Kim KJ, Park SY, Kim JT, Lee HJ, Jung SK, Kim YJ, Lee CH, Byun S, Kim JY. In vitro and in vivo postprandial hypoglycemic effects and comprehensive metabolite profiling of dangjo chili pepper (Capsicum annuum L. cv. dangjo).
FOOD BIOSCI 2022. [DOI:
10.1016/j.fbio.2022.102180]
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