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Wesselink AK, Wise LA, Rothman KJ, Hahn KA, Mikkelsen EM, Mahalingaiah S, Hatch EE. Caffeine and caffeinated beverage consumption and fecundability in a preconception cohort. Reprod Toxicol 2016; 62:39-45. [PMID: 27112524 DOI: 10.1016/j.reprotox.2016.04.022] [Citation(s) in RCA: 26] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/24/2016] [Revised: 03/22/2016] [Accepted: 04/21/2016] [Indexed: 10/21/2022]
Abstract
Caffeine is an adenosine receptor antagonist that may influence fertility by affecting ovulation, menstrual characteristics, or sperm quality. We studied the association between female and male preconception caffeine intake and fecundability in a North American prospective cohort study of 2135 pregnancy planners. Frequency of caffeinated beverage intake was self-reported at baseline. Outcome data were updated every 8 weeks until reported pregnancy; censoring occurred at 12 months. Adjusted fecundability ratios (FR) and 95% confidence intervals (CI) were estimated using proportional probabilities regression. Total caffeine intake among males, but not females, was associated with fecundability (FR for ≥300 vs. <100mg/day caffeine among males=0.72, 95% CI=0.54-0.96), although the association was not monotonic. With respect to individual beverages, caffeinated tea intake was associated with slight reductions in fecundability among females, and caffeinated soda and energy drink intake were associated with reduced fecundability among males.
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Affiliation(s)
- Amelia K Wesselink
- Department of Epidemiology, Boston University School of Public Health, 715 Albany Street, Boston, MA, 02118 USA.
| | - Lauren A Wise
- Department of Epidemiology, Boston University School of Public Health, 715 Albany Street, Boston, MA, 02118 USA; Slone Epidemiology Center, Boston University, 1010 Commonwealth Avenue, Boston, MA, 02215 USA
| | - Kenneth J Rothman
- Department of Epidemiology, Boston University School of Public Health, 715 Albany Street, Boston, MA, 02118 USA; RTI International, P.O. Box 12194, Research Triangle Park, NC, 27709 USA
| | - Kristen A Hahn
- Department of Epidemiology, Boston University School of Public Health, 715 Albany Street, Boston, MA, 02118 USA
| | - Ellen M Mikkelsen
- Department of Clinical Epidemiology, Aarhus University Hospital, Norrebrogade 44, DK-8000 Aarhus, Denmark
| | - Shruthi Mahalingaiah
- Department of Obstetrics & Gynecology, Boston University Medical Center, 85 East Concord Street, Boston, MA, 02118 USA
| | - Elizabeth E Hatch
- Department of Epidemiology, Boston University School of Public Health, 715 Albany Street, Boston, MA, 02118 USA
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Caan B, Quesenberry CP, Coates AO. Differences in fertility associated with caffeinated beverage consumption. Am J Public Health 1998; 88:270-4. [PMID: 9491020 PMCID: PMC1508200 DOI: 10.2105/ajph.88.2.270] [Citation(s) in RCA: 28] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/04/2022]
Abstract
OBJECTIVES The effect of caffeine consumption on fertility was examined prospectively in 210 women. METHODS Women reported on caffeinated beverage consumption and pregnancy status monthly. Odds ratios for becoming pregnant were calculated for both high and moderate vs low consumption. RESULTS No significant association was found for any of the caffeinated beverages except tea. Drinking one-half cup or more of tea daily approximately doubled the odds of conception per cycle. CONCLUSIONS These data suggest that caffeine may not be the responsible agent for variation in fertility associated with consumption of the beverages examined.
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Affiliation(s)
- B Caan
- Division of Research, Kaiser Permanente Medical Care Program of Northern California, Oakland 94611, USA
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