Capuchin monkeys, Cebus apella, show no evidence for inequity aversion in a costly choice task

Perceived reward attainability may underlie dogs' responses in inequity paradigms

Dogs have repeatedly been shown to give their paw to an experimenter more times for no reward when a rewarded conspecific partner is absent than when a rewarded conspecific is present, thereby showing inequity aversion. However, rather than being inequity averse, dogs might give their paw more when a partner is absent due to the experimenter's procedure in which they move food in front of the subject to mimic feeding a partner. This action could increase subjects' perception of reward attainability. We tested this hypothesis by introducing an improved type of control condition in which subjects were unrewarded for giving the paw in the presence of a rewarded box, a condition that more closely resembles the inequity condition. Inequity averse subjects' performance did not differ based on whether the partner was another dog or a box. Moreover, these subjects gave the paw more times when no partner was present and the experimenter mimicked the feeding of a partner than when rewards were placed in the box. These results suggest that responses in the previous studies were inflated by subjects' increased perception of reward attainability when no partner was present and, therefore, over-exaggerated dogs' propensity to give up due to inequity aversion.

Social disappointment and partner presence affect long-tailed macaque refusal behaviour in an 'inequity aversion' experiment

Protest in response to unequal reward distribution is thought to have played a central role in the evolution of human cooperation. Some animals refuse food and become demotivated when rewarded more poorly than a conspecific, and this has been taken as evidence that non-human animals, like humans, protest in the face of inequity. An alternative explanation-social disappointment-shifts the cause of this discontent away from the unequal reward, to the human experimenter who could-but elects not to-treat the subject well. This study investigates whether social disappointment could explain frustration behaviour in long-tailed macaques, Macaca fascicularis. We tested 12 monkeys in a novel 'inequity aversion' paradigm. Subjects had to pull a lever and were rewarded with low-value food; in half of the trials, a partner worked alongside the subjects receiving high-value food. Rewards were distributed either by a human or a machine. In line with the social disappointment hypothesis, monkeys rewarded by the human refused food more often than monkeys rewarded by the machine. Our study extends previous findings in chimpanzees and suggests that social disappointment plus social facilitation or food competition effects drive food refusal patterns.

Choices behind the veil of ignorance in Formosan macaques

An ongoing debate regarding the evolution of morality is whether other species show precursory moral behavior. The veil of ignorance (VOI) paradigm is often used to elicit human moral judgment but has never been tested in other primates. We study the division of resources behind the VOI in Formosan macaques. Monkeys choose the equal division more often when a conspecific is present than when it is absent, suggesting a degree of impartiality. To better understand this impartiality, we measure a monkey's reactions to two directions of inequity: one regarding inequity to its advantage and the other to its disadvantage. We find that disadvantageous inequity aversion correlates with the degree of impartiality behind the VOI. Therefore, seemingly impartial behavior could result from a primitive negative reaction to being disadvantaged. This suggests a mechanism to explain a tendency toward impartiality.

Long-tailed macaques: an unfairness model for humans

The current study was designed to predict why human primates often behave unfairly (equity aversion) by not exhibiting equity preference (the ability to equally distribute outcomes 1:1 among participants). Parallel to humans, besides inequity aversion, lab monkeys such as kin of long-tailed macaques (Macaca fascicularis) also demonstrate equity aversion depending on their preference for the outcome (food) type. During the pre-experiment phase, a food-preference test was conducted to determine the most preferred income per individual monkey. Red grapes were the most preferred outcome (100%) when compared to vanilla wafers (0%). The first set of experiments used a 1:1 ratio (equity condition) of grape distribution among six kin-pairs of female long-tailed macaques, and we compared their aversion (Av) versus acceptance (Ac). In the second experiment, we assessed the response to the 0:2 and 1:3 ratio distribution of grapes (inequity condition). A total of 60 trials were conducted for each condition with N = 6 pairs. Our results show aversion to the inequity conditions (1:3 ratios) in long-tailed macaques was not significantly different from aversion to the equity conditions (1:1 ratios). We suggest that the aversion observed in this species was associated with the degree of preference for the outcome (food type) offered rather than the distribution ratio. The subjective preferences for outcome types could bring this species into irrationality; they failed to share foods with an equal ratio of 1:1.

