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For: Packer DT, McGilchrist P, Polkinghorne RJ, Ball AJ, Thompson JM. Does a single adjustment in the meat standards Australia beef grading model cater for different hormonal growth promotant formulations? Animal 2021;15:100196. [PMID: 34029795 DOI: 10.1016/j.animal.2021.100196] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/02/2020] [Revised: 02/02/2021] [Accepted: 02/05/2021] [Indexed: 11/30/2022]  Open
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The relative importance of eating quality and carcass yield in determining beef carcass value. Meat Sci 2022;193:108923. [DOI: 10.1016/j.meatsci.2022.108923] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/28/2022] [Revised: 06/10/2022] [Accepted: 07/19/2022] [Indexed: 11/19/2022]
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