Bañuelos GS, Ajwa HA, Wu L, Guo X, Akohoue S, Zambrzuski S. Selenium-induced growth reduction in Brassica land races considered for phytoremediation.
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 1997;
36:282-287. [PMID:
9143457 DOI:
10.1006/eesa.1996.1517]
[Citation(s) in RCA: 23] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/22/2023]
Abstract
Brassica species considered for use in selenium (Se) phytoremediation need to accumulate large amounts of Se to be successful. Retarded plant growth and impaired protein synthesis are common symptoms for plants grown under seleniferous soils. Selenium accumulation by different land races of Brassica juncea (L.) Czern and Coss and one land race of Brassica carinata was investigated in Se-enriched water and soil cultures containing 2 mg Se kg-1. Effects of Se concentration in the root environment on the assimilation of Se, leaf surface area, dry matter yield, total leaf protein concentration, and free seleno-amino acid concentrations were analyzed for plants grown in Se-laden media. In water culture, shoot Se concentrations among the land races ranged from 501 to 1017 mg Se kg-1 dry matter (DM), and in plants grown in Se-laden soil, concentrations ranged from 407 to 769 mg Se kg-1 DM. Land races grown with Se exhibited decreases in dry matter yields from 12 to 23% and in leaf surface area from 5 to 26% compared to the same land races grown without Se. Protein content was significantly correlated both with shoot Se concentrations (r = 0.746, P < 0.001) and with leaf surface area (r = 0.446, P < 0.01) for all land races grown in Se-enriched water culture. There was also a significant correlation (r = 0.767, P < 0.001) between total Se assimilation and shoot protein for all land races. Free selenomethionine was detected for plants grown with Se and ranged from 92 to 958 ng g-1 DM. Other seleno-amino acids, Se-methyl-selenocysteine and selenocysteine, were not consistently detected as free amino acids in the different land races. Although visual symptoms of Se toxicity were not observed in the Brassica species, dry matter yield, leaf surface, and total shoot protein decreased, depending on the land races tested.
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