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For: Kim YJ, Lee Y, Kim J, Park SY, Lee K, Hwang KT. Physicochemical characteristics and anti-oxidant activities of farm-cultivated and mountain-cultivated ginseng seeds. Food Sci Biotechnol 2018;27:1257-1264. [PMID: 30319833 DOI: 10.1007/s10068-018-0363-8] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2017] [Revised: 02/07/2018] [Accepted: 03/25/2018] [Indexed: 11/28/2022]  Open
Number Cited by Other Article(s)
1
Kim J, Yun Y, Huh J, Um Y, Shim D. Comparative transcriptome analysis on wild-simulated ginseng of different age revealed possible mechanism of ginsenoside accumulation. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2023;201:107870. [PMID: 37442050 DOI: 10.1016/j.plaphy.2023.107870] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/19/2023] [Revised: 06/21/2023] [Accepted: 06/26/2023] [Indexed: 07/15/2023]
2
Yu T, Zhang YX, Liu XJ, Chen DQ, Wang DD, Zhu GQ, Gao Q. Investigation of the pharmacological effect and mechanism of mountain-cultivated ginseng and garden ginseng in cardiovascular diseases based on network pharmacology and zebrafish experiments. Front Pharmacol 2022;13:920979. [PMID: 36120313 PMCID: PMC9474728 DOI: 10.3389/fphar.2022.920979] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/15/2022] [Accepted: 07/19/2022] [Indexed: 11/13/2022]  Open
3
Seok YM, Yoo JM, Nam Y, Kim J, Kim JS, Son JH, Kim HJ. Mountain ginseng inhibits skeletal muscle atrophy by decreasing muscle RING finger protein-1 and atrogin1 through forkhead box O3 in L6 myotubes. JOURNAL OF ETHNOPHARMACOLOGY 2021;270:113557. [PMID: 33161026 DOI: 10.1016/j.jep.2020.113557] [Citation(s) in RCA: 13] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/28/2020] [Revised: 09/29/2020] [Accepted: 11/01/2020] [Indexed: 06/11/2023]
4
Guo M, Shao S, Wang D, Zhao D, Wang M. Recent progress in polysaccharides from Panax ginseng C. A. Meyer. Food Funct 2020;12:494-518. [PMID: 33331377 DOI: 10.1039/d0fo01896a] [Citation(s) in RCA: 69] [Impact Index Per Article: 17.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
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