Impact of Herbivore-induced Plant Volatiles on Parasitoid Foraging Success: A Spatial Simulation of the Cotesia rubecula, Pieris rapae, and Brassica oleracea System

Defense strategies and associated phytohormonal regulation in Brassica plants in response to chewing and sap-sucking insects

Plants have evolved distinct defense strategies in response to a diverse range of chewing and sucking insect herbivory. While chewing insect herbivores, exemplified by caterpillars and beetles, cause visible tissue damage and induce jasmonic acid (JA)-mediated defense responses, sucking insects, such as aphids and whiteflies, delicately tap into the phloem sap and elicit salicylic acid (SA)-mediated defense responses. This review aims to highlight the specificity of defense strategies in Brassica plants and associated underlying molecular mechanisms when challenged by herbivorous insects from different feeding guilds (i.e., chewing and sucking insects). To establish such an understanding in Brassica plants, the typical defense responses were categorized into physical, chemical, and metabolic adjustments. Further, the impact of contrasting feeding patterns on Brassica is discussed in context to unique biochemical and molecular modus operandi that governs the resistance against chewing and sucking insect pests. Grasping these interactions is crucial to developing innovative and targeted pest management approaches to ensure ecosystem sustainability and Brassica productivity.

Tritrophic Interactions among Arthropod Natural Enemies, Herbivores and Plants Considering Volatile Blends at Different Scale Levels

Herbivore-induced plant volatiles (HIPVs) are released by plants upon damaged or disturbance by phytophagous insects. Plants emit HIPV signals not merely in reaction to tissue damage, but also in response to herbivore salivary secretions, oviposition, and excrement. Although certain volatile chemicals are retained in plant tissues and released rapidly upon damaged, others are synthesized de novo in response to herbivore feeding and emitted not only from damaged tissue but also from nearby by undamaged leaves. HIPVs can be used by predators and parasitoids to locate herbivores at different spatial scales. The HIPV-emitting spatial pattern is dynamic and heterogeneous in nature and influenced by the concentration, chemical makeup, breakdown of the emitted mixes and environmental elements (e.g., turbulence, wind and vegetation) which affect the foraging of biocontrol agents. In addition, sensory capability to detect volatiles and the physical ability to move towards the source were also different between natural enemy individuals. The impacts of HIPVs on arthropod natural enemies have been partially studied at spatial scales, that is why the functions of HIPVs is still subject under much debate. In this review, we summarized the current knowledge and loopholes regarding the role of HIPVs in tritrophic interactions at multiple scale levels. Therefore, we contend that closing these loopholes will make it much easier to use HIPVs for sustainable pest management in agriculture.

What makes a volatile organic compound a reliable indicator of insect herbivory?

Plants that are subject to insect herbivory emit a blend of so-called herbivore-induced plant volatiles (HIPVs), of which only a few serve as cues for the carnivorous enemies to locate their host. We lack understanding which HIPVs are reliable indicators of insect herbivory. Here, we take a modelling approach to elucidate which physicochemical and physiological properties contribute to the information value of a HIPV. A leaf-level HIPV synthesis and emission model is developed and parameterized to poplar. Next, HIPV concentrations within the canopy are inferred as a function of dispersion, transport and chemical degradation of the compounds. We show that the ability of HIPVs to reveal herbivory varies from almost perfect to no better than chance and interacts with canopy conditions. Model predictions matched well with leaf-emission measurements and field and laboratory assays. The chemical class a compound belongs to predicted the signalling ability of a compound only to a minor extent, whereas compound characteristics such as its reaction rate with atmospheric oxidants, biosynthesis rate upon herbivory and volatility were much more important predictors. This study shows the power of merging fields of plant-insect interactions and atmospheric chemistry research to increase our understanding of the ecological significance of HIPVs.

Rice defense responses are induced upon leaf rolling by an insect herbivore

BACKGROUND

Plant defense against herbivores begins with perception. The earlier plant detects the harm, the greater plant will benefit in its arm race with the herbivore. Before feeding, the larvae of the rice pest Cnaphalocrocis medinalis, initially spin silk and fold up a leaf. Rice can detect and protect itself against C. medinalis feeding. However, whether rice could perceive C. medinalis leaf rolling behavior is currently unknown. Here, we evaluated the role of leaf rolling by C. medinalis and artificial leaf rolling in rice plant defense and its indirect effect on two important C. medinalis parasitoids (Itoplectis naranyae and Apanteles sp.) through a combination of volatile profiling, gene-transcriptional and phytohormonal profiling.

