Li R, Lan Y, Chen C, Cao Y, Huang Q, Ho CT, Lu M. Anti-obesity effects of capsaicin and the underlying mechanisms: a review.
Food Funct 2020;
11:7356-7370. [DOI:
10.1039/d0fo01467b]
[Citation(s) in RCA: 25] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/11/2022]
Abstract
The mechanisms of anti-obesity effects of capsaicin in cell models, rodent models and human subjects were reviewed.
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