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Hashimoto N, Nagata R, Han KH, Wakagi M, Ishikawa-Takano Y, Fukushima M. Involvement of the vagus nerve and hepatic gene expression in serum adiponectin concentrations in mice. J Physiol Biochem 2024; 80:99-112. [PMID: 37837567 DOI: 10.1007/s13105-023-00987-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/09/2023] [Accepted: 09/27/2023] [Indexed: 10/16/2023]
Abstract
Several humoral factors, such as adiponectin and urate, have been suggested to affect metabolic syndromes. Previously, we reported a reduction in blood adiponectin concentrations after a high-fructose diet partially via the vagus nerve in rats. Although a lithogenic diet (LD), i.e., supplementation of a normal control diet (CT) with 0.6% cholesterol and 0.2% sodium cholate, reduced blood adiponectin concentrations, the involvement of the vagus nerve in this mechanism remains unclear. To estimate the involvement of the vagus nerve in the regulation of blood adiponectin concentrations using an LD, male imprinting control region mice that had been vagotomized (HVx) or only laparotomized (Sham) were administered a CT or an LD for 10 weeks. Serum adiponectin concentrations in the Sham-LD, HVx-CT, and HVx-LD groups were reduced by half compared with the Sham-CT group. The hepatic mRNA levels of fibroblast growth factor 21 (Fgf21), which reportedly stimulates adiponectin secretion from white adipose tissue, were lower in the LD groups compared with the CT groups. HepG2 hepatoma cells showed that various bile acids reduced the mRNA expression of FGF21. Moreover, the LD increased serum urate concentrations and reduced hepatic expressions of the acyl-CoA oxidase 1 (Acox1) mRNA and glucokinase, suggesting insufficient regeneration of ATP from AMP. In conclusion, serum adiponectin concentration may be regulated via the vagus nerve in normal mice, whereas a reduction of hepatic Fgf21 mRNA by bile acids may also lower serum adiponectin levels. Moreover, the LD may promote hepatic AMP accumulation and subsequently increase the serum urate concentration in mice.
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Affiliation(s)
- Naoto Hashimoto
- Department of Life and Food Sciences, Obihiro University of Agriculture and Veterinary Medicine, Nishi 2-11, Inada, Obihiro, Hokkaido, 080-8555, Japan.
- Division of Food Function Research, Food Research Institute, National Agriculture and Food Research Organization, 2-1-12, Kannondai, Tsukuba, Ibaraki, 305-8642, Japan.
| | - Ryuji Nagata
- Department of Life and Food Sciences, Obihiro University of Agriculture and Veterinary Medicine, Nishi 2-11, Inada, Obihiro, Hokkaido, 080-8555, Japan
| | - Kyu-Ho Han
- Department of Life and Food Sciences, Obihiro University of Agriculture and Veterinary Medicine, Nishi 2-11, Inada, Obihiro, Hokkaido, 080-8555, Japan
| | - Manabu Wakagi
- Division of Food Function Research, Food Research Institute, National Agriculture and Food Research Organization, 2-1-12, Kannondai, Tsukuba, Ibaraki, 305-8642, Japan
| | - Yuko Ishikawa-Takano
- Division of Food Function Research, Food Research Institute, National Agriculture and Food Research Organization, 2-1-12, Kannondai, Tsukuba, Ibaraki, 305-8642, Japan
| | - Michihiro Fukushima
- Department of Life and Food Sciences, Obihiro University of Agriculture and Veterinary Medicine, Nishi 2-11, Inada, Obihiro, Hokkaido, 080-8555, Japan
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1H NMR-based metabolic profiling approach to identify the geo-authentic Chinese yam (Dioscorea polystachya Turczaninow cv. Tiegun). J Food Compost Anal 2021. [DOI: 10.1016/j.jfca.2021.103805] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
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Yoshinaga K, Mitamura R. Effects of Undaria pinnatifida (Wakame) on Postprandial Glycemia and Insulin Levels in Humans: a Randomized Crossover Trial. PLANT FOODS FOR HUMAN NUTRITION (DORDRECHT, NETHERLANDS) 2019; 74:461-467. [PMID: 31418121 DOI: 10.1007/s11130-019-00763-5] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/10/2023]
Abstract
Postprandial hyperglycemia is a known risk factor for the development of several health disorders, including type 2 diabetes, obesity and cardiovascular disease. This study aimed to investigate the acute effect of Undaria pinnatifida (Wakame), a discriminative constituent of the Japanese diet, on postprandial blood glucose and insulin levels. The study was conducted using a crossover method among 26 subjects. Blood was sampled for glucose and insulin measurements at 0, 30, 60, 90 and 120 min after a subject consumed either 200 g of rice or 200 g rice with 4 g of dried wakame. Blood glucose and insulin levels were significantly lower at 30 min after consuming rice with wakame than after consuming rice alone. Moreover, the incremental areas under the curves for glucose and insulin were lower when wakame was included. Wakame intake can improve postprandial glucose homeostasis. Wakame intake may offer a simple behavioural strategy that can reduce glycemic excursions in prediabetes. This study was registered with the UMIN Clinical Trial Registry (UMIN000031050).
