The Scent of Individual Foraging Bees

Aerobiology of the Family Lamiaceae: Novel Perspectives with Special Reference to Volatiles Emission

Lamiaceae is a botanical family rich in aromatic species that are in high demand such as basil, lavender, mint, oregano, sage, and thyme. It has great economical, ecological, ethnobotanical, and floristic importance. The aim of this work is to provide an updated view on the aerobiology of species from the family Lamiaceae, with an emphasis on novelties and emerging applications. From the aerobiology point of view, the greatest interest in this botanical family is related to the volatile organic compounds emitted by the plants and, to a much lesser extent, their pollen. Research has shown that the major volatile organic compounds emitted by the plants from this botanical family are monoterpenes and sesquiterpenes. The most important monoterpenes reported across studies include α-pinene, β-pinene, 1,8-cineole, menthol, limonene, and γ-terpinene. Most reports tend to cover species from the subfamily Nepetoideae. Volatile oils are produced by glandular trichomes found on aerial organs. Based on general morphology, two main types are found in the family Lamiaceae, namely peltate and capitate trichomes. As a result of pollinator-mediated transfer of pollen, Lamiaceae species present a reduced number of stamens and quantity of pollen. This might explain the low probability of pollen presence in the air from these species. A preliminary synopsis of the experimental evidence presented in this work suggests that the interplay of the organic particles and molecules released by these plants and their environment could be leveraged for beneficial outcomes in agriculture and landscaping. Emerging reports propose their use for intercropping to ensure the success of fructification, increased yield of entomophilous crops, as well as in sensory gardens due to the therapeutic effect of volatiles.

The neuroecology of olfaction in bees

The focus of bee neuroscience has for a long time been on only a handful of social honeybee and bumblebee species, out of thousands of bees species that have been described. On the other hand, information about the chemical ecology of bees is much more abundant. Here we attempted to compile the scarce information about olfactory systems of bees across species. We also review the major categories of intra- and inter-specific olfactory behaviors of bees, with specific focus on recent literature. We finish by discussing the most promising avenues for bee olfactory research in the near future.

Beehive Air Sampling and Sensing Device Operation in Apicultural Applications-Methodological and Technical Aspects

The basis of effective beekeeping is the information about the state of the bee colony. A rich source of respective information is beehive air. This source may be explored by applying gas sensing. It allows for classifying bee colony states based on beehive air measurements. In this work, we discussed the essential aspects of beehive air sampling and sensing device operation in apicultural applications. They are the sampling method (diffusive vs. dynamic, temporal aspects), sampling system (sample probe, sampling point selection, sample conditioning unit and sample delivery system) and device operation mode ('exposure-cleaning' operation). It was demonstrated how factors associated with the beehive, bee colony and ambient environment define prerequisites for these elements of the measuring instrument. These requirements have to be respected in order to assure high accuracy of measurement and high-quality information. The presented results are primarily based on the field measurement study performed in summer 2020, in three apiaries, in various meteorological conditions. Two exemplars of a prototype gas sensing device were used. These sensor devices were constructed according to our original concept.