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Gufe C, Jambwa P, Marumure J, Makuvara Z, Khunrae P, Kayoka-Kabongo PN. Are phenolic compounds produced during the enzymatic production of prebiotic xylooligosaccharides (XOS) beneficial: a review. JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH 2024; 26:867-882. [PMID: 38594834 DOI: 10.1080/10286020.2024.2328723] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/25/2023] [Accepted: 03/05/2024] [Indexed: 04/11/2024]
Abstract
Phenolics produced during xylooligosaccharide production might inhibit xylanases and enhance the antioxidant and antimicrobial activities of XOS. The effects of phenolic compounds on xylanases may depend on the type and concentration of the compound, the plant biomass used, and the enzyme used. Understanding the effects of phenolic compounds on xylanases and their impact on XOS is critical for developing viable bioconversion of lignocellulosic biomass to XOS. Understanding the complex relationship between phenolic compounds and xylanases can lead to the development of strategies that improve the efficiency and cost-effectiveness of XOS manufacturing processes and optimise enzyme performance.
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Affiliation(s)
- Claudious Gufe
- Department of Veterinary Technical Services, Central Veterinary Laboratories, Borrowdale Road, Harare, Zimbabwe
| | - Prosper Jambwa
- Department of Veterinary Biosciences, Faculty of Veterinary Science, University of Zimbabwe, Mount Pleasant, Harare, Zimbabwe
| | - Jerikias Marumure
- School of Natural Sciences, Great Zimbabwe University, Masvingo, Zimbabwe
| | - Zakio Makuvara
- School of Natural Sciences, Great Zimbabwe University, Masvingo, Zimbabwe
| | - Pongsak Khunrae
- Department of Microbiology, Faculty of Science, King Mongkut's University of Technology Thonburi (KMUTT), Bang Mod, Thung Khru, Bangkok, Thailand
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Franco DG, de Almeida AP, Galeano RMS, Vargas IP, Masui DC, Giannesi GC, Ruller R, Zanoelo FF. Exploring the potential of a new thermotolerant xylanase from Rasamsonia composticola (XylRc): production using agro-residues, biochemical studies, and application to sugarcane bagasse saccharification. 3 Biotech 2024; 14:3. [PMID: 38058364 PMCID: PMC10695910 DOI: 10.1007/s13205-023-03844-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/18/2023] [Accepted: 11/04/2023] [Indexed: 12/08/2023] Open
Abstract
Xylanases from thermophilic fungi have a wide range of commercial applications in the bioconversion of lignocellulosic materials and biobleaching in the pulp and paper industry. In this study, an endoxylanase from the thermophilic fungus Rasamsonia composticola (XylRc) was produced using waste wheat bran and pretreated sugarcane bagasse (PSB) in solid-state fermentation. The enzyme was purified, biochemically characterized, and used for the saccharification of sugarcane bagasse. XylRc was purified 30.6-fold with a 22% yield. The analysis using sodium dodecyl sulphate-polyacrylamide gel electrophoresis revealed a molecular weight of 53 kDa, with optimal temperature and pH values of 80 °C and 5.5, respectively. Thin-layer chromatography suggests that the enzyme is an endoxylanase and belongs to the glycoside hydrolase 10 family. The enzyme was stimulated by the presence of K+, Ca2+, Mg2+, and Co2+ and remained stable in the presence of the surfactant Triton X-100. XylRc was also stimulated by organic solvents butanol (113%), ethanol (175%), isopropanol (176%), and acetone (185%). The Km and Vmax values for oat spelt and birchwood xylan were 6.7 ± 0.7 mg/mL, 2.3 ± 0.59 mg/mL, 446.7 ± 12.7 µmol/min/mg, and 173.7 ± 6.5 µmol/min/mg, respectively. XylRc was unaffected by different phenolic compounds: ferulic, tannic, cinnamic, benzoic, and coumaric acids at concentrations of 2.5-10 mg/mL. The results of saccharification of PSB showed that supplementation of a commercial enzymatic cocktail (Cellic® CTec2) with XylRc (1:1 w/v) led to an increase in the degree of synergism (DS) in total reducing sugar (1.28) and glucose released (1.05) compared to the control (Cellic® HTec2). In summary, XylRc demonstrated significant potential for applications in lignocellulosic biomass hydrolysis, making it an attractive alternative for producing xylooligosaccharides and xylose, which can serve as precursors for biofuel production.
