Gill morphology in two Mediterranean Sea fishes of similar feeding preferences: sea bream (Sparus aurata L) and sea bass (Dicentrarchus labrax)

Macro- and micro-morphological comparison of the detailed structure of the oral cavity roof in two different feeding habits marine fishes: Pagrus pagrus and Boops boops

The feeding habits and habitats of fish influence the morphology of the oral cavity. This study used gross anatomy, light microscopy, and scanning electron microscopy, in addition to morphometric analysis, to investigate the anatomical characteristics of the oral cavity roof in Pagrus pagrus and Boops boops, which have different dietary habits. The oral cavity roof appeared U-shaped and divided into the palate and upper pharyngeal regions. The upper lip of P. pagrus was broad, while B. boops' upper lip was small and thin. Both species had a stratified squamous epithelium with an irregular shape and a folded surface. P. pagrus had a horseshoe-shaped upper velum with a high middle part, and its surface resembled sea waves with obvious mucous-secreting openings with cilia and many folds and grooves between them. B. boops's upper velum was thin and appeared as a triangle pouch with a pointed cranial apex. The palate in both species was narrow in the front and increased in width backward until it ended. The upper pharyngeal teeth in P. pagrus appeared as two patches, separated by a median longitudinal ridge and an anterior V-shape separator. Meanwhile, in B. boops, they appeared as a ball patch on both sides and a separator ridge in the middle. Because P. pagrus fed on harder structures than B. boops, their feeding habits were reflected in the structure of the oral cavity roof. P. pagrus, a carnivorous species, had several rows of sharp upper jaw and upper pharyngeal teeth, thick spinous tubercles on oblique transverse ridges, and massive mucous glands. On the other hand, B. boops, an omnivorous species, had only one row of upper jaw teeth, a few upper pharyngeal teeth scattered on two oval patches, and thin filaments on the oblique transverse ridges.

Investigating the role of Purkinje fibers and synaptic connectivity in balance regulation through comprehensive ultrastructural and immunohistochemical analysis of the donkey's (Equus asinus) cerebellum

The donkey's extraordinary capacity to endure substantial loads over long distances while maintaining equilibrium suggests a distinctive cerebellar architecture specialized in balance regulation. Consequently, our study aims to investigate the intricate histophysiology of the donkey's cerebellum using advanced ultrastructural and immunohistochemical methodologies to comprehend the mechanisms that govern this exceptional ability. This study represents the pioneering investigation to comprehensively describe the ultrastructure and immunohistochemistry within the donkey cerebellum. Five adult donkeys' cerebella were utilized for the study, employing stains such as hematoxylin, eosin, and toluidine blue to facilitate a comprehensive histological examination. For immunohistochemical investigation, synaptophysin (SP), calretinin, and glial fibrillary acidic protein were used and evaluated by the Image J software. Furthermore, a double immunofluorescence staining of SP and neuron-specific enolase (NSE) was performed to highlight the co-localization of these markers and explore their potential contribution to synaptic function within the donkey cerebellum. This investigation aims to understand their possible roles in regulating neuronal activity and synaptic connectivity. We observed co-expression of SP and NSE in the donkey cerebellum, which emphasizes the crucial role of efficient energy utilization for motor coordination and balance, highlighting the interdependence of synaptic function and energy metabolism. The Purkinje cells were situated in the intermediate zone of the cerebellum cortex, known as the Purkinje cell layer. Characteristically, the Purkinje cell's bodies exhibited a distinct pear-like shape. The cross-section area of the Purkinje cells was 107.7 ± 0.2 µm2 , and the Purkinje cell nucleus was 95.7 ± 0.1 µm2 . The length and diameter of the Purkinje cells were 36.4 × 23.4 µm. By scanning electron microscopy, the body of the Purkinje cell looked like a triangular or oval with a meandrous outer surface. The dendrites appeared to have small spines. The Purkinje cells' cytoplasm was rich with mitochondria, rough endoplasmic reticulum, ribosomes, Golgi apparatus, multivesicular bodies, and lysosomes. Purkinje cell dendrites were discovered in the molecular layer, resembling trees. This study sheds light on the anatomical and cellular characteristics underlying the donkey's exceptional balance-maintaining abilities.