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Affiliation(s)
- Keiko Yoshinaga
- Health Care Unit, Riken Vitamin Co., Ltd., Chiyoda-ku, Tokyo, Japan.
| | - Rieko Mitamura
- Faculty of Human Life Sciences, Fuji Women's University, Ishikari-shi, Hokkaido, Japan
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Taro flour (Colocasia esculenta) increases testosterone levels and gametogenic epithelium of Wistar rats. J Dev Orig Health Dis 2018; 9:373-376. [DOI: 10.1017/s2040174418000120] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
Abstract
AbstractThis study evaluated the effects of diet containing taro flour on hormone levels and the seminiferous tubules morphology of rats. After weaning, the male rats were divided into two groups (n=12 each): control group (CG) treated with control diet and taro group (TG), fed with 25% taro flour for 90 days. Food, caloric intake, mass and body length were evaluated at experiment end. Testis followed the standard histological processing. Immunostaining was performed using an anti-vimentin antibody to identify Sertoli cells. In histomorphometry, total diameter, total area, epithelial height, luminal height and luminal area were analyzed. The testosterone levels were performed using the radioimmunoassay method. Group TG presented (P<0.05): increase in mass, body length, testicular weight, histomorphometric parameters and hormonal levels. Food intake, calorie and Sertoli cells not presented statistical differences. The taro promoted increase in the testicles parameters and hormones.
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Han KH, Lee CH, Kinoshita M, Oh CH, Shimada KI, Fukushima M. Spent turmeric reduces fat mass in rats fed a high-fat diet. Food Funct 2017; 7:1814-24. [PMID: 26583652 DOI: 10.1039/c5fo00764j] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Abstract
Indigestible carbohydrates may improve obesity. Spent turmeric contains high levels of dietary fibre and resistant starch (RS), which have fermentation potential in vitro. We hypothesised that indigestible carbohydrates in spent turmeric might prevent obesity development. In the first study, rats were administered 10% turmeric powder (TP) or spent turmeric powder (STP) in a high-fat (HF) diet for 28 d. In the second study, rats were fed 10% STP in a HF diet with or without antibiotics for 15 d. In the third study, rats were treated with a STP-containing suspension. In study 1, the TP and STP diet increased the caecal short-chain fatty acid (SCFA) content compared to that of a control diet. The lower energy intake in the TP and STP group was strongly related to the decrease in visceral fat weight. In study 2, after caecal fermentation suppression with antibiotics, STP treatment decreased the visceral fat mass. In study 3, the plasma glucose levels and incremental area under the curve (AUC) after ingestion of a STP-containing suspension were lower than those after ingestion of suspension alone. These findings suggest the reduction of carbohydrate absorption during the gastrointestinal passage after TP and STP treatment. Our data indicate that the reduced obesity development in rats fed a HF diet may be attributed to the low metabolisable energy density of carbohydrates in the spent turmeric, independent of SCFA-mediated factors.
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Affiliation(s)
- Kyu-Ho Han
- Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan.
| | - Chang-Hyun Lee
- Department of Anatomy, College of Oriental Medicine, Woosuk University, Jeonbuk 565-701, Korea
| | - Mikio Kinoshita
- Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan.
| | - Chan-Ho Oh
- Department of Food & Biotechnology, College of Food Science, Woosuk University, Jeonbuk 565-701, Korea
| | - Ken-ichiro Shimada
- Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan.
| | - Michihiro Fukushima
- Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan.
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Jung HS, Lim Y, Kim EK. Therapeutic phytogenic compounds for obesity and diabetes. Int J Mol Sci 2014; 15:21505-37. [PMID: 25421245 PMCID: PMC4264239 DOI: 10.3390/ijms151121505] [Citation(s) in RCA: 21] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/24/2014] [Revised: 11/12/2014] [Accepted: 11/14/2014] [Indexed: 12/30/2022] Open
Abstract
Natural compounds have been used to develop drugs for many decades. Vast diversities and minimum side effects make natural compounds a good source for drug development. However, the composition and concentrations of natural compounds can vary. Despite this inconsistency, half of the Food and Drug Administration (FDA)-approved pharmaceuticals are natural compounds or their derivatives. Therefore, it is essential to continuously investigate natural compounds as sources of new pharmaceuticals. This review provides comprehensive information and analysis on natural compounds from plants (phytogenic compounds) that may serve as anti-obesity and/or anti-diabetes therapeutics. Our growing understanding and further exploration of the mechanisms of action of the phytogenic compounds may afford opportunities for development of therapeutic interventions in metabolic diseases.
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Affiliation(s)
- Hee Soong Jung
- Department of Brain Science, Daegu Gyeongbuk Institute of Science & Technology, 333, Techno Jungang-daero, Hyeonpung-myeon, Dalseong-gun, Daegu 711-873, Korea.
| | - Yun Lim
- Department of Brain Science, Daegu Gyeongbuk Institute of Science & Technology, 333, Techno Jungang-daero, Hyeonpung-myeon, Dalseong-gun, Daegu 711-873, Korea.
| | - Eun-Kyoung Kim
- Department of Brain Science, Daegu Gyeongbuk Institute of Science & Technology, 333, Techno Jungang-daero, Hyeonpung-myeon, Dalseong-gun, Daegu 711-873, Korea.
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Asht LDS, Rêgo TDS, Pessoa LR, Leite J, Ferreira AM, dos Santos ADS, Feijó MBDS, dos Anjos JS, Correia-Santos AM, da Costa CAS, Boaventura GT. The effects of Yam (Dioscorea bulbifera) intake on small intestine morphology in streptozotocin-induced diabetic rats. Int J Food Sci Technol 2014. [DOI: 10.1111/ijfs.12598] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022]
Affiliation(s)
- Louise da S. Asht
- Experimental Nutrition Laboratory; College of Nutrition; Federal Fluminense University; Rua Mário Santos Braga, 30 Niterói RJ 24020-140 Brazil
| | - Thaís de S. Rêgo
- Experimental Nutrition Laboratory; College of Nutrition; Federal Fluminense University; Rua Mário Santos Braga, 30 Niterói RJ 24020-140 Brazil
| | - Letícia R. Pessoa
- Experimental Nutrition Laboratory; College of Nutrition; Federal Fluminense University; Rua Mário Santos Braga, 30 Niterói RJ 24020-140 Brazil
| | - Juliana Leite
- Department of Pathology and Veterinary Clinics; Veterinary Faculty; Federal Fluminense University; Rua Vital Brazil, 64, Vital Brazil Niterói RJ 24230-340 Brazil
| | - Ana M. Ferreira
- Department of Pathology and Veterinary Clinics; Veterinary Faculty; Federal Fluminense University; Rua Vital Brazil, 64, Vital Brazil Niterói RJ 24230-340 Brazil
| | - Aline de S. dos Santos
- Physiological Sciences Department; Institute of Biology Roberto Alcantara Gomes; State University of Rio de Janeiro; Av. 28 de Setembro, 87 Vila Isabel Rio de Janeiro RJ 20551-030 Brazil
| | - Márcia B. da S. Feijó
- Bromatology Laboratory; College of Pharmacy; Federal Fluminense University; Rua Dr. Mário Viana, 523 Niterói RJ 24241- 001 Brazil
| | - Juliana S. dos Anjos
- Experimental Nutrition Laboratory; College of Nutrition; Federal Fluminense University; Rua Mário Santos Braga, 30 Niterói RJ 24020-140 Brazil
| | - André M. Correia-Santos
- Experimental Nutrition Laboratory; College of Nutrition; Federal Fluminense University; Rua Mário Santos Braga, 30 Niterói RJ 24020-140 Brazil
| | - Carlos A. S. da Costa
- Experimental Nutrition Laboratory; College of Nutrition; Federal Fluminense University; Rua Mário Santos Braga, 30 Niterói RJ 24020-140 Brazil
| | - Gilson T. Boaventura
- Experimental Nutrition Laboratory; College of Nutrition; Federal Fluminense University; Rua Mário Santos Braga, 30 Niterói RJ 24020-140 Brazil
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Kwon YK, Jie EY, Sartie A, Kim DJ, Liu JR, Min BW, Kim SW. Rapid metabolic discrimination and prediction of dioscin content from African yam tubers using Fourier transform-infrared spectroscopy combined with multivariate analysis. Food Chem 2014; 166:389-396. [PMID: 25053072 DOI: 10.1016/j.foodchem.2014.06.035] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/26/2013] [Revised: 02/18/2014] [Accepted: 06/08/2014] [Indexed: 02/05/2023]
Abstract
To determine whether or not FT-IR spectroscopy could be used for taxonomic and metabolic discrimination of African yam lines, tuber samples from African and Asian yam species were subjected to FT-IR. Most remarkable spectral differences between African and Asian yams were found in the 1750-1700 cm(-1) region, polysaccharide (1200-900 cm(-1)) and protein/amide I and II (1700-1500 cm(-1)) regions of FT-IR spectra. A hierarchical dendrogram based on partial least square-discriminant analysis (PLS-DA) of FT-IR data from 7 African yam species show phylogenetic relationship. In addition, the content of dioscin, a steroidal saponin found in yam tuber, was predicted using a PLS regression model with regression coefficient R(2)=0.7208 indicated that prediction model had average accuracy. Thus, considering these results we suggest that FT-IR combined with multivariate analysis could be applied as a novel tool for metabolic evaluation and high-throughput screening of African yam lines with higher content of dioscin.
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Affiliation(s)
- Yong-Kook Kwon
- Microbiological Resources Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), 125 Gwahangno, Yuseong-gu, Daejeon 305-806, South Korea; Western Seoul Center, Korea Basic Science Institute, 150 Bugahyeon-ro, Seodamun-gu, Seoul 120-140,South Korea
| | - Eun Yee Jie
- Plant Systems Engineering Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), 125 Gwahangno, Yuseong-gu, Daejeon 305-806, South Korea
| | - Alieu Sartie
- International Institute of Tropical Agriculture, c/o IITA Ltd., Carolyn House, 26 Dingwall Road, Croydon CR9 3EE, United Kingdom
| | - Dong Jin Kim
- School of Life Science and Bioengineering, The Nelson Mandela African Institute of Science and Technology (NM-AIST), P.O. Box 447, Arusha, Tanzania.
| | - Jang Ryol Liu
- Plant Systems Engineering Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), 125 Gwahangno, Yuseong-gu, Daejeon 305-806, South Korea
| | - Byung Whan Min
- School of Ecological & Environmental System, Kyungpook National University, Sangju 742-711, South Korea
| | - Suk Weon Kim
- Microbiological Resources Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), 125 Gwahangno, Yuseong-gu, Daejeon 305-806, South Korea.
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Rendón-Huerta JA, Juárez-Flores B, Pinos-Rodríguez JM, Aguirre-Rivera JR, Delgado-Portales RE. Effects of different sources of fructans on body weight, blood metabolites and fecal bacteria in normal and obese non-diabetic and diabetic rats. PLANT FOODS FOR HUMAN NUTRITION (DORDRECHT, NETHERLANDS) 2012; 67:64-70. [PMID: 22210166 DOI: 10.1007/s11130-011-0266-9] [Citation(s) in RCA: 31] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/25/2023]
Abstract
Fructans contribute significantly to dietary fiber with beneficial effects on gastrointestinal physiology in healthy individuals and offer a promising approach to treating some diseases. Two experiments (Experiment 1 = rats with normal weight; Experiment 2 = obese rats) were developed to compare the effects of three fructan sources (Cichorium intybus L. Asteraceae, Helianthus tuberosus L. Asteraceae and Agave angustifolia ssp. tequilana Haw, Agavaceae) on body weight change, blood metabolites and fecal bacteria in non-diabetic (ND) and diabetic (D) rats. In Experiment 1 total body weight gain and daily feed intake in D and ND rats decreased (P < 0.05) with supplements of fructan. Only in D rats, blood glucose concentrations, fecal Clostrodium spp. counts, and liver steatosis decreased, while blood HDL concentrations and fecal Lactobacillus spp. and Bifidobacterium spp. counts increased due to fructans. In Experiment 2, total body weight gain and feed intake in ND and D rats were also decreased by fructans. In ND rats, fructan decreased blood glucose concentrations. In D rats, fructans from A. angustifolia ssp. tequilana decreased blood cholesterol and LDL and liver steatosis. For both ND and D rats, fecal Lactobacillus spp. and Bifidobacterium spp. counts were higher (P < 0.05) with fructan supplements.
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Affiliation(s)
- Juan A Rendón-Huerta
- Programa Multidisciplinario de Posgrado en Ciencias Ambientales, Universidad Autónoma de San Luis Potosí, Altair # 200 Fracc. Del Llano, S.L.P. México, CP, 78377, México
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Yamazaki T, Arai K, Tokuji Y, Kawahara M, Ohba K, Kinoshita M, Ohnishi M. Nutrient Composition, Amylase Titer, and Superoxide Anion-Scavenging Activity of Chinese Yam Tubers Harvested in Hokkaido. J JPN SOC FOOD SCI 2012. [DOI: 10.3136/nskkk.59.538] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
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Lee BH, Hsu WH, Pan TM. Inhibitory effects of dioscorea polysaccharide on TNF-α-induced insulin resistance in mouse FL83B cells. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2011; 59:5279-5285. [PMID: 21476604 DOI: 10.1021/jf200651c] [Citation(s) in RCA: 27] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/30/2023]
Abstract
Dioscorea is a traditional medicinal food in Asia. This study investigated the anti-insulin resistance of dioscorea polysaccharide (DPS) in inflammatory factor (tumor necrosis factor-α; TNF-α) induced mouse normal liver FL83B cells. Insulin resistance was induced by treating cells with TNF-α (20 ng/mL) for 5 h; subsequently, the medium was replaced with insulin and DPS for 60 min of incubation (model 1; alleviating group). In addition, cells were cotreated with TNF-α and DPS for 5 h in model 2 (preventing group). DPS effectively increased glucose uptake and glucose transporter 2 (GLUT2) expression of insulin-resistant cells. Furthermore, DPS stimulated insulin receptor substrate (IRS) tyrosyl phosphorylation and increased p-Akt level to alleviate insulin resistance in models 1 and 2. Finally, the possible mechanism of DPS promoting insulin sensitivity in TNF-α-induced FL83B cells was investigated in this study. DPS may attenuate c-Jun N-terminal kinases (JNK) and insulin resistance caused by TNF-α induction; therefore, DPS also elevated the levels of p-IRS(Tyr) and p-Akt(Ser) to improve insulin sensitivity in the TNF-α-induced FL83B cells.
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Affiliation(s)
- Bao-Hong Lee
- Department of Biochemical Science and Technology, College of Life Science, National Taiwan University, Taipei, Taiwan
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Yamazaki T, Arai K, Matsushita Y, Tokuji Y, Kawahara M, Ohba K, Kinoshita M, Ohnishi M. Chemical Composition of Lipids in Freeze-Dried Tubers of Chinese Yam Harvested in Hokkaido and Their Growth Inhibition of Human Colon Cancer Cells. J JPN SOC FOOD SCI 2011. [DOI: 10.3136/nskkk.58.567] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
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