A comparative test of inequity aversion in domestic dogs (Canis familiaris) and dingoes (Canis dingo)

Despite much recent empirical work on inequity aversion in nonhuman species, many questions remain about its distribution across taxa and the factors that shape its evolution and expression. Past work suggests that domestic dogs (Canis familiaris) and wolves (Canis lupus) are averse to inequitable resource distributions in contexts that call upon some degree of training such as 'give paw' and 'buzzer press' tasks. However, it is unclear whether inequity aversion appears in other canid species and in other experimental contexts. Using a novel inequity aversion task that does not require specific training, this study helps address these gaps by investigating inequity aversion in domestic dogs and a closely related but non-domesticated canid, the dingo (Canis dingo). Subjects were presented with equal and unequal reward distributions and given the opportunity to approach or refuse to approach allocations. Measures of interest were (1) subjects' refusal to approach when getting no food; (2) approach latency; and (3) social referencing. None of these measures differed systematically across the inequity condition and control conditions in either dogs or dingoes. These findings add to the growing literature on inequity aversion in canids, providing data from a new species and a new experimental context. Additionally, they raise questions about the experimental features that must be in place for inequity aversion to appear in canids.

Explaining Individual Differences in Advantageous Inequity Aversion by Social-Affective Trait Dimensions and Family Environment

Humans are averse to both having less (i.e., disadvantageous inequity aversion [IA]) and having more than others (i.e., advantageous IA). However, the social-affective traits that drive individual differences in IA are not well understood. Here, by combining a modified dictator game and a computational model, we found in a sample of incarcerated adolescents ( N = 67) that callous-unemotional traits were specifically associated with low advantageous but not disadvantageous IA. We replicated and extended the finding in a large-scale university student sample ( N = 2,250) by adopting a dimensional approach to social-affective trait measures. We showed that advantageous IA was strongly and negatively associated with a trait dimension characterized by callousness and lack of social emotions (e.g., guilt and compassion). A supportive family environment negatively correlated with this trait dimension and positively with advantageous IA. These results identify a core set of social-affective dimensions specifically associated with advantageous IA.

No evidence for a relationship between breed cooperativeness and inequity aversion in dogs

Inequity aversion, the resistance to inequitable outcomes, has been demonstrated in a wide variety of animal species. Inequity aversion was hypothesised to have co-evolved with cooperation but only limited evidence supports this. Dogs provide a suitable model species to test this hypothesis as dogs were previously shown to be inequity averse and dog breeds vary in the extent to which they were selected for cooperativeness. Here, we compared the response of 12 individuals of "cooperative worker" breeds with that of 12 individuals of "independent worker" breeds in the "paw task" previously used to demonstrate inequity aversion in dogs. We also compared the two breed groups' subsequent social behaviours in a food tolerance test and free interaction session. Although subjects in both breed groups were inequity averse, we found no considerable difference between the groups in the extent of the negative response to inequity or in the impact of the inequity on subsequent social behaviours. However, we found differences between the breed groups in the response to reward omission with cooperative breeds tending to work for longer than independent breeds. Additionally, in the free interaction session, individuals of cooperative breeds spent more time in proximity to their partner in the baseline condition than individuals of independent breeds. Overall, our results do not provide support for the hypothesis that inequity aversion and cooperation co-evolved. However, they illuminate potential differences in selection pressures experienced by cooperative worker and independent worker dog breeds throughout their evolutionary history.

Investigating reactions of squirrel monkeys (Saimiri sciureus) towards unequal food distributions in a tray-pulling paradigm

The fact that squirrel monkeys do not routinely cooperate in the wild has been proposed to explain their failure to show disadvantageous inequity aversion (i.e., negative reactions when receiving less than a partner) in an experimental exchange. Here we assessed whether the use of a tray-pulling paradigm, allowing for a larger variety of unequal testing situations, would bring additional insights into inequity aversion in this species. Squirrel monkeys were tested in pairs in which only the donor could pull a tray baited with food to within reach of itself and a recipient. Using pairs with different social relationships, we examined donors' frequencies of pulling both in the presence and absence of a recipient, as well as across three different food distributions: equal, qualitative inequity (higher-value reward for the recipient), and quantitative inequity (no food reward for the donor). Results showed that female donors pulled the tray less often in the quantitative inequity condition with an out-group female recipient than when alone. However, such discrimination was not observed when females were with female in-group and male out-group recipients. By contrast, male donors did not adjust their pull frequencies according to the recipient's presence or identity (female and male out-group recipients). These results point towards possible disadvantageous inequity aversion in female squirrel monkeys. However, alternative hypotheses such as increased arousal caused by out-group female recipients cannot be ruled out. We discuss the data in line with major theories of inequity aversion and cooperation in primates.

