Effects of biotic and abiotic factors on the temporal dynamic of bat-fruit interactions

Configuration and composition of human-dominated tropical landscapes affect the prevalence and average intensity of mite and fly infestation in Phyllostomidae bats

The conversion of natural areas into agricultural landscapes results in different mosaics of land use types, modifying biodiversity and consequently altering the patterns of ecological interactions, such as between frugivorous bats and ectoparasites. Our objectives were to investigate whether variations in the configuration and composition of human-disturbed landscapes interfere with the prevalence and average intensity of ectoparasite infestation in the frugivorous bats Artibeus lituratus (Olfers, 1818), Carollia perspicillata (Linnaeus, 1758), and Sturnira lilium (É Geoffroy, 1810), in a region of the Brazilian Atlantic Forest. We also evaluated whether there is a response in the parasite load associated with the ectoparasite group (mite or fly). We found six species of flies and three mites. The proportion of infested hosts was more affected by the landscape than the mean infestation values. Land cover diversity influenced seven of the interactions studied. Forest cover affected eight of the interactions and was associated with a reduction in the parasite load in seven of them. The increase in the proportion of edges per area of each fragment presented a different influence related to the host species. Variations in parasite load did not show any typical response related to the mite or fly group. Our study indicates that landscape configuration and composition interfere with bat-ectoparasite interactions, which may be related to interference in encounter rates between hosts (for mites and flies) and between hosts and their ectoparasites in roosts (for flies). The taxonomic identity of the interacting species suggests that the relationship with the landscape is context-dependent.

Broad-scale gradients of resource utilization by phyllostomid bats in Atlantic Forest: patterns of dietary overlap, turnover and the efficacy of ecomorphological approaches

Identifying mechanisms that promote coexistence at the local level is enigmatic for many organisms. Numerous studies have indirectly demonstrated that biotic interactions may not cause deterministic patterns reflective of the coexistence of interacting bat species. Nonetheless, demonstration of the partitioning of resources by phyllostomid bats by directly examining diet matrices may illuminate a mechanism of coexistence. I examined the dietary overlap of phyllostomid bats across 23 sites in the Atlantic Forest of South America. I also examined components of beta diversity (turnover and nestedness) of resources among species as well as the degree to which morphology can act as a surrogate for dietary similarity in each community. Bats exhibited high overlap. Nonetheless, dietary beta diversity was more related to turnover than nestedness of items suggesting substantive species-specific affinities. Niche breath and dietary overlap were positively related to the number of species and the number of resources consumed in communities. Accordingly, changes in richness across Atlantic Forest may be facilitated by increases in resources available at the community level. There were positive, yet weak relationships between morphological and dietary distance. The relationship between morphology and diet was invariant relative to geography, species richness, number of dietary resources, average diet breadth and average dietary overlap indicating that in the Atlantic Forest morphology is a consistent surrogate of dietary relationships of species. Atlantic Forest is one of the most anthropogenically modified tropical forests in the world. This in combination with distinct climatic seasonality likely causes higher dietary overlap, weaker ecomorphological relationships and persistence of only the most general bat species.

The structure of tropical bat-plant interaction networks during an extreme El Niño-Southern Oscillation event

Interaction network structure reflects the ecological mechanisms acting within biological communities, which are affected by environmental conditions. In tropical forests, higher precipitation usually increases fruit production, which may lead frugivores to increase specialization, resulting in more modular and less nested animal–plant networks. In these ecosystems, El Niño is a major driver of precipitation, but we still lack knowledge of how species interactions change under this influence. To understand bat–plant network structure during an extreme El Niño‐Southern Oscillation event, we determined the links between plantivorous bat species and the plants they consume by DNA barcoding seeds and pulp in bat faeces. These interactions were recorded in the dry forest and rainforest of Costa Rica, during the dry and the wet seasons of an extreme El Niño year. From these we constructed seasonal and whole‐year bat–plant networks and analysed their structures and dissimilarities. In general, networks had low nestedness, had high modularity, and were dominated by one large compartment which included most species and interactions. Contrary to our expectations, networks were less nested and more modular in drier conditions, both in the comparison between forest types and between seasons. We suggest that increased competition, when resources are scarce during drier seasons and habitats, lead to higher resource partitioning among bats and thus higher modularity. Moreover, we have found similar network structures between dry and rainforests during El Niño and non‐El Niño years. Finally, most interaction dissimilarity among networks occurred due to interaction rewiring among species, potentially driven by seasonal changes in resource availability.

Vulnerability of bat-plant pollination interactions due to environmental change

Plant-pollinator interactions are highly relevant to society as many crops important for humans are animal pollinated. However, changes in climate and land use may put such interacting patterns at risk by disrupting the occurrences between pollinators and the plants they pollinate. Here, we analyse how the co-occurrence patterns between bat pollinators and 126 plant species they pollinate may be disrupted given changes in climate and land use, and we forecast relevant changes of the current bat-plant co-occurrence distribution patterns for the near future. We predict under RCP8.5 21% of the territory will experience a loss of bat species richness, plants with C3 metabolism are predicted to reduce their area of distribution by 6.5%, CAM species are predicted to increase their potential area of distribution up to 1% and phanerophytes are predicted to have a 14% reduction in their distribution. The potential bat-plant interactions are predicted to decrease from an average of 47.1 co-occurring bat-plant pairs in the present to 34.1 in the pessimistic scenario. The overall changes in suitable environmental conditions for bats and the plant species they pollinate may disrupt the current bat-plant co-occurrence network and will likely put at risk the pollination services bat species provide.

Diversity of fruits in Artibeus lituratus diet in urban and natural habitats in Brazil: a review

The great fruit-eating bat (Artibeus lituratus) is a large-sized species that forages primarily on fruits. This species is widespread throughout the Neotropics, where it is common in natural areas and also occupies forest patches and cities. In this study, we review the composition of Artibeus lituratus diet in Brazil as well as the size of fruits and seeds, plant geographic origin, and sampling methods used in natural versus urban habitats. We show that Artibeus lituratus is able to consume a higher proportion of exotic fruits with large seeds in urban environments than in natural areas. Fruit diameter was not statistically different between environments, but both fruit and seed diameters are smaller when detected by fecal sampling than by other methods. This difference is likely due to the fact that in natural habitats studies are predominantly based on fecal samples, which hinders the detection of large unswallowed seeds. Consequently, we recommend the use of complementary sampling methods (not only the widely used technique of fecal sorting) in order to produce more accurate descriptions of frugivorous bats’ diets. We suggest that the ability to exploit fruits of exotic plant species including the ones with large seeds may be a key trait for the persistence of A. lituratus in urban habitats.