Heart and liver regeneration in zebrafish using silver nanoparticle synthesized from Turbinaria conoides – In vivo

Silver Nanoparticles Synthesized from Abies alba and Pinus sylvestris Bark Extracts: Characterization, Antioxidant, Cytotoxic, and Antibacterial Effects

In recent years, phytofunctionalized AgNPs have attracted great interest due to their remarkable biological activities. In the present study, AgNPs were synthesized using Abies alba and Pinus sylvestris bark extracts. The chemical profile of these bark extracts was analyzed by LC-HRMS/MS. As a first step, the synthesis parameters (pH, AgNO₃ concentration, ratio of bark extract and AgNO₃, temperature, and reaction time) were optimized. The synthesized AgNPs were characterized by ATR-FTIR spectroscopy, DLS, SEM, EDX, and TEM. Their antioxidant, cytotoxic, and antibacterial properties were evaluated by the DPPH, ABTS, MTT, and broth microdilution assays, respectively. Abies alba and Pinus sylvestris bark extract-derived AgNPs were well-dispersed, spherical, small (average particle size of 9.92 and 24.49 nm, respectively), stable (zeta potential values of -10.9 and -10.8 mV, respectively), and cytotoxic to A-375 human malignant melanoma cells (IC₅₀ = 2.40 ± 0.21 and 6.02 ± 0.61 μg/mL, respectively). The phytosynthesized AgNPs also showed antioxidant and antibacterial effects.

Phyto-Functionalized Silver Nanoparticles Derived from Conifer Bark Extracts and Evaluation of Their Antimicrobial and Cytogenotoxic Effects

Silver nanoparticles synthesized using plant extracts as reducing and capping agents showed various biological activities. In the present study, colloidal silver nanoparticle solutions were produced from the aqueous extracts of Picea abies and Pinus nigra bark. The phenolic profile of bark extracts was analyzed by liquid chromatography coupled to mass spectrometry. The synthesis of silver nanoparticles was monitored using UV-Vis spectroscopy by measuring the Surface Plasmon Resonance band. Silver nanoparticles were characterized by attenuated total reflection Fourier transform infrared spectroscopy, Raman spectroscopy, dynamic light scattering, scanning electron microscopy, energy dispersive X-ray and transmission electron microscopy analyses. The antimicrobial and cytogenotoxic effects of silver nanoparticles were evaluated by disk diffusion and Allium cepa assays, respectively. Picea abies and Pinus nigra bark extract derived silver nanoparticles were spherical (mean hydrodynamic diameters of 78.48 and 77.66 nm, respectively) and well dispersed, having a narrow particle size distribution (polydispersity index values of 0.334 and 0.224, respectively) and good stability (zeta potential values of -10.8 and -14.6 mV, respectively). Silver nanoparticles showed stronger antibacterial, antifungal, and antimitotic effects than the bark extracts used for their synthesis. Silver nanoparticles obtained in the present study are promising candidates for the development of novel formulations with various therapeutic applications.

Toxicity of biosynthesized silver nanoparticles to aquatic organisms of different trophic levels

Although biosynthesized nanoparticles are regarded as green products, research on their toxicity to aquatic food chains is scarce. Herein, biosynthesized silver nanoparticles (Alcea rosea-silver nanoparticles, AR-AgNPs) were produced by the reaction of Ag ions with leaf extract of herbal plant Alcea rosea. Then, the toxic effects of AR-AgNPs and their precursors such as Ag⁺ ions and coating agent (A. rosea leaf extract) on organisms of different trophic levels of a freshwater food chain were investigated. To the three studied aquatic organisms including phytoplankton (Chlorella vulgaris), zooplankton (Daphnia magna) and fish (Danio rerio), the coating agents of AR-AgNPs showed no toxic effects, and Ag⁺ ions were more toxic in comparison to AR-AgNPs. Further investigations revealed that the release of Ag⁺ ions from AR-AgNPs to the test media were not considerable due to the high stability of AR-AgNPs, thus the toxicity stemmed mainly from the particles of AR-AgNPs in all the three trophic levels. Based on values of 72-h EC₅₀ for C. vulgaris, 48-h LC₅₀ for D. magna and 96-h LC₅₀ for D. rerio, the most sensitive organism to AR-AgNPs exposure was D. magna (the second trophic level).