Physicochemical properties and biological activities of melanins from the black-edible fruits Vitex mollis and Randia echinocarpa

Crosslinked Chitosan Films Supplemented with Randia sp. Fruit Extract

This work proposes the development of a polymer film made up of affordable components for its use as a healthcare material. Chitosan, itaconic acid, and Randia capitata fruit extract (Mexican variation) are the unique ingredients of this biomaterial prospect. Chitosan (from crustacean chitin) is crosslinked with itaconic acid, and in situ added R. capitata fruit extract in a one-pot reaction carried out in water as the sole solvent. Structurally, the film formed is an ionically crosslinked composite characterized by IR spectroscopy and thermal analysis (DSC and TGA); cell viability was also performed in vitro using fibroblasts BALB/3T3. Dry and swollen films were analyzed to determine affinity and stability in water. This chitosan-based hydrogel is designed as a wound dressing due to the combined properties of the chitosan with R. capitata fruit extract, which has potential as bioactive material due to its properties in epithelial regeneration.

Comparative Study of SnO2 and ZnO Semiconductor Nanoparticles (Synthesized Using Randia echinocarpa) in the Photocatalytic Degradation of Organic Dyes

Symmetry in nanomaterials is essential to know the behavior of their properties. In the present research, the photocatalytic properties of SnO2 and ZnO nanoparticles were compared for the degradation of the cationic dyes Methylene Blue (MB) and Rhodamine B (RB). The nanoparticles were obtained through a green synthesis process assisted by Randia echinocarpa extracts; they were then analyzed through Fourier transform infrared spectroscopy (FT-IR) and X-ray diffraction (XRD) to characterize their structure. Transmission electron microscopy (TEM) was used to identify the morphology and disclose nanoparticle size, and the optical properties were studied through Ultraviolet–visible spectroscopy (UV–Vis). The results show that the synthesized SnO2 and ZnO nanomaterials have quasispherical morphologies with average sizes of 8–12 and 4–6 nm, cassiterite and wurtzite crystal phases, and band gap values of 3.5 and 3.8 eV, respectively. The photocatalytic activity yielded 100% degradation of the MB and RB dyes in 210 and 150 min, respectively. ZnO performed higher photocatalytic degradation of the cationic dyes than SnO2 due to a higher content of Randia echinocarpa extracts remaining after the green synthesis process.

Effect on Human Vascular Endothelial Cells of Au Nanoparticles Synthesized from Vitex mollis

A green method for synthesizing gold nanoparticles is proposed using hydroethanolic extract of Vitex mollis fruit (Vm extract) as a reducer and stabilizer. The formation of gold nanoparticles synthesized with Vm extract (AuVmNPs) was monitored by measuring the ultraviolet-visible spectra. The morphology and crystalline phase were determined using scanning electron microscopy, X-ray diffraction, and high-resolution transmission electron microscopy. Synthesized nanoparticles were generally spherical, and the size distribution obtained by transmission electron microscopy shows two populations with mean sizes of 12.5 and 22.5 nm. Cell viability assay using MTT and cellular apoptosis studies using annexin V on human umbilical vein endothelial cells (HUVECs) and the human mammary epithelial cell line (MCF10A) indicate that AuVmNPs have low toxicity. Cell migration tests indicate that AuVmNPs significantly inhibit HUVEC cell migration in a dose-dependent manner. The evaluation of the localization of AuVmNPs in HUVECs using confocal laser scanning microscopy indicates that nanoparticles penetrate cells and are found in the cytosol without preferential distribution and without entering the nucleus. The inhibitory effect on cellular migration and low toxicity suggest AuVmNPs as appropriate candidates in future studies of antiangiogenic activity.

Soluble melanins of the Randia echinocarpa fruit - Structural characteristics and toxicity

The water-soluble melanins (SM) of Randia echinocarpa fruit possess interesting biological activities and have been scarcely characterized. In this study, SM were obtained at boiling (SMBT) and room (SMRT) temperatures and characterized by UV-Vis, IR, thermogravimetric analysis, and GC-MS of the hydrolysis products of the SM; besides, the solid-state ¹³ C NMR, elemental analysis, and acute and sub-acute toxicity of the SMBT were determined. SMBT and SMRT contain organic acids and carbohydrates and their spectroscopic signals and thermograms were similar, but the SMBT yield was higher. The SMBT were characterized by their elemental composition (C 48.260 ± 0.011%, N 3.693 ± 0.009% and H 6.093 ± 0.076%) consistent with the presence of aromatic rings and eumelanins, degradation temperature at 300°C, ¹³ C NMR signals supporting melanin-bonding with carbohydrates and organic acids, and innocuity in Balb/C mice (acute assay, LD₅₀  > 5 g/kg b.w.; sub-acute assay, no lethality at 500 mg/kg b.w. for 30 days). PRACTICAL APPLICATIONS: The consumption of melanins has been associated with health benefits because of their biological activities (e.g., antioxidant, immunostimulatory, UV- and radiation-protective). Randia echinocarpa is employed in Mexican traditional medicine against chronic degenerative diseases (e.g., cancer and diabetes) and ailments of organs (e.g., kidney and lung) and systems (e.g., circulatory and gastrointestinal). The R. echinocarpa fruit contains water-soluble melanins (SM) that inhibit carbohydrate-digestive enzymes and show high antioxidant activity; thus, SM could be useful for the prevention and treatment of diabetes. This study showed that the SM structure contains melanin-bonding organic acids and carbohydrates, which could be associated with the SM solubility and higher yield, and that SMBT were innocuous in the acute and sub-acute assays in mice. Thus, the R. echinocarpa SMBT could be used as safe potential ingredients to develop functional products.