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For: Martins DRDS, Lescano CH, Justo AFO, Vicente JM, Santos SHS, Aguilar CM, Borges A, Pires de Oliveira I, Sanjinez-Argandoña EJ. Effect of Different Extraction Methods on Anthocyanin Content in Hibiscus sabdariffa L. and their Antiplatelet and Vasorelaxant Properties. Plant Foods Hum Nutr 2023:10.1007/s11130-023-01067-5. [PMID: 37120677 DOI: 10.1007/s11130-023-01067-5] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Accepted: 04/14/2023] [Indexed: 06/19/2023]
Number Cited by Other Article(s)
1
Martinez-Ramirez EZ, Gonzalez-Cruz L, Bernardino-Nicanor A, Silva-Martínez GA, Falfan-Cortes RN, Gonzalez-Montiel S, Gomez-Aldapa CA. Hibiscus Acid Inhibitory Capacity of Angiotensin Converting Enzyme: an In Vitro and In Silico Study. PLANT FOODS FOR HUMAN NUTRITION (DORDRECHT, NETHERLANDS) 2024;79:234-241. [PMID: 38285102 DOI: 10.1007/s11130-024-01142-5] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Accepted: 01/11/2024] [Indexed: 01/30/2024]
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