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Zykova MV, Bratishko KA, Buyko EE, Azarkina LA, Ivanov VV, Mihalyov DA, Trofimova ES, Danilets MG, Ligacheva AA, Konstantinov AI, Ufandeev AA, Rabtsevich ES, Drygunova LA, Zima AP, Bashirov SR, Udut EV, Belousov MV. Coal-Derived Humic Substances: Insight into Chemical Structure Parameters and Biomedical Properties. Molecules 2024; 29:1530. [PMID: 38611808 PMCID: PMC11013056 DOI: 10.3390/molecules29071530] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/31/2024] [Revised: 03/23/2024] [Accepted: 03/26/2024] [Indexed: 04/14/2024] Open
Abstract
An investigation was carried out on humic substances (HSs) isolated from the coal of the Kansk-Achinsk basin (Krasnoyarsk Territory, Russia). The coal HSs demonstrate the main parameters of molecular structure inherent to this class of natural compounds. An assessment was performed for the chemical, microbiological, and pharmacological safety parameters, as well as the biological efficacy. The HS sample meets the safety requirements in microbiological purity, toxic metals content (lead, cadmium, mercury, arsenic), and radionuclides. The presence of 11 essential elements was determined. The absence of general, systemic toxicity, cytotoxicity, and allergenic properties was demonstrated. The coal HS sample was classified as a Class V hazard (low danger substances). High antioxidant and antiradical activities and immunotropic and cytoprotective properties were identified. The ability of the HS to inhibit hydroxyl radicals and superoxide anion radicals was revealed. Pronounced actoprotective and nootropic activities were also demonstrated in vivo. Intragastric administration of the HS sample resulted in the improvement of physical parameters in mice as assessed by the "swim exhaustion" test. Furthermore, intragastric administration in mice with cholinergic dysfunction led to a higher ability of animals with scopolamine-induced amnesia to form conditioned reflexes. These findings suggest that the studied HS sample is a safe and effective natural substance, making it suitable for use as a dietary bioactive supplement.
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Affiliation(s)
- Maria V. Zykova
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Kristina A. Bratishko
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Evgeny E. Buyko
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Lyudmila A. Azarkina
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Vladimir V. Ivanov
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Dmitrii A. Mihalyov
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Evgeniya S. Trofimova
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
- Goldberg Research Institute of Pharmacology and Regenerative Medicine, 634050 Tomsk, Russia; (M.G.D.); (A.A.L.)
| | - Marina G. Danilets
- Goldberg Research Institute of Pharmacology and Regenerative Medicine, 634050 Tomsk, Russia; (M.G.D.); (A.A.L.)
| | - Anastasia A. Ligacheva
- Goldberg Research Institute of Pharmacology and Regenerative Medicine, 634050 Tomsk, Russia; (M.G.D.); (A.A.L.)
| | - Andrey I. Konstantinov
- Department of Chemistry, Lomonosov Moscow State University, Leninskiye Gory 1-3, 119991 Moscow, Russia;
| | - Alexander A. Ufandeev
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Evgenia S. Rabtsevich
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
- Tomsk State University, 634050 Tomsk, Russia
| | - Larisa A. Drygunova
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Anastasia P. Zima
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Sergey R. Bashirov
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Elena V. Udut
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
| | - Mikhail V. Belousov
- Pharmaceutical Faculty, Siberian State Medical University, 634050 Tomsk, Russia; (K.A.B.); (E.E.B.); (L.A.A.); (V.V.I.); (D.A.M.); (E.S.T.); (A.A.U.); (E.S.R.); (L.A.D.); (A.P.Z.); (S.R.B.); (E.V.U.); (M.V.B.)