Inequity aversion in dogs: a review

The study of inequity aversion in animals debuted with a report of the behaviour in capuchin monkeys (Cebus apella). This report generated many debates following a number of criticisms. Ultimately, however, the finding stimulated widespread interest, and multiple studies have since attempted to demonstrate inequity aversion in various other non-human animal species, with many positive results in addition to many studies in which no response to inequity was found. Domestic dogs represent an interesting case as, unlike many primates, they do not respond negatively to inequity in reward quality but do, however, respond negatively to being unrewarded in the presence of a rewarded partner. Numerous studies have been published on inequity aversion in dogs in recent years. Combining three tasks and seven peer-reviewed publications, over 140 individual dogs have been tested in inequity experiments. Consequently, dogs are one of the best studied species in this field and could offer insights into inequity aversion in other non-human animal species. In this review, we summarise and critically evaluate the current evidence for inequity aversion in dogs. Additionally, we provide a comprehensive discussion of two understudied aspects of inequity aversion, the underlying mechanisms and the ultimate function, drawing on the latest findings on these topics in dogs while also placing these developments in the context of what is known, or thought to be the case, in other non-human animal species. Finally, we highlight gaps in our understanding of inequity aversion in dogs and thereby identify potential avenues for future research in this area.

It’s not fair: Folk intuitions about disadvantageous and advantageous inequity aversion

People often object to inequity; they react negatively to receiving less than others (disadvantageous inequity aversion), and more than others (advantageous inequity aversion). Here we study people’s folk intuitions about inequity aversion: what do people infer about others’ fairness concerns, when they observe their reactions to disadvantageous or advantageous inequity? We hypothesized that, people would not intuitively regard disadvantageous inequity aversion by itself as being rooted in fairness, but they would regard advantageous inequity aversion by itself as being rooted in fairness. In four studies, we used vignettes describing inequity aversion of a made up alien species to assess people’s folk intuitions about inequity aversion. The studies supported our main hypothesis that disadvantageous inequity aversion, without advantageous inequity aversion, does not fit people’s folk conception of fairness. Instead, participants reported it to be rooted in envy. According to these results, the claim that disadvantageous inequity aversion reveals a concern with fairness, does not readily accord with people’s intuitions. We connect these findings to other pieces of evidence in the literatures of behavioral economics, developmental psychology, and social psychology, indicating that lay people’s intuitions may be on the mark in this case. Specifically, unlike advantageous inequity aversion, disadvantageous inequity aversion need not be rooted in a sense of fairness.

Kea show no evidence of inequity aversion

It has been suggested that inequity aversion is a mechanism that evolved in humans to maximize the pay-offs from engaging in cooperative tasks and to foster long-term cooperative relationships between unrelated individuals. In support of this, evidence of inequity aversion in nonhuman animals has typically been found in species that, like humans, live in complex social groups and demonstrate cooperative behaviours. We examined inequity aversion in the kea (Nestor notabilis), which lives in social groups but does not appear to demonstrate wild cooperative behaviours, using a classic token exchange paradigm. We compared the number of successful exchanges and the number of abandoned trials in each condition and found no evidence of an aversion to inequitable outcomes when there was a difference between reward quality or working effort required between actor and partner. We also found no evidence of inequity aversion when the subject received no reward while their partner received a low-value reward.

Social manipulation in nonhuman primates: Cognitive and motivational determinants

Social interactions are the result of individuals' cooperative and competitive tendencies expressed over an extended period of time. Although social manipulation, i.e., using another individual to achieve one's own goals, is a crucial aspect of social interactions, there has been no comprehensive attempt to differentiate its various types and to map its cognitive and motivational determinants. For this purpose, we survey in this article the experimental literature on social interactions in nonhuman primates. We take social manipulation, illustrated by a case study with orangutans (Pongo abelii), as our starting point and move in two directions. First, we will focus on a flexibility/sociality axis that includes technical problem solving, social tool-use and communication. Second, we will focus on a motivational/prosociality axis that includes exploitation, cooperation, and helping. Combined, the two axes offer a way to capture a broad range of social interactions performed by human and nonhuman primates.

