Social rank and reproductive performance of pampas deer females (Ozotoceros bezoarticus, Linnaeus, 1758)

Social rank and reproductive performance in a herd of farmed red deer females (Cervus elaphus)

Hierarchical relationships between individuals determine unequal access to recourses like food and individuals of the other gender, resulting in a higher reproductive success of high-social ranked individuals. Environmental conditions and food availability may determine how strong these effects are. The aim of this work was to determine if social rank of farmed red deer females affect the reproductive results of a hormonal oestrous synchronisation treatment with ad libitum food. The studied responses included the time to oestrus onset, percentage of females that came into oestrus, conception and calving rates, gestation length, and calf gender. The study was performed during autumn on a research farm located in Mexico (20°36ʹ N, 99°55ʹ W). Forty-nine adult red deer females were assigned to two replications of 21 and 28 animals respectively and were allocated into independent paddocks with ad libitum food and water availability. Oestrous cycles were synchronised with a traditional protocol of intravaginal devices impregnated with progesterone. Agonistic behaviours between females were recorded (total = 1626 interactions), hierarchical position (Success Index = SI) of each animal was calculated and individuals were categorised as high (n = 13), medium (n = 20) or low-ranked (n = 16) individuals. Reproductive data were recorded during the 5 days after the oestrous synchronisation treatment and during the calving period. Any of the recorded responses differ between HR, MR and LR females. Female SI, age and bodyweight were not related with the probability of coming into oestrus, result pregnant, and giving birth to a male calf. Thirty-seven (78.5%) females of this study gave birth. From these calves, 15 were males and 22 were females. Due to high percentage of females in oestrus that gave birth (85.7%), it was not possible to detect the relationship between female SI, age, and bodyweight with the conception rate. Female SI, age and bodyweight were unrelated to time to oestrus onset (r2 = 0.09; P = 0.17), and to gestation length (r2 = 0.10; P = 0.20). In conclusion, with ad libitum high quality food, the social rank of red deer hinds did not affect the time to oestrus onset, percentage of females that came into oestrus, gestation length, calving and conception rates, and offspring sex ratio after an oestrous synchronisation hormonal treatment.

Chemical profile of the cutaneous gland secretions from male pampas deer ( Ozotoceros bezoarticus )

Various cutaneous glands have been identified as sources of chemical signals that mediate many social interactions in deer. The pampas deer, a species considered near threatened, inhabits grasslands of South America. In this work, the chemical compositions from preorbital, tarsal, and digital gland secretions of semi-captive males were characterized by gas chromatography–mass spectrometry. The composition of these secretions showed a great complexity, with 143 compounds detected. Hierarchical cluster and principal component analyses show no relation to age or secretion type. Five compound classes (esters, fatty alcohols, lactones, sterols, and sulphuretted) differed with glands. The chemical complexity of the secretions, the individual differences in the whole compounds composition, and the absence of clustering by age lead to the hypothesis that these secretions may encode at once for individual information and for social status information.

Varias glándulas cutáneas han sido identificadas como productoras de señales químicas que median interacciones sociales en losciervos. El venado de las pampas es una especie considerada casi amenazada que habita los pastizales de Sudamérica. En este trabajo se caracterizó la composición química de las secreciones de las glándulas preorbital, tarsal e interdigital de machos por cromatografía de gases-espectrometría de masas. Estas secreciones mostraron una gran complejidad en su composición, con 143 compuestos detectados. No se observó ninguna agrupación de compuestos relacionada con la edad o el tipo de secreción. Cinco clases de compuestos (ésteres, alcoholes grasos, lactonas, esteroles, y compuestos azufrados) difirieron de acuerdo al origen glandular. La complejidad química de las secreciones, las diferencias individuales en dicha composición, y la ausencia de agrupamiento por edad, llevan a postular la hipótesis de que estas secreciones pueden codificar a la vez tanto información individual como del estado social.