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Guo X, Yang F, Deng S, Ding Y. Activation of periodate by ABTS as an electron shuttle for degradation of aqueous organic pollutants and enhancement effect of phosphate. CHEMOSPHERE 2024; 349:140793. [PMID: 38029933 DOI: 10.1016/j.chemosphere.2023.140793] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/09/2023] [Revised: 11/21/2023] [Accepted: 11/22/2023] [Indexed: 12/01/2023]
Abstract
Periodate (PI) based advanced oxidation processes (AOPs) have recently attracted much attention due to their high application potential in water purification through production of reactive species. In the study, 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonate) (ABTS) was used as a representative electron shuttle, and its reaction with PI was investigated in detail. It was found that PI can be activated by ABTS via one-electron transfer to produce ABTS•+ and IO3•, cooperatively promoting oxidation of organic contaminants such as bisphenol A (BPA). Their contribution in BPA oxidation at pH 7 was estimated as 81.9% and 18.1%, respectively. With phosphate, BPA oxidation rate in the PI/ABTS process increased linearly with raised phosphate concentrations from 0 to 10 mM. The enhancement effect of phosphate is attributed to formation of PI-phosphate complexes, which facilitate PI activation by ABTS, and production of more ABTS•+ and IO3•, and additional phosphate radicals. Accordingly, the contribution of IO3• and phosphate radicals in BPA oxidation raised to 57.7% in the process with 4 mM phosphate, while that of ABTS•+ decreased to 42.3%. The reaction stoichiometry ratio of ABTS to PI was measured as 1.1 at pH 7, suggesting the little involvement of IO3• and phosphate radicals in production of ABTS•+ due to their high self-quenching. The PI/ABTS process exhibited excellent anti-interference capacity towards water matrix components (e.g. Cl-, HCO3- and natural organic matters). Moreover, an immobilized ABTS (ABTS/ZnAl-LDH) was successfully developed as a heterogeneous electron shuttle for PI oxidation, which resultantly exhibited the good catalytic activity and stability in degradation of BPA, further improving feasibility of the process in treatment of actual water. This work advances understanding on reaction of PI with ABTS from stoichiometric and kinetic aspects, and provides a high performance AOP for selective oxidation of trace organic contaminants.
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Affiliation(s)
- Xiao Guo
- College of Resources and Environmental Science, South-Central Minzu University, Wuhan, 430074, PR China
| | - Fan Yang
- College of Resources and Environmental Science, South-Central Minzu University, Wuhan, 430074, PR China
| | - Shuyang Deng
- College of Resources and Environmental Science, South-Central Minzu University, Wuhan, 430074, PR China
| | - Yaobin Ding
- College of Resources and Environmental Science, South-Central Minzu University, Wuhan, 430074, PR China.
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Jia X, Liu G, Huang Y, Li Z, Liu X, Wang Z, Li R, Song B, Zhong S. Ultrasonic-Assisted Extraction, Structural Characteristics, and Antioxidant Activities of Polysaccharides from Alpinia officinarum Hance. Foods 2024; 13:333. [PMID: 38275700 PMCID: PMC10815092 DOI: 10.3390/foods13020333] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/14/2023] [Revised: 01/12/2024] [Accepted: 01/17/2024] [Indexed: 01/27/2024] Open
Abstract
Alpinia officinarum Hance, a well known agricultural product in the Lei Zhou peninsula, is generally rich in polysaccharides. In order to enhance the use of A. officinarum Hance polysaccharides (AOP) in functional food, AOP was extracted using an ultrasonic-assisted extraction method, and the ultrasonic extraction parameters of AOP was optimized. Furthermore, this study investigated the physicochemical and antioxidant activities of AOPs. In addition, the structural properties were preliminarily determined using Fourier-transform infrared spectroscopy (FTIR), high performance size exclusion chromatography, and a Zetasizer. Ultimately, this study explored the mechanism underlying the antioxidant activities of AOP. The results showed that the optimal ultrasonic-assisted extraction parameters were as follows: ultrasonic time, 6 min; ratio of water to material, 12 mL/g; and ultrasonic power, 380 W. Under these conditions, the maximum yield of AOPs was 5.72%, indicating that ultrasonic-assisted extraction technology is suitable for extracting AOPs due to the reduced time and water usage. Additionally, AOPs were purified using graded alcohol precipitation, resulting in three fractions (AOP30, AOP50, and AOP70). AOP30 had the lowest molecular weight of 11.07 kDa and mainly consisted of glucose (89.88%). The half inhibitory concentration (IC50) value of AOP30 and AOP70 was lower than that of AOP50 in the ability to scavenge the ABTS radical, while a reverse trend was observed in reducing ferric ions. Notably, the antioxidant activities of AOPs were highly correlated with their polydispersity index (Mw/Mn) and Zeta potential. AOP30, a negatively charged acidic polysaccharide fraction, exhibited electron donating capacities. Additionally, it displayed strong antioxidant abilities through scavenging 2,2'-azinobis-(3-ethylbenzthiazoline-6-sulphonate) (ABTS) radicals and reducing ferric ions. In conclusion, the present study suggests that AOP30 could be developed as an antioxidant ingredient for the food industry.
