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Qin S, Wang K, Gao F, Ge B, Cui H, Li W. Biotechnologies for bulk production of microalgal biomass: from mass cultivation to dried biomass acquisition. BIOTECHNOLOGY FOR BIOFUELS AND BIOPRODUCTS 2023; 16:131. [PMID: 37644516 PMCID: PMC10466707 DOI: 10.1186/s13068-023-02382-4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/19/2023] [Accepted: 08/11/2023] [Indexed: 08/31/2023]
Abstract
Microalgal biomass represents a sustainable bioresource for various applications, such as food, nutraceuticals, pharmaceuticals, feed, and other bio-based products. For decades, its mass production has attracted widespread attention and interest. The process of microalgal biomass production involves several techniques, mainly cultivation, harvesting, drying, and pollution control. These techniques are often designed and optimized to meet optimal growth conditions for microalgae and to produce high-quality biomass at acceptable cost. Importantly, mass production techniques are important for producing a commercial product in sufficient amounts. However, it should not be overlooked that microalgal biotechnology still faces challenges, in particular the high cost of production, the lack of knowledge about biological contaminants and the challenge of loss of active ingredients during biomass production. These issues involve the research and development of low-cost, standardized, industrial-scale production equipment and the optimization of production processes, as well as the urgent need to increase the research on biological contaminants and microalgal active ingredients. This review systematically examines the global development of microalgal biotechnology for biomass production, with emphasis on the techniques of cultivation, harvesting, drying and control of biological contaminants, and discusses the challenges and strategies to further improve quality and reduce costs. Moreover, the current status of biomass production of some biotechnologically important species has been summarized, and the importance of improving microalgae-related standards for their commercial applications is noted.
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Affiliation(s)
- Song Qin
- Yantai Institute of Coastal Zone Research, Chinese Academy of Sciences, No. 19, Chunhui Road, Laishan District, Yantai, 264003, Shandong, China.
| | - Kang Wang
- Yantai Institute of Coastal Zone Research, Chinese Academy of Sciences, No. 19, Chunhui Road, Laishan District, Yantai, 264003, Shandong, China
- University of Chinese Academy of Sciences, Beijing, 100049, China
| | - Fengzheng Gao
- Bioprocess Engineering, AlgaePARC, Wageningen University, P.O. Box 16, 6700 AA, Wageningen, Netherlands
- Laboratory of Sustainable Food Processing, ETH Zürich, 8092, Zurich, Switzerland
- Laboratory of Nutrition and Metabolic Epigenetics, ETH Zürich, 8603, Schwerzenbach, Switzerland
| | - Baosheng Ge
- College of Chemical Engineering and Center for Bioengineering and Biotechnology, China University of Petroleum (East China), Qingdao, 266580, China
| | - Hongli Cui
- Yantai Institute of Coastal Zone Research, Chinese Academy of Sciences, No. 19, Chunhui Road, Laishan District, Yantai, 264003, Shandong, China
| | - Wenjun Li
- Yantai Institute of Coastal Zone Research, Chinese Academy of Sciences, No. 19, Chunhui Road, Laishan District, Yantai, 264003, Shandong, China
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Modeling and Optimization of Energy and Exergy Parameters of a Hybrid-Solar Dryer for Basil Leaf Drying Using RSM. SUSTAINABILITY 2022. [DOI: 10.3390/su14148839] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/20/2023]
Abstract
This study deals with the optimization of energetic and exergetic parameters of a hybrid-solar dryer to dry basil leaves under determined experimental conditions at three air temperatures (40 °C, 55 °C, and 70 °C) and three bed thickness levels (2, 4, and 6 cm). The optimization of the thermodynamic parameters was performed using the response surface method (RSM) based on the central composite design (CCD) and the desirability function (DF) to maximize the drying rate, exergy efficiency, improvement potential rate and the sustainability index, and to minimize the energy utilization, energy utilization ratio and exergy loss rate. These parameters were calculated on the basis of the first and second laws of thermodynamics as the response variables. Based on the results obtained, it was determined that the optimal conditions for basil drying were at a drying air temperature of 63.8 °C and a bed thickness of 2 cm. At this point, the parameters of the drying rate, energy utilization, energy utilization ratio, exergy efficiency, exergy loss rate, improvement potential rate and sustainability index were obtained with the maximum utility function (D = 0.548) as 0.27, 0.019 (kJ/s), 0.23, 65.75%, 0.016 (kJ/s), 1.10 (kJ/s) and 0.015, respectively.
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