gene-editing control of organ developmental physiology. Curr Opin Biotechnol 2023; 81:102925. [PMID: 37003167 DOI: 10.1016/j.copbio.2023.102925] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/21/2022] [Revised: 02/21/2023] [Accepted: 03/02/2023] [Indexed: 04/03/2023]
Abstract
Some physiological processes in reproductive organs, if not controlled, can lead to crop loss even in the absence of environmental stress. These processes may occur pre- or post- harvest, and in diverse species and include abscission processes in cereal grain, e.g., shattering and in immature fruit, e.g., preharvest drop, preharvest sprouting of cereals, and postharvest senescence in fruit. Some of the molecular mechanisms and genetic determinants underlying these processes are now better detailed, making it possible to refine them by gene editing. Here, we discuss using advanced genomics to identify genetic determinants underlying crop physiological traits. Examples of improved phenotypes developed for preharvest problems are provided, and suggestions for reducing postharvest fruit losses by gene and promoter editing were made.
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Affiliation(s)
- Pietro Tonutti
- Crop Science Research Center, Scuola Superiore Sant'Anna, 56127 Pisa, Italy
| | - Stefano Brizzolara
- Crop Science Research Center, Scuola Superiore Sant'Anna, 56127 Pisa, Italy
| | - Diane M Beckles
- Department of Plant Sciences, University of California, Davis, CA 95616, USA.
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