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Affiliation(s)
- Xuejing Jia
- Guangdong Provincial Key Laboratory of Aquatic Products Processing and Safety, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, Guangdong Provincial Engineering Technology Research Center of Seafood, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China
| | - Guanghuo Liu
- Guangdong Provincial Key Laboratory of Aquatic Products Processing and Safety, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, Guangdong Provincial Engineering Technology Research Center of Seafood, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China
| | - Yun Huang
- Guangdong Provincial Key Laboratory of Aquatic Products Processing and Safety, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, Guangdong Provincial Engineering Technology Research Center of Seafood, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China
| | - Zipeng Li
- Guangdong Provincial Key Laboratory of Aquatic Products Processing and Safety, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, Guangdong Provincial Engineering Technology Research Center of Seafood, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China
| | - Xiaofei Liu
- Guangdong Provincial Key Laboratory of Aquatic Products Processing and Safety, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, Guangdong Provincial Engineering Technology Research Center of Seafood, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China
| | - Zhuo Wang
- Guangdong Provincial Key Laboratory of Aquatic Products Processing and Safety, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, Guangdong Provincial Engineering Technology Research Center of Seafood, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China
| | - Rui Li
- Guangdong Provincial Key Laboratory of Aquatic Products Processing and Safety, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, Guangdong Provincial Engineering Technology Research Center of Seafood, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China
| | - Bingbing Song
- Guangdong Provincial Key Laboratory of Aquatic Products Processing and Safety, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, Guangdong Provincial Engineering Technology Research Center of Seafood, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China
| | - Saiyi Zhong
- Guangdong Provincial Key Laboratory of Aquatic Products Processing and Safety, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, Guangdong Provincial Engineering Technology Research Center of Seafood, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China
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Yang P, Jiang T, Cao D, Sun T, Liu G, Guo Y, Liu Y, Yin Y, Cai Y, Jiang G. Unraveling Multiple Pathways of Electron Donation from Phenolic Moieties in Natural Organic Matter. ENVIRONMENTAL SCIENCE & TECHNOLOGY 2023; 57:16895-16905. [PMID: 37870506 DOI: 10.1021/acs.est.3c05377] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/24/2023]
Abstract
Natural organic matter (NOM) exhibits a distinctive electron-donating capacity (EDC) that serves a pivotal role in the redox reactions of contaminants and minerals through the transformation of electron-donating phenolic moieties. However, the ambiguity of the molecular transformation pathways (MTPs) that engender the EDC during NOM oxidation remains a significant issue. Here, MTPs that contribute to EDC were investigated by identifying the oxidized products of phenolic model compounds and NOM samples in direct or mediated electrochemical oxidation (DEO or MEO, respectively) using Fourier transform ion cyclotron resonance mass spectrometry (FT-ICR MS). It was found that the oxidation of newly formed phenolic-OH (ArOH) and the oxidative coupling reaction of the phenoxy radical are the main MTPs that directly contribute to EDC, in addition to the transformation of hydroquinones to quinones. Notably, the oxidative coupling reaction of ArOH contributed at least 22-42% to the EDC. Ferulic acid-like structures can also directly contribute to EDC by incorporating H2O into their acrylic substituents. Furthermore, the opening of C rings can indirectly attenuate the EDC through structural alterations in the electron-donating process of NOM. Decarboxylation can either weaken or enhance the EDC depending on the structure of the phenolic moieties in NOM. These findings suggest that the EDC of NOM is a comprehensive result of multiple NOM MTPs, involving not only ArOH oxidation but also the addition of H2O to olefinic bonds and bond-breaking reactions. Our work provides molecular evidence that aids in the comprehension of the multiple EDC-associated transformation pathways of NOM.
