Impact of udder and teat morphometry on udder health in Tharparkar cows under climatic condition of hot arid region of Thar Desert

Denatured collagen in keratin layers and smooth muscles of teats with low or high teat apex scores in Holstein dairy cows

We hypothesized that teats with a teat apex score (TAS) of 4 on a 4-point scale would exhibit elevated levels of denatured collagen compared with teats with lower TAS. We procured keratin layer and smooth muscle samples from Holsteins with TAS ranging from 1 to 4, as well as from crossbred heifers (Japanese Black male and Holstein female) with TAS of 1. Teats with a TAS of 4 demonstrated increased total collagen content, higher amounts of type I collagen (the harder, thicker variant), and reduced amounts of type III collagen (the softer, thinner variant) compared with teats with lower TAS. Teats with TAS of 3 and 4 exhibited evidence of damaged collagen in smooth muscle layers compared with teats with TAS of 1. Additionally, we identified 47-kDa heat shock protein-positive fibroblasts in the smooth muscles of teats with TAS of 3 and 4. Therefore, the smooth muscle of teats with a TAS of 4 exhibited increased amounts of denatured collagen in comparison to teats with lower TAS.

Udder and teat morphometry in relation to clinical mastitis in dairy cows

The present study was undertaken to explore the association of occurrence of clinical mastitis with udder and teat morphometry in cattle. The relationship of nine udder and eight teat morphometric traits with the occurrence of clinical mastitis was analysed using a binomial logistic regression model. A significant association of the udder and teat morphometric traits with the occurrence of mastitis was observed both in Karan Fries and Sahiwal cattle. The rear udder height, rear udder width, udder width and fore udder attachment were found to be the important udder morphometric traits associated with the occurrence of mastitis. In both groups, mastitic animals had broader rear udder width, lower rear udder height and loose fore udder attachment with lengthy and thicker teats. The inclusion of udder and teat morphometric traits in the selection and breeding program of Karan Fries and Sahiwal cattle may help in selection of animals for mastitis resistance.

Prevalence of bovine mastitis and main risk factors in Tunisia

Tunisian milk chain is in danger with a dramatical reduction of milk production over the last years. Improving the quality of milk seems mandatory to improve farmers' income, but for the moment, there is only scarce data on milk quality management in Tunisia. In this context, the aims of our study were first to describe the prevalence of bovine mastitis in 267 cows from 71 representative small dairy farms in the North (43.7%) and Center (56.3%) regions of Tunisia, using mastitis detection by California Mastitis Test (CMT) on milk quarter and clinical signs, and second, to assess possible risk factors for mastitis from animal, environment, and breeding management. In parallel, cow and bulk milk somatic cell count (SCC) were analyzed. Our results demonstrated that 60.3% of cows showed mastitis as determined by CMT and clinical examinations. Increased stage of lactation, parity, udder depth, and type of milking were significantly (P < 0.05) associated with increased odds of mastitis prevalence. The mean of individual cow SCC (ISCC) and bulk milk SCC (BMSCC) was very high (1083 × 10³ cells/mL and 698 × 10³ cells/mL, respectively), all ranks and stages of lactations combined. These high values confirm the infectious origin of mastitis that we found caused mainly by Staphylococcus aureus and coagulase-negative Staphylococci. In conclusion, control of the identified risks factors and improved biosecurity measures must be encouraged to restore udder health and milk quality and thus productivity and durability of Tunisian milk chain.