An assay for glycosyltransferases using phenol partition and gas-liquid chromatography

Separation and identification of enzymatic sucrose hydrolysis products by high-performance anion-exchange chromatography with pulsed amperometric detection

An accurate carbohydrate analysis method, namely high-performance anion-exchange chromatography with pulsed amperometric detection was successfully applied to the study of sucrose hydrolysis under enzymatic (baker's yeast invertase) conditions. The hydrolysis was monitored by determining sucrose degradation and the corresponding formation of D-glucose, D-fructose and five intermediate fructans using a CarboPac PA-100 (Dionex) analytical anion-exchange column. Highly reproducible results were obtained. The unknown fructans were collected from a semi-preparative CarboPac PA-100 (Dionex) column, neutralized and then desalted on a column containing mixed bed resin AG 501-X8 (D) before identification of the chemical structure. This procedure permitted us to obtain about 20 microg of pure product which is not enough for NMR analysis. Detailed GC-MS analytical data of the methylated compounds indicated that these oligosaccharides were beta-D-Fru-(2 --> 1)-beta-D-Fru-(2 --> 1)-alpha-D-glucopyranoside (1-kestose), beta-D-Fru-(2 --> 6)-alpha-D-glucopyranoside (6-beta fructofuranosylglucose), beta-D-Fru-(2 --> 1)-beta-D-fructofuranoside (inulobiose), beta-D-Fru-(2 --> 6)-beta-D-Fru-(2 --> 1)-alpha-D-glucopyranoside (6-kestose) and beta-D-Fru-(2 --> 6)-alpha-D-Glc-(1 --> 2)-beta-D-fructofuranoside (neokestose) coeluating with a disaccharide.

Colorimetric microtiter plate assay of glucose and fructose by enzyme-linked formazan production: applicability to the measurement of fructosyl transferase activity in higher plants

A rapid, enzyme-linked colorimetric assay, for the sequential determination of nanomole quantities of glucose and fructose in the same sample, has been developed for the measurement of fructosyl transferase activity in plant extracts. The assay extends the conventional dehydrogenase-linked assay for these sugars by utilizing the intermediary electron carrier, phenazine methosulfate, to couple NADP reduction to the production of a formazan dye from the tetrazolium salt, thiazolyl blue, in a form suitable for measurement using a microtiter plate reader. When the microtiter plate assay was used to measure the activities of yeast invertase and sucrose:sucrose fructosyl transferase from Lolium temulentum, results obtained were very similar to results obtained using the conventional procedure. The rapidity, small scale, and ease of execution of the method offers considerable advantages over the conventional hexose assay and is particularly suitable for screening of large numbers of small samples, exploiting both the speed of the microtiter plate reader and the facility of for microcomputer processing of data. The potential of this method for use with other enzyme systems and other metabolites is discussed.

TANSLEY REVIEW NO. 5 FRUCTANS AND THE METABOLISM OF SUCROSE IN VASCULAR PLANTS

The occurrence, structure and metabolism of fructose polymers in tissues of vascular plants are discussed in relation to the metabolism of sucrose. Distinctions are made between long-term and short-term storage of such polymers and the regulatory mechanisms which govern accumulation are examined. The roles of various fructosyltransferases in the synthesis of the different fructan structures from sucrose are outlined. The potential selective advantages of the possession of fructan metabolism in different species are assessed with reference to possible roles as cryoprotectants, in osmotic control and as storage carbohydrates whose metabolism can continue at low temperatures (0 to 5°C). It is concluded that the complexity and variety of fructan structures and of the associated enzyme systems has resulted in an incomplete understanding of their physiology and biochemistry, but their significance as an alternative storage polysaccharide in both leaves and storage organs should not be underestimated. Contents I. Introduction II. The structure of fructans in vascular plants: variations on a theme 2 III. The enzymes of fructan synthesis: common elements and sources of structural diversity 5 IV. The comparative biology of fructan metabolism: diversity in occurrence and function 11 V. Concluding remarks 19 Acknowledgements 19 References 19.

Measurement of invertase activity of cells of Saccharomyces cerevisiae

The determination of the invertase activity of intact yeast cells presents a critical point, that is, the blockage of the enzyme action at a given moment. In this paper seven blockage methods were compared: the addition of 0.010 M sodium hydroxide solution, addition of 0.010 M sodium carbonate solution, addition of 0.010 M sodium carbonate solution followed by centrifugation (9750g; 10 min), immersion of the reacting mixture in a boiling water bath, immersion of the mixture in a -15 degrees C bath, filtration through a Millipore membrane, and addition of the first Somogyi's reagent followed by immersion in a boiling water bath. Only the last two methods lead to a rapid and effective blockage of the invertase activity.