Morphological comparison of the detailed structure of gill rakers from three different feeding habits of marine fish species

The feeding habits and habitat of different fish species influence the morphology and functions of their gill rakers. This study used gross anatomy and scanning electron microscopy to investigate the morphological features of the gill rakers in Siganus luridus, Boops boops, and Pagrus pagrus. The gill rakers appeared as medial and lateral rows in all studied fishes. Except for Pagrus pagrus, which had a unique gill rakers arrangement in which the medial row of the 4th gill arch had the most gill rakers, the longest and most gill rakers were on the 1st gill arch in all studied fishes. The gill rakers of Siganus luridus were smooth, with various spine-like shapes, such as spine-like gill rakers, which were bifid or trifid spines, or duck toe-shaped gill rakers. According to SEM of the Siganus luridus' gill rakers, the trifid end gill rakers resembled caterpillars, and the duck toe-like gill rakers had three or four finger-like spines connected by inter-spine tissue. The Boops boops had long conical gill rakers with pointed ends on the lateral sides of the 1st gill arch, and the remaining rows had short gill rakers. According to SEM of the Boops boops' gill rakers, the long gill rakers were semi-conical and only had needle-like spines on the medial surface. The short gill rakers were projected as a boat and had three different shapes based on spine distributions. Gill rakers include those with a median crest and long spine laterals, those with only lateral spines, those with usually dorsal spines, and those with long wedge-shaped spines. Pagrus pagrus’ gill rakers were short, with fine-needle spines covering their tops. By SEM of the Pagrus pagrus' gill rakers, they appeared as a cylindrical elevation with spines on top. The spines were conical in shape with pointed curved or straight ends. The maximum value of the gill rakers’ lengths was discovered in the lateral row of the 1st gill arch, while the minimum value was in the medial row of the 4th gill arch. As a result, this is the first study of the three fish species' gill rakers. In the studied fishes, the morphological characteristics of gill rakers demonstrated unique structural specifications in feeding behavior.

Morphological investigation of the gills of the dusky grouper Epinephelus marginatus (Lowe 1834) using gross anatomy and scanning electron microscopy

The current study has designed to investigate the morphological characteristics of the gills of the dusky grouper (Epinephelus marginatus) by gross morphology, scanning electron microscopy, and morphometric analysis. The study was carried out on 10 fresh fish. The fish has four-gill arches on each side. The lengths of the first-, second-, third-, and fourth-gill arches were 5.27, 4.2, 3.2, and 2.8 cm. The gill arches carried a longitudinal band, the bases of the gill filaments, and gill rakers that varied from rectangular to circular shapes. Each gill arch had two main lateral and medial rows and two accessory rows of gill rakers in an alternative manner with each other. The dusky grouper fish had long rakers, whereas the longest one was the lateral rakers of the first arch, which were 467 and 1271.9 μm in width and length. Three types of spines appeared on the gill arches and rakers. The long spine had detected on the apex of the short rakers. Each gill arch carried on its ventral side two rows of gill filaments. The long filaments were at the middle of the gill arch, while the short ones were at the rostral end of the gill arch. The study has demonstrated the taste buds, mucous, chloride cells, and significant features of the epithelial covering of the gill arches and rakers. The morphology of the gills of the dusky grouper indicates the adaptation to their marine environment.

Gross morphological and surface ultrastructural investigation on the gills of the European barracuda Sphyraena sphyraena

The present work examined 10 gill systems of European barracuda grossly and by scanning electron microscopy (SEM). Grossly, there were four pairs of the gill arches. The convex border of the gill arch carried the gills filaments, but there were abundance of spines near to its concave border and the gill rakers were absent. Laterally near to the convex border of the gill arch, SEM observations revealed that the first gill arch carried small elliptical, oval, cuboidal, and triangular groups of two shapes of spines; spearhead-like spines and canine-like spines, but the other three gill arches carried larger groups of the same shaped spines with the appearance of waterfalls. Medially near to the convex border of the first gill arch, the canine-like spines were observed only in the form of vertical rectangular groups that adhered in some areas. Laterally near to the concave border, the two shapes of spines were present in the form of longitudinal groups separated by spaces at the first gill arch, but these spaces were absent in the other three gill arches. Medially near to the concave border of the first gill arch, the two shapes of spines were presented in oval groups, while the other three gill arches were covered entirely by cuboidal groups of the two shapes of spines. The absence of the gill rakers in conjunction with an abundance of spines helps the European barracuda to control the food particles from escaping to the gill filaments to prevent its suffocation.

