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For: Nagaraja P, Suma A, Aradhana N, Shivakumar A, Avinash K, Krishna H. Quantification of Antioxidants in Medicinal Plants and Foodstuffs Using Ce(IV) with Indigo Carmine as Chromogenic Probe. FOOD ANAL METHOD 2012;5:909-19. [DOI: 10.1007/s12161-011-9328-8] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/15/2022]
Number Cited by Other Article(s)
1
Andrographis paniculata-mediated synthesis of silver nanoparticles: antimicrobial properties and computational studies. SN APPLIED SCIENCES 2020. [DOI: 10.1007/s42452-020-03394-7] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]  Open
2
Shivakumar A, Yogendra Kumar MS. Critical Review on the Analytical Mechanistic Steps in the Evaluation of Antioxidant Activity. Crit Rev Anal Chem 2018;48:214-236. [DOI: 10.1080/10408347.2017.1400423] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023]
3
Shahidi F, Zhong Y. Measurement of antioxidant activity. J Funct Foods 2015. [DOI: 10.1016/j.jff.2015.01.047] [Citation(s) in RCA: 517] [Impact Index Per Article: 57.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/20/2022]  Open
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