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Affiliation(s)
- Daniel Guerra Franco
- Programa Multicêntrico de Pós-Graduação em Bioquímica e Biologia Molecular, Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq), Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
- Laboratório de Bioquímica Geral e Microrganismos, Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
| | - Aline Pereira de Almeida
- Laboratório de Microbiologia, Departamento de Biologia, Faculdade de Filosofia, Ciências e Letras de Ribeirão Preto-Universidade de São Paulo, Ribeirão Preto, SP Brazil
| | - Rodrigo Mattos Silva Galeano
- Programa Multicêntrico de Pós-Graduação em Bioquímica e Biologia Molecular, Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq), Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
- Laboratório de Bioquímica Geral e Microrganismos, Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
| | - Isabela Pavão Vargas
- Programa Multicêntrico de Pós-Graduação em Bioquímica e Biologia Molecular, Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq), Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
- Laboratório de Bioquímica Geral e Microrganismos, Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
| | - Douglas Chodi Masui
- Programa Multicêntrico de Pós-Graduação em Bioquímica e Biologia Molecular, Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq), Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
- Laboratório de Bioquímica Geral e Microrganismos, Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
| | - Giovana Cristina Giannesi
- Programa Multicêntrico de Pós-Graduação em Bioquímica e Biologia Molecular, Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq), Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
- Laboratório de Bioquímica Geral e Microrganismos, Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
| | - Roberto Ruller
- Laboratório de Microbiologia, Departamento de Biologia, Faculdade de Filosofia, Ciências e Letras de Ribeirão Preto-Universidade de São Paulo, Ribeirão Preto, SP Brazil
| | - Fabiana Fonseca Zanoelo
- Programa Multicêntrico de Pós-Graduação em Bioquímica e Biologia Molecular, Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq), Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
- Laboratório de Bioquímica Geral e Microrganismos, Universidade Federal de Mato Grosso do Sul, Campo Grande, MS Brazil
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Yuansah SC, Laga A, Pirman. Production Strategy of Functional Oligosaccharides from Lignocellulosic Biomass Using Enzymatic Process: A Review. FOOD BIOPROCESS TECH 2023. [DOI: 10.1007/s11947-023-03063-8] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/28/2023]
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Guo H, Zhao Y, Chang JS, Lee DJ. Enzymes and enzymatic mechanisms in enzymatic degradation of lignocellulosic biomass: A mini-review. BIORESOURCE TECHNOLOGY 2023; 367:128252. [PMID: 36334864 DOI: 10.1016/j.biortech.2022.128252] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/29/2022] [Revised: 10/26/2022] [Accepted: 10/28/2022] [Indexed: 06/16/2023]
Abstract
Enzymatic hydrolysis is the key step limiting the efficiency of the biorefinery of lignocellulosic biomass. Enzymes involved in enzymatic hydrolysis and their interactions with biomass should be comprehended to form the basis for looking for strategies to improve process efficiency. This article updates the contemporary research on the properties of key enzymes in the lignocellulose biorefinery and their interactions with biomass, adsorption, and hydrolysis. The advanced analytical techniques to track the interactions for exploiting mechanisms are discussed. The challenges and prospects for future research are outlined.
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Affiliation(s)
- Hongliang Guo
- College of Forestry, Northeast Forestry University, Harbin 150040, China
| | - Ying Zhao
- College of Forestry, Northeast Forestry University, Harbin 150040, China
| | - Jo-Shu Chang
- Research Center for Smart Sustainable Circular Economy, Tunghai University, Taichung 407, Taiwan; Department of Chemical Engineering, National Cheng Kung University, Tainan, Taiwan; Department of Chemical and Materials Engineering, Tunghai University, Taichung 407, Taiwan
| | - Duu-Jong Lee
- Department of Mechanical Engineering, City University of Hong Kong, Kowloon Tong, Hong Kong; Department of Chemical Engineering and Materials Science, Yuan Ze University, Chung-li 32003, Taiwan.
