Evaluation of physiological and biochemical responses of pistachio plants (Pistacia vera L.) exposed to pesticides

Metabolomics combined with physiology reveal how white clover (Trifolium repens L.) respond to 6PPD stress

As a ubiquitous tire antioxidant, N-(1,3-Dimethyl-butyl)-N'-phenyl-p-phenylene- diamine (6PPD) exists widely in various environmental media and has been detected at high levels in the environment. However, the effects of 6PPD on plants are still poorly understood. In this study, a hydroponic experiment was carried out to investigate the response of white clover (Trifolium repens L.) stressed by 6PPD on physiology and metabolomics. The results indicated that the length of stem and root, as well as biomass were significantly reduced after 500 μg L-1 6PPD treatment. Photosynthetic performances including photosynthetic rate (Pn), stomatal conductance (Gs), intercellular CO2 concentration (Ci), transpiration rate (Tr) and chlorophyll content of leaves decreased in all treatments except 500 μg L-1 of 6PPD. The malondialdehyde (MDA) content in the shoot of white clover increased by 66.33 % when exposed to 500 μg L-1 of 6PPD compared to control group (CK). Hydrogen peroxide and superoxide anion presented a U-shape trend and began to increase at 500 μg L-1. Besides, peroxidase and catalase significantly decreased compared to CK after exposure to 500 μg L-1. Metabolic analysis of clover showed that 6PPD treatment induced changes in 10 metabolic pathways of white clover. Metabolites were significantly down-regulated after exposure to 500 μg L-1 in shoot, while significantly down-regulated in all treatment groups except 500 μg L-1 in root. These findings may provide a novel perspective for phytotoxicity assessment and phytoremediation of 6PPD.

Chemical Desiccation in the Preharvest of Cowpea: A Study of How the Time of Application Interferes in the Enzymatic and Physiological Aspects of Seedlings from Desiccated Plants

Chemical desiccation in the preharvest of grains and seeds is commonly used in production fields. Using herbicides for this purpose is a viable alternative to reduce beans' exposure to adverse crop conditions. Our objectives were to evaluate (1) the efficacy of herbicides for accelerated defoliation of cowpea, (2) the impact of herbicide application on antioxidant enzyme activity and protein and amino acid contents in seeds, and (3) the effects of different herbicide application schedules on the physiological aspects of seeds. In the first experiment, in addition to the control treatment (without herbicides), seven herbicides and two mixtures were applied at night: diquat, flumioxazin, diquat + flumioxazin, glufosinate ammonium, saflufenacil, carfentrazone, diquat + carfentrazone, atrazine, and glyphosate. Diquat and its mixtures showed greater efficacy in anticipating the harvest. Flumioxazin and diquat alone reduced amino acid content by 61.72 and 51.44%, respectively. The same trend was observed for total soluble proteins. The activity of antioxidant enzymes (CAT, POD, PPO) increased, indicating oxidative stress caused by diquat and flumioxazin. In the second experiment, we tested three application times (6 a.m., 12 p.m., 6 p.m.) with diquat, diquat + flumioxazin, and diquat + carfentrazone. The lowest damage to chlorophyll a was at 6 a.m.; other times reduced photosynthetic pigments and increased carotenoid content. Total soluble sugars decreased by 27.74% with nocturnal application of diquat + flumioxazin. Our data indicate that herbicide use for desiccation affects seed quality. These findings highlight the need for selecting appropriate herbicides and application times. Future research should explore long-term impacts on crop yield and quality.

