1
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New stilbene-biscarbothioamide based colorimetric chemosensor and turn on fluorescent probe for recognition of Hg2+ cation. J Photochem Photobiol A Chem 2022. [DOI: 10.1016/j.jphotochem.2022.114206] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/23/2023]
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2
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Soares S, Moraes LMB, Rocha FR, Virgilio A. Sample preparation and spectrometric methods for elemental analysis of milk and dairy products – A review. J Food Compost Anal 2022. [DOI: 10.1016/j.jfca.2022.104942] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/14/2022]
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3
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Astolfi ML, Marconi E, Vitiello G, Massimi L. An optimized method for sample preparation and elemental analysis of extra-virgin olive oil by inductively coupled plasma mass spectrometry. Food Chem 2021; 360:130027. [PMID: 34029926 DOI: 10.1016/j.foodchem.2021.130027] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/03/2020] [Revised: 04/29/2021] [Accepted: 05/04/2021] [Indexed: 10/21/2022]
Abstract
The accurate determination of trace elements in vegetable edible oils is still an analytical challenge, owing to their low concentration levels and the complex matrix of the vegetable oils. The aim of this study was to develop a fast and simple analytical method to quantify 45 elements in small mass samples (0.5 g) of extra virgin olive oils by inductively coupled plasma mass spectrometry. To evaluate the best and fastest sample preparation procedure, ultrasonic extraction and wet digestion methods were compared using oil certified reference material with different reagent mixtures, reagent volumes, and times for sample extraction or digestion. The use of 5 mL reagent mixture F [10% (v/v) HNO3 and H2O2, 2:1 (v/v)] for sample digestion in a water bath (95 °C, 40 min) was found to produce satisfactory results in all cases as validated from sample recovery experiments over three different extra virgin olive oil samples.
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Affiliation(s)
- Maria Luisa Astolfi
- Department of Chemistry, Sapienza University, Piazzale Aldo Moro 5, 00185 Rome, Italy.
| | - Elisabetta Marconi
- Institute of Atmospheric Pollution Research, National Research Council (CNR), Via Salaria Km 29,300, Monterotondo St., 00015 Rome, Italy
| | - Giulia Vitiello
- Department of Chemistry, Sapienza University, Piazzale Aldo Moro 5, 00185 Rome, Italy
| | - Lorenzo Massimi
- Department of Environmental Biology, Sapienza University, Piazzale Aldo Moro 5, 00185 Rome, Italy
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4
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Magnetism-assisted in-tube solid phase microextraction for the on-line chromium speciation in environmental water and soil samples. Microchem J 2021. [DOI: 10.1016/j.microc.2021.105956] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
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5
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Diyabalanage S, Kalpage MD, Mohotti DG, Dissanayake CKK, Fernando R, Frew RD, Chandrajith R. Comprehensive Assessment of Essential and Potentially Toxic Trace Elements in Bovine Milk and Their Feeds in Different Agro-climatic Zones of Sri Lanka. Biol Trace Elem Res 2021; 199:1377-1388. [PMID: 32728936 DOI: 10.1007/s12011-020-02242-4] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 04/04/2020] [Accepted: 06/08/2020] [Indexed: 10/23/2022]
Abstract
Fresh milk is an important source of essential mineral supplement for humans. However, the levels of trace elements in milk are an important component of its safety and quality. Trace elements also act as a bio-indicator of agricultural pollution. Samples of raw cow milk (n = 68), animal feed [forage (n = 36) and concentrates (n = 14)], and water (n = 35) were collected from different agro-climatic regions of Sri Lanka. The concentrations of 15 trace elements including toxic heavy metals such as Cd, Pb, and As were quantified using inductively coupled plasma mass spectrometry after microwave-assisted digestion. Among the studied trace elements, the mean elemental concentrations of Se, Cd, As, and Cu in cow milk were 18.1, 1.45, 7.35, and 71.7 μg L-1, respectively. The mean concentrations of these elements in forage were 0.216, 0.066, 0.046, and 9.21 mg kg-1, and in concentrate feed were 0.329, 0.202, 0.229, and 2.28 mg kg-1, respectively. The As content of the studied milk was well below the maximum permissible level while 15% of the samples had Pb exceeding the permissible limit of 20 μg L-1. However, As, Cd, and Pb levels in drinking water provided to animals were well below the WHO permissible limits. The results of this study revealed that the trace elements in cow milk depend mainly on the feed, and hence, levels of these contaminants in feed materials should be monitored. Although due to the consumption of milk, the populations have a minor exposure to trace elements and also minimum health risks, a detailed study with a large number of samples is highly recommended.
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Affiliation(s)
- Saranga Diyabalanage
- Instrument Centre, Faculty of Applied Sciences, University of Sri Jayewardenepura, Nugegoda, Sri Lanka
| | | | | | | | - Ruchika Fernando
- Department of Veterinary Public Health and Pharmacology, Faculty of Veterinary Medicine and Animal Science, University of Peradeniya, Peradeniya, Sri Lanka
| | | | - Rohana Chandrajith
- Department of Geology, Faculty of Science, University of Peradeniya, Peradeniya, Sri Lanka.