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Kim D, Ji A, Jackson AL, Brown B, Kim Y, Kim SM, Laufer C, Ferrier D, Yoo CG. Inhibition of cellulase activity by liquid hydrolysates from hydrothermally pretreated soybean straw. FRONTIERS IN CHEMICAL ENGINEERING 2022. [DOI: 10.3389/fceng.2022.1004240] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022] Open
Abstract
The one-pot biomass conversion process is a promising strategy to minimize potential product loss and reduce processing costs. However, this strategy has technical limitations due to the inhibitory effects of biomass components like lignin as well as the generated inhibitors (e.g., furans, phenols) during biomass processing. In this study, the inhibitory effects of liquid hydrolysates formed by hydrothermal pretreatment of soybean straw with either sodium hydroxide (NaOH) or hydrogen peroxide (H2O2) on cellulolytic enzyme activity were investigated. Hydrothermal pretreatment of soybean straw (10% w/v) was carried out with either sodium hydroxide (1% v/v) or hydrogen peroxide (1% v/v) at 121°C for 60 min to evaluate the effect of water-soluble inhibitors released from soybean pretreatment on cellulolytic enzyme activity. The fraction of cellulose in pretreated solids (1% w/v glucan) was enzymatically hydrolyzed for 72 h with 45 IU/g glucan (corresponding to 25 mg enzyme protein/g glucan) in the presence of either buffer or liquid hydrolysate generated from the pretreatments. Hydrolysis of NaOH and H2O2 pretreated solids resulted in 57% and 39% of glucose yields in buffer, respectively. In the presence of the liquid hydrolysates, NaOH and H2O2 pretreated biomass showed 20% and 30% glucose yield, respectively, indicating the enzyme suppression by inhibitors in the liquid hydrolysates. Of the enzyme activities in hydrolysates tested, NaOH hydrolysate showed a higher inhibitory effect on enzyme activities (mainly β-glucosidase) compared to H2O2 liquid, where enzyme deactivation has a first-order correlation and the manner in which the vacuum-filtered inhibitors were generated from pretreated soybean straw.
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Gufe C, Ngenyoung A, Rattanarojpong T, Khunrae P. Investigation into the effects of CbXyn10C and Xyn11A on xylooligosaccharide profiles produced from sugarcane bagasse and rice straw and their impact on probiotic growth. BIORESOURCE TECHNOLOGY 2022; 344:126319. [PMID: 34775054 DOI: 10.1016/j.biortech.2021.126319] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/27/2021] [Revised: 11/07/2021] [Accepted: 11/08/2021] [Indexed: 06/13/2023]
Abstract
This comparative study investigated the effects of CbXyn10C and Xyn11A on xylooligosaccharide profiles produced from sugarcane bagasse (SCB) and rice straw (RS) and their impact on probiotic growth. Generally, CbXyn10C produced more xylose and a higher total phenolic content than Xyn11A. Interestingly, XOS obtained from SCB with CbXyn10C contained significantly more gallic acid than that produced by Xn11A. All selected probiotics thrived in RS-derived XOS, regardless of the enzyme used. However, probiotics grew differently on SCB-derived XOS depending on the enzyme used. All probiotics thrived in Xyn11A-derived XOS from SCB. Only Lactobacillus plantarum thrived on CbXyn10C-derived XOS, while the other two were inhibited. Gallic acid in CbXyn10C-derived XOS from SCB has been linked to probiotic retardation, and gallic acid-enriched broth has been found to inhibit Bifidobacterium longum and Bacillus subtilis, but not L. plantarum. Consequently, the selection of enzymes and plant biomass is crucial for XOS properties and prebiotic effects.
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Affiliation(s)
- Claudious Gufe
- Department of Microbiology, Science Laboratory Building, Faculty of Science, King Mongkut's University of Technology Thonburi, Thailand
| | - Apichet Ngenyoung
- Department of Microbiology, Science Laboratory Building, Faculty of Science, King Mongkut's University of Technology Thonburi, Thailand
| | - Triwit Rattanarojpong
- Department of Microbiology, Science Laboratory Building, Faculty of Science, King Mongkut's University of Technology Thonburi, Thailand
| | - Pongsak Khunrae
- Department of Microbiology, Science Laboratory Building, Faculty of Science, King Mongkut's University of Technology Thonburi, Thailand.