Gill morphology of Bagrus bayad (Forskal, 1775) using scanning electron microscopy

The work under investigation is carried out to describe the gross morphology and ultrastructure of the gills of the species Bagrus bayad grossly and with the help of scanning electron microscopy. The current work carried on ten fresh adult Bagrus bayad. Bagrus bayad is a genus of the Bagridae family. Our results revealed that the operculum opened caudoventrally. The wide interbranchial septum consisted of four transverse raised areas on each side that connected by transverse lines caudal to the base of the tongue. The gill arch is divided into long ceratobranchial and the short epibranchial clearly and formed an angle between them in the first three gill arches but in the fourth-gill arch is not clear. The first two gill arches have only lateral rackers. The first arch carried well-developed long rackers while rackers on the following rows were short. The majority of gill rackers were short as an adaptation of the carnivorous feeding habit of the Bagrus bayad. The gill arch and rackers were covered by pavement cells with chloride and mucus cells. The pavement cell surface has numerous microridges giving them the fingerprint's appearance. The gill filament's length is nearly fixed along the entire gill arch. Along the gill arch, and the gill filament carried leaf-like gill lamellae. At higher magnification, the gill filament appeared covered by irregular polygonal cells that have concentric microridges.

Age-related ultrastructural characterizations of the teeth of the white grouper (Epinephelus aeneus) in the different three age-stages

This study represents the first attempt to describe ultrastructural features of teeth in different three ages of white grouper (Epinephelus aeneus) grossly and by the aid of the electron microscope. The current study depends on 18 oropharyngeal cavity of E. aeneus from each age-stages. There are common and special characterization between each age. Five teeth bands in the roof (incisive, canine, upper molar, palatine, and vomer), while two bands in the floor (incisive, molar). The apical teeth part resembles the arrowhead that bordered by groove distally. In 5 cm age, small upper incisive teeth had two appearance (straight and curved), and vomer teeth arranged in triangular in only one row (while, in 12 cm fish arranged in two rows and in 15 cm fish arranged in more than two rows), the palatine teeth began rostrally as one row then two rows and terminated by one row, while in other two ages began by two, then three and ended by two rows. There is no canine teeth in lower jaw in all age. In 12 cm fish, the rostral row of lower incisive teeth usually contain small straight teeth, while the posterior row mainly contain large with some medium upper incisive teeth. In 18 cm fish, upper incisive teeth located within two incisive fossa that separated from each other by longitudinal part of T-shaped upper incisive ridge and small incisive teeth had two appearance (straight and curved), and each canined teeth group contain four teeth (while in other two ages each group contain only two canine teeth).

Low level of microplastic contamination in wild fish from an urban estuary

Microplastic accumulation in estuarine environments is considered the dominant input of land-based plastics into the oceans. In this study, the level of microplastic contamination was evaluated in 26 species of wild fish from the Pearl River Estuary, South China. Results showed that microplastics abundance ranged from 0.17 items individual^-1 (Boleophthalmus pectinirostris & Acanthogobius flavimanus) to 1.33 items individual^-1 (Plectorhynchus cinctus) among different species. The distribution of microplastic abundance in the gills and gastrointestinal tracts was not significantly different. Microplastics in gills are strongly related to the filtration area of gills in 15 fish species. Fibers were the dominant shapes accounting for 93.45% of the total shapes. The majority of microplastics were <3 mm in size. The most common polymer composition was polyethylene terephthalate (38.2%) and the most common color was black (30.36%). The findings of this study provide baseline data for microplastic contamination in wild fish from an urban estuary.

Morphological studies on the gills of the European hake (Merluccius merluccius, Linnaeus, 1758)

The current work gives concern to study the morphology of the Merluccius merluccius gills by using gross morphology, scanning electron microscopy (SEM), and light microscopy. The findings of the present study revealed that the gill system consisted of four pairs of gill arches which carry the gill filaments on the convex border and gill rakers on the concave border of them. SEM results revealed that the rakers and the spines distribution on the first gill arch differed from that of the other three gill arches on the lateral and medial surfaces. On the surface the gill filaments, there were longitudinal ridges that carried pores of chloride cells and mucous cells. The histological examination revealed that, the gill arch composed of hyaline cartilage that presented in the form of cups. Each cup consisted of central cartilagenous core and peripheral cartilagenous matrix. The gill filaments composed of cartilaginous bar of peripheral cartilaginous matrix and central cartilaginous core extended from the gill arches and covered by an epithelial layers with a few mucous cells permeate it, and chloride cells were straggly in the interlamellar epithelium. Each gill filament carried several leaves like secondary lamellae on both sides of it. The epithelium, which lined the secondary lamellae, composed of epithelial pavement cells, some mucous cells, and pillar cells.

Modifications in the gills of hill stream Moth catfish, Hara hara (Erethistidae, Siluriformes): A light and scanning electron microscope investigation

Present study reports significant modifications in surface ultrastructure, histological organization, and histochemical localization of glycoproteins (GPs) in the gills of a hill stream catfish, Hara hara. Punctate microridges on free surface of epithelial cells covering gill arches, gill rakers, gill filaments and secondary lamellae are considered to provide adaptive plasticity to gills in relation to the environment inhabited by fish. Short and stout gill rakers are considered to prevent food particles to pass in opercular chamber along with respiratory current that could damage delicate gill filaments. Mucous goblet cells show presence of different classes of glycoproteins. GPs with oxidizable vicinal diols are considered to control acidity of acidic GPs. GPs with carboxyl groups have been implicated with defensive mechanism against microorganisms. GPs with O-sulphate esters are associated to trap and to lubricate food particles for easy swallowing. Taste buds on gill arches and gill rakers function to select palatable food particles. Occurrence of taste buds on the gill filaments is regarded significant adaptation to analyse the chemical nature of water. This study could play a significant role to understand adjustment of gills in the hill stream fish.

Ultrastructure features of the surface of the gills and the lower pharyngeal jaw of the Tilapia Zilli, redbelly tilapia (Coptodon Zillii, Gervais, 1848)

The present investigation was designed to describe the surface ultrastructure of the gill system of tilapia Zilli. The gill system is formed from four gill arches and each gill arch carries a row of gill filaments on its convex border and two rows of the gill rakers on its concave border. The quadrilateral interbranchial septum has elevated part at the level of the third gill arch. By SEM observations, the gill arch was divided into three regions: rostral, middle and caudal region. The caudal region contained two characteristic structures: oval leaf-like structure and rounded-shaped structure. Each oval leaf-like structure carried two lateral rows of the triangular pointed spines separated by a median groove. All surfaces of gill arches, rakers and filaments were covered with a mosaic of the polygonal pavement cells, in addition to the opening of chloride cells and mucous cells. The gill arch and gill raker had only one appearance of taste buds named type I. Meanwhile, the filaments contained two types of different appearance of the taste buds named: type I and type II. Type I was the main common and similar to that present in gill arch and raker and characterized by its blunt end, while type II had hair-like structures that projected from the volcano-shaped depression. The gill rakers were formed from central axis surrounded by two lateral lobulated regions which carry pointed spines, taste buds and the opening of chloride cells. The surface of triangular lower pharyngeal jaw carries numerous teeth-like papillae which originated from the socket-like depression.

Morphology of the filtration apparatus of three planktivorous fishes and relation with ingested anthropogenic particles

Anthropogenic particles (APs), including microplastics, are ingested by a wide variety of marine organisms. Exposure of Clupeiformes (e.g. herrings, anchovies, sardines) is poorly studied despite their economic and ecological importance. This study aims to describe the morphology of the filtration apparatus of three wild-caught Clupeiformes (Sardina pilchardus, Clupea harengus and Engraulis encrasicolus) and to relate the results to ingested APs. Consequently, the species with the more efficient filtration apparatus will be more likely to ingest APs. We hypothesized that sardines were the most exposed species. The filtration area and particle retention threshold were determined in the three species, with sardines displaying the highest filtration area and the closest gill rakers. Sardines ingested more fibers and smaller fragments, confirming that it is the most efficient filtering species. These two results lead to the conclusion that, among the three studied, the sardine is the species most exposed to APs.

Morphological characterization of the oral cavity of the gilthead seabream (Sparus aurata) with emphasis on the teeth-age adaptation

Gilthead sea bream with different age groups that collected from Seawater fisheries, Ismailia Governorate, Egypt, were examined by gross anatomy and scanning electron microscopy to assess the morphological characteristics of the oral cavity. Teeth patterns showed that the gilthead sea bream is adapted to the feeding pattern according to age development, as it modified from spiny form teeth in young fishes to obelisk-like teeth and flat dome-like teeth in growing fishes, with differentiation of teeth into three pairs of canine and conical teeth, that later differentiated to small and large flat teeth. With development, the apical pouch also showed morphological differentiation from curve-like in small fishes to Y-letter shape in medium-sized fishes, which later grow to completely covering the lower jaw in grown adult fishes. Tongue papillae, on the other hand, showed some differentiation being smoother in growing fishes than adult ones. Consistent with development differentiation, the palatine region of young fishes appeared separated from the palate by deep palatine fissure, while that the same palatine region was continuous with the palate with a remnant of palatine fissure as shallow groove was noticed in grown big fishes. Taste buds were characterized in the oral cavity of small and large fishes however in large fishes; the taste buds were more prominent especially at the palate and palatine folds. These and other morphological features of the oral cavity and the feeding habits in small and large gilthead sea bream fishes were recorded.