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6
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Fattahi M, Ezzatzadeh E, Jalilian R, Taheri A. Micro solid phase extraction of cadmium and lead on a new ion-imprinted hierarchical mesoporous polymer via dual-template method in river water and fish muscles: Optimization by experimental design. JOURNAL OF HAZARDOUS MATERIALS 2021; 403:123716. [PMID: 33264894 DOI: 10.1016/j.jhazmat.2020.123716] [Citation(s) in RCA: 37] [Impact Index Per Article: 12.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/25/2020] [Revised: 08/04/2020] [Accepted: 08/11/2020] [Indexed: 06/12/2023]
Abstract
In the present study, a new class of hierarchical silica based imprinted mesoporous polymers was fabricated by ion imprinting technology and it was applied to simultaneous selective extraction of cadmium and lead ions by micro solid phase extraction (μ-SPE). The biological nanocrystalline cellulose (BNCC) was prepared via acid catalyzed hydrolysis of cotton wool. The hierarchical silica (HS), as a substrate material, was synthesized via dual-template method, using BNCC and cetyltrimethylammonium bromide (CTAB) as hard and soft templates respectively. The structure and functional groups was characterized by Fourier infrared spectroscopy (FT-IR), transmission electron microscopy (TEM), X-ray diffraction (XRD) and nitrogen adsorption-desorption. The results indicate that the as-prepared material has a hierarchical mesoporous structure with high specific surface area and high adsorption capacity for Cd(II) and Pb(II). The optimum experimental conditions in the proposed procedure were determined by response surface methodology (RSM) based on Box Behnken Design (BBD) and then it was successfully applied to determine Cd(II) and Pb(II) ions in the river water and fish samples.
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Affiliation(s)
- Mehdi Fattahi
- Institute of Research and Development, Duy Tan University, Da Nang 550000, Viet Nam
| | - Elham Ezzatzadeh
- Department of Chemistry, Ardabil Branch, Islamic Azad University, Ardabil, Iran
| | - Rahil Jalilian
- Department of Chemistry, Ilam Branch, Islamic Azad University, Ilam, Iran
| | - Alireza Taheri
- Department of Chemistry, Ilam Branch, Islamic Azad University, Ilam, Iran.
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7
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Wu J, Lu G, Huang X. Fabrication of monolith-based solid-phase microextraction for effective extraction of total chromium in milk and tea samples prior to HPLC/DAD analysis. Microchem J 2020. [DOI: 10.1016/j.microc.2020.105549] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/06/2023]
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8
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9
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Effectiveness of Different Sample Treatments for the Elemental Characterization of Bees and Beehive Products. Molecules 2020; 25:molecules25184263. [PMID: 32957599 PMCID: PMC7570605 DOI: 10.3390/molecules25184263] [Citation(s) in RCA: 18] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2020] [Revised: 09/12/2020] [Accepted: 09/15/2020] [Indexed: 12/24/2022] Open
Abstract
Bee health and beehive products’ quality are compromised by complex interactions between multiple stressors, among which toxic elements play an important role. The aim of this study is to optimize and validate sensible and reliable analytical methods for biomonitoring studies and the quality control of beehive products. Four digestion procedures, including two systems (microwave oven and water bath) and different mixture reagents, were evaluated for the determination of the total content of 40 elements in bees and five beehive products (beeswax, honey, pollen, propolis and royal jelly) by using inductively coupled plasma mass and optical emission spectrometry. Method validation was performed by measuring a standard reference material and the recoveries for each selected matrix. The water bath-assisted digestion of bees and beehive products is proposed as a fast alternative to microwave-assisted digestion for all elements in biomonitoring studies. The present study highlights the possible drawbacks that may be encountered during the elemental analysis of these biological matrices and aims to be a valuable aid for the analytical chemist. Total elemental concentrations, determined in commercially available beehive products, are presented.
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10
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Application of hairpin DNA-based biosensors with various signal amplification strategies in clinical diagnosis. Biosens Bioelectron 2019; 129:164-174. [PMID: 30708263 DOI: 10.1016/j.bios.2019.01.008] [Citation(s) in RCA: 48] [Impact Index Per Article: 9.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/25/2018] [Revised: 12/09/2018] [Accepted: 01/03/2019] [Indexed: 01/12/2023]
Abstract
Biosensors have been commonly used in biomedical diagnostic tools in recent years, because of a wide range of application, such as point-of-care monitoring of treatment and disease progression, drug discovery, commonly use food control, environmental monitoring and biomedical research. Additionally, development of DNA biosensors has been increased enormously over the past few years as confirmed by the large number of scientific publications in this field. A wide range of techniques can be used for the development of DNA biosensors, such as DNA nano-machines and various signal amplification strategies. This article selectively reviews the recent advances in DNA base biosensors with various signal amplification strategies for detection of cancer DNA and microRNA, infectious microorganisms, and toxic metal ions.
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11
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Aravind A, Mathew B. Tailoring of nanostructured material as an electrochemical sensor and sorbent for toxic Cd(II) ions from various real samples. J Anal Sci Technol 2018. [DOI: 10.1186/s40543-018-0153-1] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022] Open
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12
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Evgenakis E, Christophoridis C, Fytianos K. Method optimization for heavy metal determination in milk powder: application to milk samples from Greece. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2018; 25:26766-26779. [PMID: 28875392 DOI: 10.1007/s11356-017-9863-y] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/08/2017] [Accepted: 07/31/2017] [Indexed: 06/07/2023]
Abstract
The scope of this study was the development, optimization and validation of an analytical method for the determination of selected heavy metals and trace elements (As, Hg, Se, Cd, Cu, Pb, Mn, Fe, Ni, Zn, Cr) in milk powder, using microwave-assisted digestion. A statistical experimental design approach using central composite design (CCD) was carried out, to investigate the effects of three independent pretreatment variables (final digestion temperature (°C), HNO3 concentration (in % w/v), microwave hold time) on the heavy metal recovery of spiked undigested milk powder sample and to calculate the variable factor values which produce the optimum recovery. CCD results revealed that the optimum digestion conditions, with respect to maximum recovery were as follows: temperature 190 °C, HNO3 56.8% w/v, and digestion time of 8.47 min. The method was fully validated. Recoveries for all metals ranged between 92 and 108% while intra-day repeatability was below 6.59% (rsd). A certified reference material (ERM BD 150) that included 8 out of the total 11 heavy metals of the present study (Hg, Se, Cd, Cu, Pb, Mn, Ni, and Zn) was used to test the accuracy of the method where acceptable recovery values ranging between 96 and 107% were obtained. High heavy metal recoveries, short digestion time, and low acid consumption were the advantages of the pretreatment method. The analytical process was successfully applied for the determination of heavy metals in different milk samples from the Greek market. Heavy metal concentrations for Ni, Cr, Pb, Cd, Se, Mn, and Cu measured in this study reached 307, 102, 8.01, 5.96, 60.2, 519, and 438 μg/kg wet weight (ww), respectively. Zn and Fe were found at concentrations ranging 3.21-8.39 and 0.170-10.1 mg/kg ww, respectively. Risk assessment based on the WHO tolerable daily intake levels and the calculated target hazard quotients revealed that the consumption of the selected milk samples is considered safe.
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Affiliation(s)
- Emmanouil Evgenakis
- Environmental Pollution Control Laboratory, Chemistry Department, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece
| | - Christophoros Christophoridis
- Environmental Pollution Control Laboratory, Chemistry Department, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece.
| | - Konstantinos Fytianos
- Environmental Pollution Control Laboratory, Chemistry Department, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece
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13
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Astolfi ML, Marconi E, Protano C, Vitali M, Schiavi E, Mastromarino P, Canepari S. Optimization and validation of a fast digestion method for the determination of major and trace elements in breast milk by ICP-MS. Anal Chim Acta 2018; 1040:49-62. [PMID: 30327113 DOI: 10.1016/j.aca.2018.07.037] [Citation(s) in RCA: 40] [Impact Index Per Article: 6.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/17/2018] [Revised: 07/13/2018] [Accepted: 07/16/2018] [Indexed: 12/14/2022]
Abstract
Breast milk guarantees all the nutrients required by infants during their first few months of life and remains the most important food source for their health and growth. However, the mother may transfer potentially toxic chemicals to the suckling infant through breastfeeding. The aim of this study was to optimize and validate a fast method for the determination of a total content of 34 elements (Al, As, B, Ba, Be, Bi, Ca, Cd, Co, Cr, Cs, Cu, Fe, K, Li, Mg, Mn, Mo, Na, Ni, P, Pb, Rb, Sb, Se, Si, Sn, Sr, Te, Ti, Tl, U, V, and Zn) in liquid and lyophilized breast milk. The samples were subjected to HNO3:H2O2 (2:1) digestion in an open vessel heated in a water bath (WBD; 80 °C) and subsequently analysed by quadrupole inductively coupled plasma mass spectrometry equipped with a collision-reaction interface. The performance of the proposed method was evaluated in terms of selectivity, detection and quantification limits, linearity, accuracy, and robustness by using standard reference materials and filed samples of breast milk. Compared to microwave-assisted acid digestion, the proposed open vessel digestion allows a significant reduction in treatment time and sample manipulation, while maintaining a similar analytical performance. Masses of 0.5 g of breast milk were efficiently digested with the WBD treatment allowing a residual carbon content lower than 60 mg L-1 and a residual acidity lower than 0.87 mol L-1 in final digested samples. Thus, it shows great potential for application to routine analysis. The method provides satisfactory detection limits and good performance (trueness and recovery percentages 80-111%; coefficient of variation <10%; and relative repeatability <15%) and allows a high sample throughput for multi-elemental determination in human biomonitoring studies.
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Affiliation(s)
- Maria Luisa Astolfi
- Department of Chemistry, Sapienza University, Piazzale Aldo Moro 5, I-00185 Rome, Italy.
| | - Elisabetta Marconi
- Department of Chemistry, Sapienza University, Piazzale Aldo Moro 5, I-00185 Rome, Italy
| | - Carmela Protano
- Department of Public Health and Infectious Diseases, Sapienza University, Piazzale Aldo Moro 5, I-00185 Rome, Italy
| | - Matteo Vitali
- Department of Public Health and Infectious Diseases, Sapienza University, Piazzale Aldo Moro 5, I-00185 Rome, Italy
| | - Elisa Schiavi
- Department of Public Health and Infectious Diseases, Sapienza University, Piazzale Aldo Moro 5, I-00185 Rome, Italy
| | - Paola Mastromarino
- Department of Public Health and Infectious Diseases, Sapienza University, Piazzale Aldo Moro 5, I-00185 Rome, Italy
| | - Silvia Canepari
- Department of Chemistry, Sapienza University, Piazzale Aldo Moro 5, I-00185 Rome, Italy
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14
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Qu XY, Zheng N, Zhou XW, Li SL, Wang JQ, Zhang WJ. Analysis and Risk Assessment of Seven Toxic Element Residues in Raw Bovine Milk in China. Biol Trace Elem Res 2018; 183:92-101. [PMID: 28825229 DOI: 10.1007/s12011-017-1116-x] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 06/24/2017] [Accepted: 08/01/2017] [Indexed: 10/19/2022]
Abstract
The object of this study is to analyze the levels of seven toxic elements residues in raw bovine milk in China and assess the potential health risk of those residues. The 178 raw bovine milk samples were collected from eight main milk-producing provinces and from three types of milk stations in China, and were analyzed for arsenic (As), lead (Pb), cadmium (Cd), chromium (Cr), mercury (Hg), aluminum (Al), and nickel (Ni) using inductively coupled plasma-mass spectrometry (ICP-MS). Al, Pb, Hg, Ni, Cr, and As were detected in 47.8, 29.2, 28.1, 23.6, 12.4, and 9.0% of total milk samples, respectively, and Cd were not detected in all samples. The raw bovine milk samples with high levels of toxic elements were found in industrial areas, such as Heilongjiang and Shanxi. Nemerow pollution index analysis showed that the levels were lower in the samples from the processing plants than that from the large-scale farms and small farm cooperatives. The margin of exposure (MOE) values suggest that the levels of As, Pb, Hg, Cr, Al, and Ni in the raw milk samples are not causing a health risk for Chinese consumers, including adults and children. Nevertheless, the risk of Pb for infant and young children was more serious than adult.
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Affiliation(s)
- Xue-Yin Qu
- College of Animal Science and Technology, Shihezi University, No. 4, the North Road, Shihezi, Xinjiang, 832002, People's Republic of China
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, No. 2, Yuan Ming Yuan West Road, Haidian District, Beijing, 100193, People's Republic of China
- Ministry of Agriculture - Laboratory of Quality and Safety Risk Assessment for Dairy Products (Beijing), No. 2, Yuan Ming Yuan West Road, Haidian District, Beijing, 100193, People's Republic of China
| | - Nan Zheng
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, No. 2, Yuan Ming Yuan West Road, Haidian District, Beijing, 100193, People's Republic of China
- Ministry of Agriculture - Laboratory of Quality and Safety Risk Assessment for Dairy Products (Beijing), No. 2, Yuan Ming Yuan West Road, Haidian District, Beijing, 100193, People's Republic of China
| | - Xue-Wei Zhou
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, No. 2, Yuan Ming Yuan West Road, Haidian District, Beijing, 100193, People's Republic of China
- Ministry of Agriculture - Laboratory of Quality and Safety Risk Assessment for Dairy Products (Beijing), No. 2, Yuan Ming Yuan West Road, Haidian District, Beijing, 100193, People's Republic of China
| | - Song-Li Li
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, No. 2, Yuan Ming Yuan West Road, Haidian District, Beijing, 100193, People's Republic of China
- Ministry of Agriculture - Laboratory of Quality and Safety Risk Assessment for Dairy Products (Beijing), No. 2, Yuan Ming Yuan West Road, Haidian District, Beijing, 100193, People's Republic of China
| | - Jia-Qi Wang
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, No. 2, Yuan Ming Yuan West Road, Haidian District, Beijing, 100193, People's Republic of China
- Ministry of Agriculture - Laboratory of Quality and Safety Risk Assessment for Dairy Products (Beijing), No. 2, Yuan Ming Yuan West Road, Haidian District, Beijing, 100193, People's Republic of China
| | - Wen-Ju Zhang
- College of Animal Science and Technology, Shihezi University, No. 4, the North Road, Shihezi, Xinjiang, 832002, People's Republic of China.
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15
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Conficoni D, Alberghini L, Bissacco E, Contiero B, Giaccone V. A Limited Survey of Heavy Metal Concentrations in Fresh and Frozen Cuttlefish Ink and Mantle Used As Food. J Food Prot 2018; 81:290-294. [PMID: 29369687 DOI: 10.4315/0362-028x.jfp-17-230] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Abstract
Cuttlefish ink is consumed as a delicacy worldwide. The current study is the first assessment of heavy metal concentrations in cuttlefish ink versus mantle under different storage methods. A total of 212 samples (64 of fresh mantle, 42 of frozen mantle, 64 of fresh ink, and 42 of frozen ink) were analyzed for the detection of the following heavy metals: arsenic (As), chromium (Cr), iron (Fe), lead (Pb), mercury (Hg), and cadmium (Cd). The median As concentrations were 12.9 mg/kg for fresh mantle, 8.63 mg/kg for frozen mantle, 10.8 mg/kg for frozen ink, and 0.41 mg/kg for fresh ink. The median Cr concentrations were 0.06 mg/kg for fresh mantle and frozen ink, 0.03 mg/kg for frozen mantle, and below the limit of quantification (LOQ) for fresh ink. The median Fe concentrations were 4.08 mg/kg for frozen ink, 1.51 mg/kg for fresh mantle, 0.73 mg/kg for frozen mantle, and below the LOQ for fresh ink. The median Pb concentrations of almost all samples were below the LOQ; only two frozen ink, one fresh ink, one frozen mantle, and one fresh mantle sample exceeded the limit stipulated by the European Union. The Hg concentrations were statistically similar among the four categories of samples; the median Hg concentrations were below the LOQ, and the maximum concentrations were found in frozen ink, at 1.62 mg/kg. The median Cd concentrations were 0.69 mg/kg for frozen ink and 0.11 mg/kg for frozen mantle, fresh mantle and fresh ink concentrations were below the LOQ, and in 11.3% of the tested samples, Cd concentrations were higher than the European Union limit. The probability of samples having a Cd concentration above the legal limit was 35.75 times higher in frozen than in fresh products. Fresh ink had significantly lower concentrations of As, Cr, Fe, and Cd, but the concentrations of Hg and Pb were not significantly different from those of other products. Frozen ink had significantly higher concentrations of Cd, Cr, and Fe, but concentrations of As were lower than those in fresh mantle, pointing out a possible role for the freezing process and for different fishing zones as risk factors for heavy metal contamination.
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Affiliation(s)
- Daniele Conficoni
- 1 Department of Animal Medicine, Production and Health, University of Padua, Campus Agripolis, 35020 Legnaro, Padua, Italy; and
| | - Leonardo Alberghini
- 1 Department of Animal Medicine, Production and Health, University of Padua, Campus Agripolis, 35020 Legnaro, Padua, Italy; and
| | - Elisa Bissacco
- 2 EPTA NORD-Food Analysis and Consulting SRL, Via Padova 58, 35026 Conselve, Padua, Italy
| | - Barbara Contiero
- 1 Department of Animal Medicine, Production and Health, University of Padua, Campus Agripolis, 35020 Legnaro, Padua, Italy; and
| | - Valerio Giaccone
- 1 Department of Animal Medicine, Production and Health, University of Padua, Campus Agripolis, 35020 Legnaro, Padua, Italy; and
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16
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Aravind A, Sebastian M, Mathew B. Green silver nanoparticles as a multifunctional sensor for toxic Cd(ii) ions. NEW J CHEM 2018. [DOI: 10.1039/c8nj03696a] [Citation(s) in RCA: 20] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/20/2022]
Abstract
Silver nanoparticles (AgNPs) were synthesized using Allium sativum (AS) extract. The AgNP-AS was able to detect Cd(ii) ions with various techniques such as optical, fluorescence and electrochemical sensing. The limit of detection was found to be 0.277 μM. Silver nanoparticles were able to quantify Cd(ii) ions from environmental samples. The antibacterial activity of AgNP-AS was explored towards waterborne bacteria.
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Affiliation(s)
- Archana Aravind
- School of Chemical Sciences
- Mahatma Gandhi University
- Kottayam
- India
| | - Maria Sebastian
- School of Chemical Sciences
- Mahatma Gandhi University
- Kottayam
- India
| | - Beena Mathew
- School of Chemical Sciences
- Mahatma Gandhi University
- Kottayam
- India
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17
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Zhou X, Qu X, Zhao S, Wang J, Li S, Zheng N. Analysis of 22 Elements in Milk, Feed, and Water of Dairy Cow, Goat, and Buffalo from Different Regions of China. Biol Trace Elem Res 2017; 176:120-129. [PMID: 27550154 DOI: 10.1007/s12011-016-0819-8] [Citation(s) in RCA: 26] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 06/05/2016] [Accepted: 08/08/2016] [Indexed: 11/30/2022]
Abstract
The objectives of this study were to measure the concentrations of elements in raw milk by inductively coupled plasma-mass spectrometry (ICP-MS) and evaluate differences in element concentrations among animal species and regions of China. Furthermore, drinking water and feed samples were analyzed to investigate whether the element concentrations in raw milk are correlated with those in water and feed. All samples were analyzed by ICP-MS following microwave-assisted acid digestion. The mean recovery of the elements was 98.7 % from milk, 103.7 % from water, and 93.3 % from a certified reference material (cabbage). Principal component analysis results revealed that element concentrations differed among animal species and regions. Correlation analysis showed that trace elements Mn, Fe, Ni, Ga, Se, Sr, Cs, U in water and Co, Ni, Cu, Se, U in feed were significantly correlated with those in milk (p < 0.05). Toxic and potential toxic elements Cr, As, Cd, Tl, Pb in water and Al, Cr, As, Hg, Tl in feed were significantly correlated with those in milk (p < 0.05). Results of correlation analysis revealed that elements in water and feed might contribute to the elements in milk.
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Affiliation(s)
- Xuewei Zhou
- Ministry of Agriculture Laboratory of Quality & Safety Risk Assessment for Dairy Products, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China
| | - Xueyin Qu
- Ministry of Agriculture Laboratory of Quality & Safety Risk Assessment for Dairy Products, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China
| | - Shengguo Zhao
- Ministry of Agriculture Laboratory of Quality & Safety Risk Assessment for Dairy Products, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China
| | - Jiaqi Wang
- Ministry of Agriculture Laboratory of Quality & Safety Risk Assessment for Dairy Products, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China
| | - Songli Li
- Ministry of Agriculture Laboratory of Quality & Safety Risk Assessment for Dairy Products, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China
| | - Nan Zheng
- Ministry of Agriculture Laboratory of Quality & Safety Risk Assessment for Dairy Products, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China.
- State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, People's Republic of China.
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Conficoni D, Alberghini L, Bissacco E, Ferioli M, Giaccone V. Heavy Metal Presence in Two Different Types of Ice Cream: Artisanal Ice Cream (Italian Gelato) and Industrial Ice Cream. J Food Prot 2017; 80:443-446. [PMID: 28207305 DOI: 10.4315/0362-028x.jfp-16-291] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Abstract
Ice cream, a popular product worldwide, is usually a milk-based product with other types of ingredients (fruit, eggs, cocoa, dried fruit, additives, and others). Different materials are used to obtain the desired taste, texture, consistency, and appearance of the final product. This study surveyed ice cream products available in Italy for heavy metals (lead, cadmium, chromium, tin, and arsenic). The differences between artisanal and industrial ice cream were also investigated because of the importance in the Italian diet and the diffusion of this ready-to-eat food. Ice cream sampling was performed between October 2010 and February 2011 in the northeast of Italy. A total of 100 samples were randomly collected from different sources: 50 industrial samples produced by 19 different brands were collected in coffee bars and supermarkets; 50 artisanal ice cream samples were gathered at nine different artisanal ice cream shops. Ten wooden sticks of industrial ice cream were analyzed in parallel to the ice cream. All samples were negative for arsenic and mercury. None of the artisanal ice cream samples were positive for lead and tin; 18% of the industrial ice cream samples were positive. All positive lead samples were higher than the legal limit stated for milk (0.02 mg/kg). All industrial ice cream samples were negative for cadmium, but cadmium was present in 10% of the artisanal ice cream samples. Chromium was found in 26% of the artisanal and in 58% of the industrial ice cream samples. The heavy metals found in the wooden sticks were different from the corresponding ice cream, pointing out the lack of cross-contamination between the products. Considering the results and the amount of ice cream consumed during the year, contamination through ice cream is a low risk for the Italian population, even though there is need for further analysis.
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Affiliation(s)
- D Conficoni
- Department of Animal Medicine, Production and Health, University of Padua, Campus Agripolis, 35020 Legnaro, Padua, Italy
| | - L Alberghini
- Department of Animal Medicine, Production and Health, University of Padua, Campus Agripolis, 35020 Legnaro, Padua, Italy
| | - E Bissacco
- EPTA NORD-Food Analysis and Consulting Srl, Via Padova 58, 35026 Conselve, Padua, Italy
| | - M Ferioli
- EPTA NORD-Food Analysis and Consulting Srl, Via Padova 58, 35026 Conselve, Padua, Italy
| | - V Giaccone
- Department of Animal Medicine, Production and Health, University of Padua, Campus Agripolis, 35020 Legnaro, Padua, Italy
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Aptasensor for lead(II) based on the use of a quartz crystal microbalance modified with gold nanoparticles. Mikrochim Acta 2017. [DOI: 10.1007/s00604-017-2135-1] [Citation(s) in RCA: 26] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/20/2023]
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20
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Arduini F, Cinti S, Scognamiglio V, Moscone D. Nanomaterials in electrochemical biosensors for pesticide detection: advances and challenges in food analysis. Mikrochim Acta 2016. [DOI: 10.1007/s00604-016-1858-8] [Citation(s) in RCA: 137] [Impact Index Per Article: 17.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/25/2022]
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21
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A Microextraction Method Based on Ligandless Ion-Pair Formation for Measuring the Cadmium Cation in Real Samples by Flame Atomic Absorption Spectrometry. FOOD ANAL METHOD 2016. [DOI: 10.1007/s12161-016-0484-8] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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22
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Kim DG, Kim M, Shin JY, Son SW. Cadmium and lead in animal tissue (muscle, liver and kidney), cow milk and dairy products in Korea. FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE 2015; 9:33-7. [DOI: 10.1080/19393210.2015.1114032] [Citation(s) in RCA: 28] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/22/2022]
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23
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New room temperature coacervation scheme for lead traces determination by solid surface fluorescence. Application to wines produced in Argentina. Microchem J 2015. [DOI: 10.1016/j.microc.2015.06.014] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
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24
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De Felip E, Bianchi F, Bove C, Cori L, D'Argenzio A, D'Orsi G, Fusco M, Miniero R, Ortolani R, Palombino R, Parlato A, Pelliccia MG, Peluso F, Piscopo G, Pizzuti R, Porpora MG, Protano D, Senofonte O, Spena SR, Simonetti A, di Domenico A. Priority persistent contaminants in people dwelling in critical areas of Campania Region, Italy (SEBIOREC biomonitoring study). THE SCIENCE OF THE TOTAL ENVIRONMENT 2014; 487:420-435. [PMID: 24797738 DOI: 10.1016/j.scitotenv.2014.04.016] [Citation(s) in RCA: 26] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/05/2013] [Revised: 04/04/2014] [Accepted: 04/04/2014] [Indexed: 06/03/2023]
Abstract
To investigate if protracted living in degraded environments of the Caserta and Naples provinces (Campania Region, Italy) had an impact on exposure of local people, highly toxic persistent contaminants were measured in blood, blood serum, and human milk of a large number of healthy donors. Sampling was carried out from 2008 to 2009. Blood was collected from over 850 20-64-year old donors; by pooling, 84 blood and 84 serum samples were obtained. Milk was donated by 52 mothers: specimens were pooled into six samples. Polychlorodibenzodioxins (PCDDs), polychlorodibenzofurans (PCDFs), and polychlorobiphenyls (PCBs, dioxin-like (DL) and non-dioxin-like (Σ6PCBs)), arsenic (As), cadmium (Cd), mercury (Hg), and lead (Pb) were measured in serum (organic biomarkers) and blood (metals); these chemicals and polybromobiphenyl ethers (Σ9PBDEs) were analyzed in milk. PCDD+PCDF, DL-PCB, TEQTOT, and Σ6PCB concentration ranges (medians) in serum were 6.26-23.1 (12.4), 3.42-31.7 (11.5), 10.0-52.8 (23.9) pgTEQ97/g fat, and 55.5-647 (219) ng/g fat, respectively, while in milk concentration ranges were 5.99-8.77, 4.02-6.15, 10.0-14.2 pgTEQ97/g fat, and 48.7-74.2 ng/g fat. Likewise, As, Cd, Hg, and Pb findings in blood spanned 2.34-13.4 (5.83), 0.180-0.930 (0.475), 1.09-7.60 (2.60), 10.2-55.9 (28.8) μg/L, respectively; only Pb could be measured in milk (2.78-5.99 μg/L). Σ9PBDE levels in milk samples were 0.965-6.05 ng/g fat. Biomarkers' concentrations were found to be compatible with their current values in European countries and in Italy, and consistent with an exposure primarily determined by consumption of commercial food from the large distribution system. Based on relatively higher biomarker values within the hematic biomonitoring database, the following municipalities were flagged as possibly deserving attention for health-oriented interventions: Brusciano and Caivano (As), Giugliano (Hg), Pianura (PCDDs+PCDFs), and Qualiano-Villaricca (As, Hg). The analysis of samples' qualitative variability indicated that biomarker composition was sensitive at municipality level, a feature that can potentially drive interventions for future local risk assessment and/or management measures.
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Affiliation(s)
- Elena De Felip
- Istituto Superiore di Sanità, Dipartimento Ambiente e connessa Prevenzione Primaria, Rome, Italy.
| | - Fabrizio Bianchi
- Consiglio Nazionale delle Ricerche, Istituto di Fisiologia Clinica, Pisa and Rome, Italy
| | - Crescenzo Bove
- ASL CE, Servizio di Epidemiologia e Prevenzione, Caserta, Italy
| | - Liliana Cori
- Consiglio Nazionale delle Ricerche, Istituto di Fisiologia Clinica, Pisa and Rome, Italy
| | | | - Giancarlo D'Orsi
- ASL NA2 Nord, Servizio di Epidemiologia e Prevenzione, Naples, Italy
| | - Mario Fusco
- Registro Tumori della Regione Campania, ASL NA3 Sud, Naples, Italy
| | - Roberto Miniero
- Istituto Superiore di Sanità, Dipartimento Ambiente e connessa Prevenzione Primaria, Rome, Italy
| | - Rosanna Ortolani
- ASL NA1 Centro, Servizio di Epidemiologia e Prevenzione, Naples, Italy
| | - Raffaele Palombino
- ASL NA3 Sud, Servizio di Epidemiologia e Prevenzione, Distretto Sanitario 69, Naples, Italy
| | - Antonino Parlato
- ASL NA2 Nord, Servizio di Epidemiologia e Prevenzione, Naples, Italy
| | | | - Filomena Peluso
- ASL NA2 Nord, Servizio di Epidemiologia e Prevenzione, Naples, Italy
| | - Giovanni Piscopo
- ASL NA3 Sud, Servizio di Epidemiologia e Prevenzione, Distretto Sanitario 69, Naples, Italy
| | - Renato Pizzuti
- Regione Campania, Assessorato alla Sanità, Osservatorio Epidemiologico, Naples, Italy
| | - Maria Grazia Porpora
- Dipartimento di Ginecologia e Ostetricia, Dipartimento di Scienze Ginecologiche, Perinatologia, e Puericultura, Policlinico Umberto I, Università "Sapienza", Rome, Italy
| | | | - Oreste Senofonte
- Istituto Superiore di Sanità, Dipartimento Ambiente e connessa Prevenzione Primaria, Rome, Italy
| | - Silvana Russo Spena
- ASL NA3 Sud, Servizio di Epidemiologia e Prevenzione, Distretto Sanitario 69, Naples, Italy
| | - Andrea Simonetti
- ASL NA1 Centro, Servizio di Epidemiologia e Prevenzione, Naples, Italy
| | - Alessandro di Domenico
- Istituto Superiore di Sanità, Dipartimento Ambiente e connessa Prevenzione Primaria, Rome, Italy
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25
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Scientific Opinion on the risks to public health related to the presence of chromium in food and drinking water. EFSA J 2014. [DOI: 10.2903/j.efsa.2014.3595] [Citation(s) in RCA: 50] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/01/2023] Open
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26
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Determination of lead and cadmium using an ionic liquid and dispersive liquid–liquid microextraction followed by electrothermal atomic absorption spectrometry. Talanta 2013; 110:46-52. [DOI: 10.1016/j.talanta.2013.02.015] [Citation(s) in RCA: 40] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/23/2012] [Revised: 01/31/2013] [Accepted: 02/05/2013] [Indexed: 11/17/2022]
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27
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Urea Assisted Synthesis of Flower Like CuO Nanostructures and Their Chemical Sensing Application for the Determination of Cadmium Ions. ELECTROANAL 2013. [DOI: 10.1002/elan.201200660] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
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28
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Husáková L, Urbanová I, Šrámková J, Konečná M, Bohuslavová J. Multi-element analysis of milk by ICP-oa-TOF-MS after precipitation of calcium and proteins by oxalic and nitric acid. Talanta 2013; 106:66-72. [DOI: 10.1016/j.talanta.2012.12.015] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/06/2012] [Revised: 12/05/2012] [Accepted: 12/08/2012] [Indexed: 10/27/2022]
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29
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Quintana JC, Arduini F, Amine A, van Velzen K, Palleschi G, Moscone D. Part two: Analytical optimisation of a procedure for lead detection in milk by means of bismuth-modified screen-printed electrodes. Anal Chim Acta 2012; 736:92-9. [DOI: 10.1016/j.aca.2012.05.042] [Citation(s) in RCA: 30] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/01/2011] [Revised: 05/12/2012] [Accepted: 05/16/2012] [Indexed: 10/28/2022]
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30
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31
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Neto AN, Costa LM, Kikuchi A, Furtado D, Araujo M, Melo M. Method validation for the determination of total mercury in fish muscle by cold vapour atomic absorption spectrometry. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2012; 29:617-24. [DOI: 10.1080/19440049.2011.642009] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/14/2022]
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32
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Husáková L, Urbanová I, Šrámková J, Černohorský T, Krejčová A, Bednaříková M, Frýdová E, Nedělková I, Pilařová L. Analytical capabilities of inductively coupled plasma orthogonal acceleration time-of-flight mass spectrometry (ICP-oa-TOF-MS) for multi-element analysis of food and beverages. Food Chem 2011; 129:1287-96. [DOI: 10.1016/j.foodchem.2011.05.047] [Citation(s) in RCA: 26] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/09/2010] [Revised: 02/14/2011] [Accepted: 05/09/2011] [Indexed: 11/24/2022]
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33
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Kadar A, Noël L, Chekri R, Vastel C, Millour S, Guérin T. Optimisation of ICP-MS collision/reaction cell conditions for the determination of elements likely to be interfered (V, Cr, Fe, Co, Ni, As and Se) in foodstuffs. Talanta 2011; 85:2605-13. [DOI: 10.1016/j.talanta.2011.08.027] [Citation(s) in RCA: 22] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/19/2011] [Revised: 08/08/2011] [Accepted: 08/11/2011] [Indexed: 10/17/2022]
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34
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A carbon paste electrode impregnated with Cd2+ imprinted polymer as a new and high selective electrochemical sensor for determination of ultra-trace Cd2+ in water samples. J Electroanal Chem (Lausanne) 2011. [DOI: 10.1016/j.jelechem.2011.03.029] [Citation(s) in RCA: 47] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
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35
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Toxic metals (Pb and Cd) and their respective antagonists (Ca and Zn) in infant formulas and milk marketed in Brasilia, Brazil. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH 2010; 7:4062-77. [PMID: 21139877 PMCID: PMC2996225 DOI: 10.3390/ijerph7114062] [Citation(s) in RCA: 26] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 10/15/2010] [Revised: 11/02/2010] [Accepted: 11/06/2010] [Indexed: 11/17/2022]
Abstract
In non-ideal scenarios involving partial or non-breastfeeding, cow's milk-based dairy products are mainstream in infant feeding. Therefore, it is important to study the concentrations of potentially neurotoxic contaminants (Pb and Cd) and their respective counteracting elements (Ca and Zn) in infant dairy products. Fifty-five brands of infant formulas and milk sold in Brasilia, Brazil were analyzed. The dairy products came from areas in the central-west (26%), southeast (29%) and south of Brazil (36%) extending as far as Argentina (7%) and the Netherlands (2%). For toxic Pb and Cd, median concentrations in powdered samples were 0.109 mg/kg and 0.033 mg/kg, respectively; in fluid samples median Pb concentration was 0.084 mg/kg, but median Cd concentration was below the limit of detection and overall values were below reference safety levels. However, 62% of these samples presented higher Pb concentration values than those established by FAO/WHO. Although the inverse correlation between Cd and Zn (Spearman r = -0.116; P = 0.590) was not statistically significant, the positive correlation between Ca and Pb was (Spearman r = 0.619; P < 0.0001). Additionally, there was a significant correlation between Pb and Cd. Furthermore, the study also revealed that provision of the essential trace element Zn in infant formulas can provide adequate amounts of the recommended daily requirements. Infant formulas and milk sold for consumption by infants and children can be an efficient tool to monitor neurotoxic metal risk exposure among young children.
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36
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Olmedo P, Pla A, Hernández AF, López-Guarnido O, Rodrigo L, Gil F. Validation of a method to quantify chromium, cadmium, manganese, nickel and lead in human whole blood, urine, saliva and hair samples by electrothermal atomic absorption spectrometry. Anal Chim Acta 2010; 659:60-7. [PMID: 20103106 DOI: 10.1016/j.aca.2009.11.056] [Citation(s) in RCA: 113] [Impact Index Per Article: 8.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/27/2009] [Revised: 11/23/2009] [Accepted: 11/25/2009] [Indexed: 11/25/2022]
Abstract
For biological monitoring of heavy metal exposure in occupational toxicology, usually whole blood and urine samples are the most widely used and accepted matrix to assess internal xenobiotic exposure. Hair samples and saliva are also of interest in occupational and environmental health surveys but procedures for the determination of metals in saliva and hair are very scarce and to our knowledge there is no validation of a method to quantify Cr, Cd, Mn, Ni and Pb in four different human biological materials (whole blood, urine, saliva and axilary hair) by electrothermal atomization atomic absorption spectrometry (ETAAS). In the present study, quantification methods for the determination of Cr, Cd, Mn, Ni and Pb in whole blood, urine, saliva and axilary hair were validated according to the EU common standards. Pyrolisis and atomization temperatures have been determined. The main parameters evaluated were: detection and quantification limits, linearity range, repeatability, reproducibility, recovery and uncertainty. Accuracy of the methods was tested with the whole blood, urine and hair certified reference materials and recoveries of the spiked samples were acceptable ranged from 96.3 to 107.8%.
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Affiliation(s)
- P Olmedo
- Department of Legal Medicine and Toxicology, University of Granada, School of Medicine, Spain
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37
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Voica C, Dehelean A, Pamula A. Method validation for determination of heavy metals in wine and slightly alcoholic beverages by ICP-MS. ACTA ACUST UNITED AC 2009. [DOI: 10.1088/1742-6596/182/1/012036] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
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38
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Determination of traces of lead and cadmium using dispersive liquid-liquid microextraction followed by electrothermal atomic absorption spectrometry. Mikrochim Acta 2009. [DOI: 10.1007/s00604-009-0206-7] [Citation(s) in RCA: 46] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
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39
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D'Ilio S, Petrucci F, D'Amato M, Di Gregorio M, Senofonte O, Violante N. Method validation for determination of cadmium and lead in offal by means of quadrupole inductively coupled plasma mass spectrometry. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2008; 56:11584-11588. [PMID: 19053371 DOI: 10.1021/jf8028623] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/27/2023]
Abstract
Offal includes viscera and internal organs that have been removed from butchered animals, that may be either directly eaten or processed for the production of other foodstuff. Such organs are able to accumulate high concentrations of potentially toxic heavy metals posing a risk for human health when ingested. Because high levels of Cd and Pb may produce damages to humans, Commission Regulation no. 1881/2006 and its amendment established maximum levels for those two elements in edible bovine, porcine, and ovine offal. In the present study, a method based on microwave acid-assisted digestion and quadrupole inductively coupled plasma mass spectrometric quantification of Cd and Pb in offal was validated according to the EU common standards. The main parameters evaluated in the validation process were: the detection and the quantification limits (LoD, LoQ), the recovery, the repeatability, the within-laboratory reproducibility, the linearity range, and the standard measurement uncertainty. The results obtained for LoD and LoQ in microg kg(-1) were, respectively, Cd, 1.8 and 5.4; Pb, 5.1 and 15.5; meanwhile, the mean recovery was about 98% for Cd and 103% for Pb. Repeatability was around 5% for Cd and 4% for Pb. The expanded standard measurement uncertainty, expressed as percentage and with a coverage factor of 2, was estimated as follows: Cd, 4.9%; Pb, 8.7%. For both elements, the main contribution was due to the within-laboratory reproducibility of the measurements.
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Affiliation(s)
- Sonia D'Ilio
- Department of Environment and Primary Prevention, Istituto Superiore di Sanità, Viale Regina Elena 299, Rome, Italy.
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