Supplementing pregnant Merino ewes with caffeine to improve neonatal lamb thermoregulation and viability

Caffeine Administration in Piglets with Low Birthweight and Low Vitality Scores, and Its Effect on Physiological Blood Profile, Acid-Base Balance, Gas Exchange, and Infrared Thermal Response

Intrapartum asphyxia, fetal hypoxia, and their consequences (e.g., acidosis, hypercapnia, hypoglycemia, and hypothermia) are the main factors related to physio-metabolic imbalances that increase neonatal mortality in piglets, particularly in piglets with low birthweight and low vitality scores. This study aimed to evaluate the effect of three different doses of caffeine (10, 20, and 30 mg/kg) administered orally to 480 newborn piglets with low birthweight and low vitality scores. Blood gas parameters (pH, pO2, pCO2, and HCO3-), physio-metabolic profile (Ca++, glucose, and lactate), and the thermal response assessed through infrared thermography in four thermal windows (ocular, auricular, snout, and hindlimb) and rectal temperature were evaluated during the first 24 h of life. Doses of 30 mg/kg resulted in significant differences at 24 h for all evaluated parameters, suggesting that caffeine administration improved the cardiorespiratory function and metabolic activity of piglets by reducing acidosis, restoring glycemia, and increasing surface and rectal temperature. In conclusion, caffeine at 30 mg/kg could be suggested as an appropriate dose to use in piglets with low birthweight and low vitality scores. Future research might need to study the presentation of adverse effects due to higher caffeine concentrations.

Cardiorespiratory and Neuroprotective Effects of Caffeine in Neonate Animal Models

Caffeine is widely used to improve neonatal health in animals with low vitality. Due to its pharmacokinetics and pharmacodynamics, caffeine stimulates the cardiorespiratory system by antagonism of adenosine receptors and alteration in Ca+2 ion channel activity. Moreover, the availability of intracellular Ca+2 also has positive inotropic effects by increasing heart contractibility and by having a possible positive effect on neonate vitality. Nonetheless, since neonatal enzymatic and tissular systems are immature at birth, there is a controversy about whether caffeine is an effective therapy for newborns. This review aims to analyze the basic concepts of caffeine in neonatal animal models (rat and mouse pups, goat kids, lambs, and piglets), and it will discuss the neuroprotective effect and its physiological actions in reducing apnea in newborns.

Vitality in Newborn Farm Animals: Adverse Factors, Physiological Responses, Pharmacological Therapies, and Physical Methods to Increase Neonate Vigor

Vitality is the vigor newborn animals exhibit during the first hours of life. It can be assessed by a numerical score, in which variables, such as heart rate, respiratory rate, mucous membranes' coloration, time the offspring took to stand up, and meconium staining, are monitored. Vitality can be affected by several factors, and therapies are used to increase it. This manuscript aims to review and analyze pharmacological and physical therapies used to increase vitality in newborn farm animals, as well as to understand the factors affecting this vitality, such as hypoxia, depletion of glycogen, birth weight, dystocia, neurodevelopment, hypothermia, and finally, the physiological mechanism to achieve thermostability. It has been concluded that assessing vitality immediately after birth is essential to determine the newborn's health and identify those that need medical intervention to minimize the deleterious effect of intrapartum asphyxia. Vitality assessment should be conducted by trained personnel and adequate equipment. Evaluating vitality could reduce long-term neonatal morbidity and mortality in domestic animals, even if it is sometimes difficult with the current organization of some farms. This review highlights the importance of increasing the number of stock people during the expected days of parturitions to reduce long-term neonatal morbidity and mortality, and thus, improve the farm's performance.

Validation of a handheld refractometer to assess Merino ewe colostrum and transition milk quality

Colostrum quality is generally defined by the IgG concentration in colostrum, and many methods have been used to assess it. Methods to measure colostrum quality both in the laboratory and in the field have been validated in cattle; however, this is only a recent topic of interest for sheep colostrum. Laboratory-based methods are often time consuming and require trained personnel compared with new handheld evaluation tools such as the digital Brix refractometer, which gives real-time results. The aims of this study were to (1) evaluate the relationship between the digital Brix refractometer and constituents indicative of quality (IgG, protein, fat, and lactose) in colostrum and transition milk, and (2) determine an appropriate Brix % cut-off value for the Brix refractometer in sheep colostrum and transition milk. The study used 50 colostrum samples (collected at 0 h postpartum, before lambs' sucking) and 169 transitional milk samples (collected at 4 and 24 h postpartum, after lambs had sucked) collected over 6 lambing trials in 2 years (2019 and 2020). We concluded that the Brix refractometer results correlated weakly with IgG concentration determined by radial immunodiffusion assay in colostrum collected at 0 h postpartum (r = 0.11) and in transition milk collected at 4 h postpartum (r = 0.12); however, a moderate to strong correlation was shown in transition milk samples collected at 24 h (r = 0.66). Brix % was significantly correlated with fat %, lactose %, and protein % at all timepoints. To determine an appropriate Brix % cut-off value indicating an IgG concentration of 20 mg/mL, we analyzed sensitivity and specificity of the Brix refractometer at 0, 4, and 24 h. In samples collected at 0 and 4 h, the highest combination of sensitivity, specificity, and accuracy was achieved at a Brix % cut-off value of 29%; in samples collected at 24 h postpartum, a Brix % cut-off value of 27% gave the highest sensitivity, specificity, and accuracy. Overall, the Brix refractometer has potential as a useful in-field tool for researchers and producers in both extensively and intensively managed flocks to measure and determine the quality of sheep colostrum and transition milk.

Maternal caffeine administration to ewes does not affect perinatal lamb survival

Perinatal mortality of lambs is the major source of reproductive loss in extensive sheep production systems. Treatment with caffeine has reduced intra-partum mortality and/or improved metabolic indicators in other species following hypoxia. This study was conducted to evaluate the efficacy of caffeine for improving perinatal lamb survival. Experiment 1 comprised group-fed Merino ewes grazing pasture and offered 1.8 g/day (estimated 20 mg/kg live weight) caffeine throughout a 4-week lambing period, and a control without caffeine. The survival of lambs to marking (vaccinated, tail docked, males castrated) age in the caffeine treatment group (0.81) did not differ (P =  0.199) from that of control lambs (0.73; total born n = 877). Experiment 2 comprised Merino ewes lambing from three successive weekly joining groups. Treated ewes were drenched with an aqueous caffeine solution at a dose rate of 10 mg/kg live weight from the day before anticipated lambing, until the individual lambed. Control ewes were drenched with water. The proportion of lambs born dead (0.07) and the survival of lambs to marking age (caffeine 0.61; control 0.62) were similar between treatment groups (total born n = 1158). In both experiments, ewe mortality and the weight of lambs at marking were not altered by caffeine treatments. The results from this large-scale field study indicate caffeine is not an effective therapeutic agent to increase either intra-partum or perinatal survival, or lamb growth rates.