Inequity aversion strategies between marmosets are influenced by partner familiarity and sex but not oxytocin

Cooperation among individuals depends, in large part, on a sense of fairness. Many cooperating non-human primates (NHPs) show inequity aversion, (i.e., negative responses to unequal outcomes), and these responses toward inequity likely evolved as a means to preserve the advantages of cooperative relationships. However, marmosets (Callithrix spp.) tend to show little or no inequity aversion, despite the high occurrence of prosociality and cooperative-breeding in callitrichid monkeys. Oxytocin [OXT] has been implicated in a wide variety of social processes, but little is known about whether OXT modulates inequity aversion toward others. We used a tray pulling task to evaluate whether marmosets would donate superior rewards to their long-term pairmate or an opposite-sex stranger following OXT, OXT antagonist, and saline treatments. We found that marmosets show inequity aversion, and this inequity aversion is socially- and sex-specific. Male marmosets show inequity aversion toward their pairmates but not strangers, and female marmosets do not show inequity aversion. OXT treatments did not significantly influence inequity aversion in marmosets. While OXT may modulate prosocial preferences, the motivations underlying cooperative relationships, such as inequity aversion, are multifaceted. More research is needed to evaluate the evolutionary origins, biological processes, and social contexts that influence complex phenotypes like inequity aversion. Inequity aversion can differ within species in important and distinct ways including between individuals who do and do not share a cooperative relationship. Overall, these findings support the view that inequity aversion is an important behavioural strategy for the maintenance of cooperative relationships.

Scaling reward value with demand curves versus preference tests

In Experiment 1, six capuchins lifted a weight during a 10-min session to receive a food piece. Across conditions, the weight was increased across six different amounts for three different food types. The number of food pieces obtained as a function of the weight lifted was fitted by a demand equation that is hypothesized to quantify food value. For most subjects, this analysis showed that the three food types differed little in value. In Experiment 2, these monkeys were given pairwise choices among these food types. In 13 of 18 comparisons, preferences at least equaled a 3-to-1 ratio; in seven comparisons, preference was absolute. There was no relation between values based on degree of preference versus values based on the demand equation. When choices in the present report were compared to similar data with these subjects from another study, between-study lability in preference emerged. This outcome contrasts with the finding in demand analysis that test-retest reliability is high. We attribute the unreliability and extreme assignment of value based on preference tests to high substitutability between foods. We suggest use of demand analysis instead of preference tests for studies that compare the values of different foods. A better strategy might be to avoid manipulating value by using different foods. Where possible, value should be manipulated by varying amounts of a single food type because, over an appropriate range, more food is consistently more valuable than less. Such an approach would be immune to problems in between-food substitutability.

Do monkeys compare themselves to others?

Social comparisons are a fundamental characteristic of human behaviour, yet relatively little is known about their evolutionary foundations. Adapting the co-acting paradigm from human research (Seta in J Pers Soc Psychol 42:281–291, 1982. doi:10.1037//0022-3514.42.2.281), we examined how the performance of a partner influenced subjects’ performance in long-tailed macaques (Macaca fascicularis). Using parallel testing in touch screen setups in which subjects had to discriminate familiar and novel photographs of men and women, we investigated whether accuracy and reaction time were influenced by partner performance and relationship quality (affiliate vs. non-affiliate). Auditory feedback about the alleged performance of the co-actor was provided via playback; partner performance was either moderately or extremely better or worse than subject performance. We predicted that subjects would assimilate to moderately different comparison standards as well as to affiliates and contrast away from extreme standards and non-affiliates. Subjects instantly generalized to novel pictures. While accuracy was not affected by any of the factors, long reaction times occurred more frequently when subjects were tested with a non-affiliate who was performing worse, compared to one who was doing better than them (80 % quantile worse: 5.1, better: 4.3 s). For affiliate co-actors, there was no marked effect (worse: 4.4, better: 4.6 s). In a control condition with no auditory feedback, subjects performed somewhat better in the presence of affiliates (M = 77.8 % correct) compared to non-affiliates (M = 71.1 %), while reaction time was not affected. Apparently, subjects were sensitive to partner identity and performance, yet variation in motivation rather than assimilation and contrast effects may account for the observed effects.