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Khangwal I, Chhabra D, Shukla P. Multi-Objective Optimization Through Machine Learning Modeling for Production of Xylooligosaccharides from Alkali-Pretreated Corn-Cob Xylan Via Enzymatic Hydrolysis. Indian J Microbiol 2021; 61:458-466. [PMID: 34744201 DOI: 10.1007/s12088-021-00970-2] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/20/2021] [Accepted: 08/03/2021] [Indexed: 12/16/2022] Open
Abstract
The hemicellulose content present in corn cobs can help in producing a high amount of xylooligosaccharides (XOS) in an eco-friendly manner. In this work, the XOS was produced from alkali pre-treated corn-cobs having a true yield of 38 ± 1.4% via enzymatic hydrolysis with the help of xylanase from T. lanuginosus VAPS-24. The production process was optimized to achieve a high concentration of XOS using innovative multi-objective optimization through machine learning modeling and finding out the most suitable parameters where xylobiose production is higher than xylose. The Multi-objective connected neural networks (MOCNN) model with tangent sigmoid activation function yielded a correlation coefficient of 96.51%; there were six optimal sets where xylobiose concentration was higher than xylose. The best-optimized conditions yielded 3.03 mg/ml of xylobiose and 1.31 mg/ml of xylose. Therefore, this novel approach of machine learning can target the increasing demand for xylooligosaccharides in the growing industrial market of prebiotics.
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Affiliation(s)
- Ishu Khangwal
- Enzyme Technology and Protein Bioinformatics Laboratory, Department of Microbiology, Maharshi Dayanand University, Rohtak, Haryana 124001 India
| | - Deepak Chhabra
- Optimization and Mechatronics Laboratory, Department of Mechanical Engineering, University Institute of Engineering and Technology, Maharshi Dayanand University, Rohtak, Haryana India
| | - Pratyoosh Shukla
- Enzyme Technology and Protein Bioinformatics Laboratory, Department of Microbiology, Maharshi Dayanand University, Rohtak, Haryana 124001 India.,Present Address: School of Biotechnology, Institute of Science, Banaras Hindu University, Varanasi, 221005 India
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Gufe C, Sutthibutpong T, Muhammad A, Ngenyoung A, Rattanarojpong T, Khunrae P. Role of F124 in the inhibition of Bacillus firmus K-1 Xyn11A by monomeric aromatic phenolic compounds. BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY 2021. [DOI: 10.1016/j.bcab.2021.102147] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
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Preparation of Oil Palm Empty Fruit Bunch Hydrolysate. FERMENTATION 2021. [DOI: 10.3390/fermentation7020081] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022] Open
Abstract
Malaysia is the second largest palm oil producer and exporter globally. When crude palm oil is produced in both plantations and oil processing mills, a large amount of oil palm empty fruit bunch (OPEFB) is simultaneously produced as a waste product. Here, we describe the preparation of hydrolysate from OPEFB. After OPEFB was hydrothermally treated at 180–200 °C, the resultant liquid phase was subjected to high-performance liquid chromatography analysis, while the solid phase was used for acidic and enzymatic hydrolysis. Hemicellulose yield from the acid-treated solid phase decreased from 153 mg/g-OPEFB to 27.5 mg/g-OPEFB by increasing the hydrothermal treatment temperature from 180 to 200 °C. Glucose yield from the enzyme-treated solid phase obtained after hydrothermal treatment at 200 °C was the highest (234 ± 1.90 mg/g-OPEFB, 61.7% production efficiency). In contrast, xylose, mannose, galactose, and arabinose yields in the hydrolysate prepared from the solid phase hydrothermally treated at 200 °C were the lowest. Thus, we concluded that the optimum temperature for hydrothermal pretreatment was 200 °C, which was caused by the low hemicellulose yield. Based on these results, we have established an effective method for preparing OPEFB hydrolysates with high glucose content.
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