RESULTS

Natural leaf rolling by C. medinalis resulted in an increased attraction of I. naranyae when compared to the undamaged plant after 12 h. Volatile analysis revealed that six out of a total 22 components significantly increased in the headspace of C. medinalis rolled plant when compared to undamaged plant. Principal component analysis of these components revealed similarities in the headspace of undamaged plant and artificially rolled plant while the headspace volatiles of C. medinalis rolled plant deferred significantly. Leaf rolling and feeding by C. medinalis up-regulated the plant transcriptome and a series of jasmonic acid (JA) and salicylic acid (SA) related genes. While feeding significantly increased JA level after 12 to 36 h, rolling significantly increased SA level after 2 to 12 h. Compared to artificial rolling, natural rolling significantly increased JA level after 36 h and SA level after 2 and 12 h.

CONCLUSIONS

Our findings suggest that natural leaf rolling by C. medinalis can be perceived by rice plant. The detection of this behavior may serve as an early warning signal in favor of the rice plant defenses against C. medinalis.

Herbivore-induced plant volatiles and tritrophic interactions across spatial scales

Herbivore-induced plant volatiles (HIPVs) are an important cue used in herbivore location by carnivorous arthropods such as parasitoids. The effects of plant volatiles on parasitoids have been well characterised at small spatial scales, but little research has been done on their effects at larger spatial scales. The spatial matrix of volatiles ('volatile mosaic') within which parasitoids locate their hosts is dynamic and heterogeneous. It is shaped by the spatial pattern of HIPV-emitting plants, the concentration, chemical composition and breakdown of the emitted HIPV blends, and by environmental factors such as wind, turbulence and vegetation that affect transport and mixing of odour plumes. The volatile mosaic may be exploited differentially by different parasitoid species, in relation to species traits such as sensory ability to perceive volatiles and the physical ability to move towards the source. Understanding how HIPVs influence parasitoids at larger spatial scales is crucial for our understanding of tritrophic interactions and sustainable pest management in agriculture. However, there is a large gap in our knowledge on how volatiles influence the process of host location by parasitoids at the landscape scale. Future studies should bridge the gap between the chemical and behavioural ecology of tritrophic interactions and landscape ecology.

What happens when crops are turned on? Simulating constitutive volatiles for tritrophic pest suppression across an agricultural landscape

BACKGROUND

Herbivore-induced plant volatiles, or HIPVs, are increasingly considered as a biocontrol enhancement tool by constitutively emitting these carnivore-attracting chemicals from agricultural fields. While ample data substantiate the olfactory preference of predators for HIPVs in laboratory environments, little is understood about the consequences of 'turning crops on' in the field. To explore the ramifications for arthropod pest management, a spatially explicit predator-prey population model was constructed that simulated a crop field releasing signals to recruit natural enemies from the surrounding landscape.

RESULTS

Field size had an overriding influence on model outcome, both isolated as a single factor and interactively shaping responses to other parameters (e.g. habituation, foraging efficiency). Predator recruitment exponentially declined with increasing field size from nearly double the baseline density in small fields (225 individuals m(-2)) to a mere 4% increase (130 individuals m(-2)) in large fields. Correspondingly, HIPVs enhanced pest consumption in small fields (ca 50% fewer prey), while generating virtually no impact in large fields.

CONCLUSION

Collectively, the model suggests that reducing the perimeter/core area ratio will ultimately constrain the utility of predator retention as a pest control tactic in commercial-sized fields and illustrates potential consequences of the widespread commercialization of this technology in agriculture.

Exploitation of chemical signaling by parasitoids: impact on host population dynamics

Chemical information mediates species interactions in a wide range of organisms. Yet, the effect of chemical information on population dynamics is rarely addressed. We designed a spatio-temporal parasitoid--host model to investigate the population dynamics when both the insect host and the parasitic wasp that attacks it can respond to chemical information. The host species, Drosophila melanogaster, uses food odors and aggregation pheromone to find a suitable resource for reproduction. The larval parasitoid, Leptopilina heterotoma, uses these same odors to find its hosts. We show that when parasitoids can respond to food odors, this negatively affects fruit fly population growth. However, extra parasitoid responsiveness to aggregation pheromone does not affect fruit fly population growth. Our results indicate that the use of the aggregation pheromone by D. melanogaster does not lead to an increased risk of parasitism. Moreover, the use of aggregation pheromone by the host enhances its population growth and enables it to persist at higher parasitoid densities.

The specificity of herbivore-induced plant volatiles in attracting herbivore enemies

Plants respond to herbivore attack by emitting complex mixtures of volatile compounds that attract herbivore enemies, both predators and parasitoids. Here, we explore whether these mixtures provide significant value as information cues in herbivore enemy attraction. Our survey indicates that blends of volatiles released from damaged plants are frequently specific depending on the type of herbivore and its age, abundance and feeding guild. The sensory perception of plant volatiles by herbivore enemies is also specific, according to the latest evidence from studies of insect olfaction. Thus, enemies do exploit the detailed information provided by plant volatile mixtures in searching for their prey or hosts, but this varies with the diet breadth of the enemy.

Systemic root signalling in a belowground, volatile-mediated tritrophic interaction

Plants attacked by leaf herbivores release volatile organic compounds (VOCs) both locally from the wounded site and systemically from non-attacked tissues. These volatiles serve as attractants for predators and parasitoids. This phenomenon is well described for plant leaves, but systemic induction of VOCs in the roots has remained unstudied. We assessed the spatial and temporal activation of the synthesis and release of (E)-β-caryophyllene (EβC) in maize roots upon feeding by larvae of Diabrotica virgifera virgifera, as well as the importance of systemically produced EβC for the attraction of the entomopathogenic nematode Heterorhabditis megidis. The production of EβC was found to be significantly stronger at the site of attack than in non-attacked tissues. A weak, but significant, increase in transcriptional activity of the EβC synthase gene tps23 and a corresponding increase in EβC content were observed in the roots above the feeding site and in adjacent roots, demonstrating for the first time that herbivory triggers systemic production of a volatile within root systems. In belowground olfactometers, the nematodes were significantly more attracted towards local feeding sites than systemically induced roots. The possible advantages and disadvantages of systemic volatile signalling in roots are discussed.

Production of induced volatiles by Datura wrightii in response to damage by insects: effect of herbivore species and time

Natural enemies of herbivorous insects utilize numerous chemical cues to locate and identify their prey. Among these, volatile plant compounds produced after attack by herbivores may play a significant role (hereafter herbivore-induced plant volatiles or HIPVs). One unresolved question is whether the composition of the volatile cue blends induced by different herbivore species differ consistently enough to indicate not only that the plants are damaged by herbivores but also the identity of the herbivore species causing the damage. We studied HIPV production in the undomesticated plant species Datura wrightii in the laboratory when damaged by either of two leaf-chewing herbivore species, Lema daturaphila or Manduca sexta, or when damaged by L. daturaphila and the piercing-sucking bug, Tupiocoris notatus, or both L. daturaphila and T. notatus, for 24 hr. HIPV production was monitored 1 d before induction, the day of induction, and for 7 d after induction. In all experiments, both the quantities and composition of the HIPV blends varied with the time since induction as different components reached peak production at different times after induction. HIPV blends did not differ consistently with the herbivore species causing the damage. For plants damaged by both L. daturaphila and T. notatus, greater amounts of HIPVs were produced than by plants damaged by either species alone, but the amounts did not differ from that predicted as the sum from damage inflicted by each herbivore species independently. The HIPVs of D. wrightii are a general rather than specific indicator of damage by herbivores. Because generalist predators are the most abundant natural enemies in this system, general cues of herbivore damage may be all that are required to facilitate the discovery by predators of plants damaged by any of several suitable prey species.

Production of herbivore-induced plant volatiles is constrained seasonally in the field but predation on herbivores is not

Natural enemies of herbivorous insects utilize numerous cues to locate and identify their prey. One class of such cues is volatile organic compounds (VOCs) often produced by plants after attack by herbivores (hereafter herbivore-induced plant volatiles or HIPVs). Under simplified laboratory conditions, natural enemies often make clear choices between different HIPV blends, but such clear choices may be more difficult in more complex field environments. We studied the impact of VOC production by the undomesticated species, Datura wrightii on predation of eggs and larvae of Lema daturaphila by the omnivore, Geocoris pallens in the field. HIPV production in D. wrightii is developmentally and seasonally constrained to the early stages of plant growth even though L. daturaphila and G. pallens inhabit plants throughout the plant's growing season. We, therefore, asked if predation of L. daturaphila by G. pallens might be similarly constrained seasonally. Higher levels of VOC production were associated with higher levels of predation throughout the growing season, and the greater quantities of VOC production in May caused greater increases in predation than did VOC production later in the season (June-September). However, predation in the absence of VOC production ranged from 60-70% in June-September compared to only 14% in May, probably because plants were already colonized by predators later in the season. High levels of VOCs in response to herbivore damage by D. wrightii therefore may aid in the discovery of herbivore-damaged plants early in the season but the seasonal decline in VOC production does not limit predation of L. daturaphila by G. pallens later in the season.

