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For: D'Mello J. Limiting amino acids in dried microbial cells given to young turkeys. Anim Feed Sci Technol 1979. [DOI: 10.1016/0377-8401(79)90014-2] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
Number Cited by Other Article(s)
1
Utilisation of L- and DL-amino acids by broiler chicks fed diets containing Pruteen. Anim Feed Sci Technol 1987. [DOI: 10.1016/0377-8401(87)90048-4] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
2
Stringer DA. Industrial development and evaluation of new protein sources: micro-organisms. Proc Nutr Soc 1982;41:289-300. [PMID: 6757927 DOI: 10.1079/pns19820044] [Citation(s) in RCA: 19] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/21/2023]
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