• Reference Citation Analysis
  • v
  • v
  • Find an Article
Find an Article PDF (4640408)   Today's Articles (187)   Subscriber (50346)
For: Smyth H, Sultanbawa Y, Cozzolino D. Provenance and Uniqueness in the Emerging Botanical and Natural Food Industries—Definition, Issues and Tools. FOOD ANAL METHOD 2021;14:2511-23. [DOI: 10.1007/s12161-021-02079-0] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/28/2022]
Number Cited by Other Article(s)
1
Abbas H, Zhao L, Gong X, Jiang M, Faiz N. Environmental effects on perishable product quality and trading under OBOR supply chain different route scenarios. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2022;29:68016-68034. [PMID: 35525896 DOI: 10.1007/s11356-022-20486-6] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/03/2022] [Accepted: 04/23/2022] [Indexed: 06/14/2023]
PrevPage 1 of 1 1Next
© 2004-2024 Baishideng Publishing Group Inc. All rights reserved. 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA