Analysis of durum wheat photosynthetic organs during grain filling reveals the ear as a water stress-tolerant organ and the peduncle as the largest pool of primary metabolites

Stem traits promote wheat climate-resilience

Introduction

Wheat grain filling processes under post-anthesis stress scenarios depend mainly on stem traits and remobilization of stem water-soluble carbohydrates (WSC).

Methods

A diverse panel of advanced semi-dwarf spring wheat lines, representing a natural variation in stem traits (WSC content, stem diameter, peduncle length, and stem wall width), was used to identify specific traits that reliably reflect the relationship between WSC and grain yield. The panel was phenotyped under various environmental conditions: well-watered, water-limited, and heat stress in Mexico, and terminal-drought in Israel.

Results

Environmental stresses reduced grain yield (from 626 g m-2 under well-watered to 213 g m-2 under heat), lower internode diameter, and peduncle length. However, stem-WSC generally peaked 3-4 weeks after heading under all environmental conditions except heat (where it peaked earlier) and expressed the highest values under water-limited and terminal-drought environments. Increased investment in internode diameter and peduncle length was associated with a higher accumulation of stem WSC, which showed a positive association with yield and kernel weight. Across all environments, there were no apparent trade-offs between increased crop investment in internode diameter, peduncle length, and grain yield.

Discussion

Our results showed that selecting for genotypes with higher resource investment in stem structural biomass, WSC accumulation, and remobilization could be a valuable strategy to ameliorate grain size reduction under stress without compromising grain yield potential. Furthermore, easy-to-measure proxies for WSC (stem diameter at specific internodes and length of the last internode, i.e., the peduncle) could significantly increase throughput, potentially at the breeding scale.

Quinoa panicles contribute to carbon assimilation and are more tolerant to salt stress than leaves

Contribution of inflorescences to seed filling have attracted great attention given the resilience of this photosynthetic organ to stressful conditions. However, studies have been almost exclusively focused to small grain cereals. In this study, we aimed to explore these responses in quinoa, as a climate resilient seed crop of elevated economic and nutritious potential. We compared the physiological and metabolic performance of panicles and leaves of two quinoa cultivars growing under contrasting salinity levels. Plant growth, photosynthetic and transpiratory gas exchange and chlorophyll fluorescence were monitored in inflorescences and leaves throughout the experiment. At flowering stage, young and mature leaves and panicles were sampled for key metabolic markers related to carbon, nitrogen and secondary metabolisms. When subjected to salt stress, panicles showed attenuated declines on photosynthesis, water use, pigments, amino acids, and protein levels as compared to leaves. In fact, the assimilation rates, together with a high hexose content evidenced an active photosynthetic role of the panicle under optimal and salt stress conditions. Moreover, we also found significant genotypic variability for physiological and metabolic traits of panicles and leaves, which emphasizes the study of genotype-dependent stress responses at the whole plant level. We conclude that quinoa panicles are less affected by salt stress than leaves, which encourages further research and exploitation of this organ for crop improvement and stress resilience considering the high natural diversity.

Elevated atmospheric CO2 delays the key timing for split N applications to improve wheat (Triticum aestivum L.) protein composition

Late stage nitrogen (N) applications following basic fertilization are commonly used to ensure grain yield and increase grain protein content in wheat. Split N applications at the late growth stage of wheat are an effective measure to improve N absorption and transport and thus increase grain protein content. However, whether split N applications can alleviate the decrease in grain protein content induced by elevated atmospheric CO₂ concentrations (e[CO₂]) remains unclear. In the present study, a free-air CO₂ enrichment system was used to investigate the effects of split N applications (at booting or anthesis) on grain yield, N utilization, protein content, and the composition of wheat under atmospheric (ACO₂; 400 ± 15 ppm) and elevated CO₂ concentrations (ECO₂; 600 ± 15 ppm). The results showed that wheat grain yield and grain N uptake increased by 5.0% (being grains per ear by 3.0%, 1000-grain weight by 2.0%, and harvest index by 1.6%) and 4.3%, respectively, whereas grain protein content decreased by 2.3% under ECO₂ conditions. Although the negative effect of e[CO₂] on grain protein content was not alleviated by split N applications, gluten protein content was enhanced due to the alteration of N distribution in different protein fractions (albumins, globulins, gliadins, and glutenins). Compared to that without split N applications, the gluten content of wheat grains increased by 4.2% and 4.5% when late stage N was applied at the booting stage under ACO₂ and anthesis under ECO₂ conditions, respectively. The results indicate that rational handling of N fertilizers may be a promising approach to coordinating grain yield and quality under the effects of future climate change. However, compared to ACO₂ conditions, the key timing for improving grain quality by split N applications should be postponed from the booting stage to anthesis under e[CO₂] conditions.