Assessing phytotoxicity and cyto-genotoxicity of two insecticides using a battery of in-vitro biological assays

Intensive use of chemical pesticides in agriculture poses environmental risks and may have negative impacts on agricultural productivity. The potential phytotoxicity of two chemical pesticides, chlorpyrifos (CPS) and fensulfothion (FSN), were evaluated using Cicer arietinum and Allium cepa as model crops. Different concentrations (0-100 μgmL-1) of both CPS and FSN decreased germination and biological attributes of C. arietinum. High pesticide doses significantly (p ≤ 0.05) caused membrane damage by producing thiobarbituric acid reactive substances (TBARS) and increasing proline (Pro) content. Pesticides elevated ROS levels and substantially increased the superoxide anions and H2O2 concentrations, thus aggravating cell injury. Plants exposed to high pesticide dosages displayed significantly higher antioxidant levels to combat pesticide-induced oxidative stress. Ascorbate peroxidase (APX), guaiacol peroxidase (GPX), catalase (CAT), peroxidase (POD), and superoxide dismutase (SOD) increased by 48%, 93%, 71%, 52% and 94%, respectively, in C. arietinum roots exposed to 100 µgFSNmL-1. Under CLSM, pesticide-exposed C. arietinum and 2',7'-dichlorodihydrofluorescein diacetate (2'7'-DCF) and 3,3'-diaminobenzidine stained roots exhibited increased ROS production in a concentration-dependent manner. Additionally, enhanced Rhodamine 123 (Rhd 123) and Evan's blue fluorescence in roots, as well as changes in mitochondrial membrane potential (ΔΨm) and cellular apoptosis, were both associated with high pesticide dose. Allium cepa chromosomal aberration (CAs) assay showed a clear reduction in mitotic index (MI) and numerous chromosomal anomalies in root meristematic cells. Additionally, a-dose-dependent increase in DNA damage in root meristematic cells of A. cepa and conversion of the super-coiled form of DNA to open circular in pBR322 plasmid revealed the genotoxic potential of pesticides. The application of CPS and FSN suggests phytotoxic and cyto-genotoxic effects that emphasize the importance of careful monitoring of current pesticide level in soil before application and addition at optimal levels to soil-plant system. It is appropriate to prepare both target-specific and slow-release agrochemical formulations for crop protection with concurrent safeguarding of agroecosystems.

Salicylic Acid, a Multifaceted Hormone, Combats Abiotic Stresses in Plants

In recent decades, many new and exciting findings have paved the way to the better understanding of plant responses in various environmental changes. Some major areas are focused on role of phytohormone during abiotic stresses. Salicylic acid (SA) is one such plant hormone that has been implicated in processes not limited to plant growth, development, and responses to environmental stress. This review summarizes the various roles and functions of SA in mitigating abiotic stresses to plants, including heating, chilling, salinity, metal toxicity, drought, ultraviolet radiation, etc. Consistent with its critical roles in plant abiotic tolerance, this review identifies the gaps in the literature with regard to the complex signalling network between SA and reactive oxygen species, ABA, Ca²⁺, and nitric oxide. Furthermore, the molecular mechanisms underlying signalling networks that control development and stress responses in plants and underscore prospects for future research on SA concerning abiotic-stressed plants are also discussed.

Physiological and Biochemical Variations in Celery by Imidacloprid and Fenpyroximate

Pesticides are one of the abiotic stresses that have had an impact on the quality of agricultural products, especially in China. This study was the first to explore the soluble protein (SP) accumulation, peroxidase (POD) activity, and superoxide dismutase (SOD) activity variations in the stem and leaf of celery plants in the field after 2 h, 1, 3, 5, 8, 10, 14, 21, 28-day of spraying imidacloprid (IMI) and fenpyroximate (FEN) at various doses. The findings demonstrated that there was no notable difference in ultimate residues between 1 F and 10 F, and even with the 10 F treatment, the residues were not a concern. The SP accumulation alterations were mainly provoked by residues, which dramatically boosted in stem and eventually declined in leaf. The POD activity in celery was a dynamic process with a marked shift (enhanced and declined) when compared with non-pesticide treatment after 28 days. The field trial exhibited that the SOD was principally positioned in leaf whether pesticides were applied or not, which might be due to the distinctive structure of the celery leaf compared with the stem. No obvious linear relation between application dose and SOD activity was observed.