Ontogeny and season constrain the production of herbivore-inducible plant volatiles in the field

Herbivores may induce plants to produce an array of volatile organic compounds (herbivore-induced plant volatiles, or HIPVs) after damage, and some natural enemies of herbivores are attracted by those HIPVs. The production of HIPVs by the undomesticated species Datura wrightii was quantified in response to damage by its natural community of herbivores or the plant hormone methyl jasmonate (MeJA) over plant’s 6-month growing season. Patterns of HIPV production were compared to the seasonal abundance of D. wrightii’s two most abundant herbivores, the chrysomelid beetle Lema daturaphila and the mirid bug Tupiocoris notatus, and their shared generalist predator, the lygaeid bug Geocoris pallens. HIPV production was especially high in the spring, when plants were growing vegetatively, but HIPV production declined after plants began to flower and produce fruit, and these volatiles no longer were inducible by September. The composition of the HIPV blends also changed seasonally. HIPV production and composition were partially restored by “rejuvenating” plants back to the vegetative growth stage independently of season by cutting them back and allowing them to resprout and regrow vegetatively. HIPV production of D. wrightii in the field is limited to the earlier ontogenetic stages of growth, despite the fact that both herbivores and their shared natural enemy inhabited plants throughout the full season. The adaptive value of HIPV production in D. wrightii may be constrained by plant ontogeny to the vegetative stages of plant growth.

Behavioural and community ecology of plants that cry for help

Plants respond to insect herbivory with the production of volatiles that attract carnivorous enemies of the herbivores, a phenomenon called indirect defence or 'plants crying for help'. Plants are under selection to maximize Darwinian fitness, and this can be done by making the right 'decisions' (i.e. by responding to environmental stress in ways that maximize seed production). Plant decisions related to the response to herbivory in terms of the emission of herbivore-induced volatiles include 'to respond or not to respond', 'how fast to respond', 'how to respond' and 'when to stop responding'. In this review, the state-of-the-art of the research field is presented in the context of these decisions that plants face. New questions and directions for future research are identified. To understand the consequences of plant responses in a community context, it is important to expand research from individual interactions to multispecies interactions in a community context. To achieve this, detailed information on underlying mechanisms is essential and first steps on this road have been made. This selective review addresses the ecology of herbivore-induced plant volatiles (HIPVs) by integrating information on mechanisms and ecological functions. New questions are identified as well as challenges for extending current information to community ecology.

The impact of herbivore-induced plant volatiles on parasitoid foraging success: a general deterministic model

Parasitoids respond to volatiles that plants produce when injured by herbivores. A considerable body of literature addresses the chemical pathways of herbivore-induced volatile production. However, there is almost no theory or data on how timing of volatile release in relationship to host availability for parasitization impacts the utility of these cues to parasitoids and on the extent that this volatile release timing might increase or decrease the percent of herbivores that become parasitized. This kind of information is critical in judging the benefits that might accrue from a breeding program aimed at enhancing herbivore-responsive volatile production. We developed a general model to begin examining this issue by using available parameters from two tritrophic systems. The model uses herbivore oviposition, development, and mortality rates, linked to a range of plant volatile induction and cessation periods for calculating the proportion of plants in a field that are (1) not producing volatiles but occupied by suitable herbivore hosts, (2) producing volatiles and occupied by suitable herbivore hosts, (3) producing volatiles but not occupied by suitable herbivore hosts, and (4) not producing volatiles and not occupied by suitable herbivore hosts. The impact of the plant volatiles on parasitoid foraging success is then determined by comparing the expected number of hosts parasitized when the parasitoid focuses solely on the volatile-producing plants to when it forages randomly among all plants. Under some conditions, parasitoids can attack three times more herbivores if they focus on volatile-producing plants. However, when we simulate plants that take several days to cease volatile production after pupation or death of the herbivore, parasitization rate does not increase when parasitoids use volatiles as cues. The utility of the volatile cues is consistently greater when a smaller proportion of plants is occupied by herbivores, indicating that their usefulness may be reduced to zero in fields saturated with volatiles.