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Affiliation(s)
- Peijie Yang
- Laboratory of Environmental Nanotechnology and Health Effect, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
- State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
- University of Chinese Academy of Sciences, Beijing 100049, China
| | - Tao Jiang
- Interdisciplinary Research Centre for Agriculture Green Development in Yangtze River Basin, College of Resources and Environment, Southwest University, Chongqing 400716, China
| | - Dong Cao
- State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
- University of Chinese Academy of Sciences, Beijing 100049, China
| | - Tianran Sun
- State Key Lab of Urban and Regional Ecology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
| | - Guangliang Liu
- Department of Chemistry and Biochemistry, Florida International University, Miami, Florida 33199, United States
| | - Yingying Guo
- Laboratory of Environmental Nanotechnology and Health Effect, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
- State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
| | - Yanwei Liu
- Laboratory of Environmental Nanotechnology and Health Effect, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
- State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
| | - Yongguang Yin
- Laboratory of Environmental Nanotechnology and Health Effect, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
- State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
- University of Chinese Academy of Sciences, Beijing 100049, China
- School of Environment, Hangzhou Institute for Advanced Study, UCAS, Hangzhou 310024, China
| | - Yong Cai
- Laboratory of Environmental Nanotechnology and Health Effect, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
- State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
- Department of Chemistry and Biochemistry, Florida International University, Miami, Florida 33199, United States
| | - Guibin Jiang
- State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
- University of Chinese Academy of Sciences, Beijing 100049, China
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Wang Z, Zhang W, Xing X, Li X, Zheng D, Bao H, Xing L. Effects of ferroferric oxide on propionate methanogenesis in sequencing batch reactors: Microbial community structure and metagenomic analysis. BIORESOURCE TECHNOLOGY 2022; 363:127909. [PMID: 36089127 DOI: 10.1016/j.biortech.2022.127909] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/11/2022] [Revised: 09/01/2022] [Accepted: 09/03/2022] [Indexed: 06/15/2023]
Abstract
This study investigated the effects of ferroferric oxide (Fe3O4) on propionate methanogenesis in anaerobic sequencing batch reactor (ASBR). Compared to ASBRC (without Fe3O4 addition), the addition of 10 g/L Fe3O4 (ASBRFe) decreased the maximum methane production rate by 69.6 % when propionate was used as the sole substrate. The addition of Fe3O4 reduced the contents of humic substances, riboflavin and nicotinamide adenine dinucleotide in extracellular polymeric substances. Therefore, Fe3O4 inhibited interspecies electron transfer of microorganisms through electronic mediators. Microbial community analysis revealed that Fe3O4 addition increased the relative abundance of acetate oxidizing bacterium (Mesotoga), but decreased the abundance of hydrogenotrophic methanogen (Methanobacterium). Further metagenomics analysis indicated that Fe3O4 increased the abundance of acetate oxidation genes and decreased that of hydrogenotrophic methanogenesis, quorum sensing and V/A-type ATPase genes. Thus, Fe3O4 reduced propionate methanogenesis during anaerobic digestion. The overall results indicate that Fe3O4 addition inhibits methanogenesis for treatment of propionate-contaminated wastewater in ASBR.
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Affiliation(s)
- Zifan Wang
- School of Environment, Harbin Institute of Technology, Harbin 150090, China; School of Municipal and Environmental Engineering, Shandong Jianzhu University, Jinan 250101, China
| | - Weikang Zhang
- Tong Yuan Design Group Co., Ltd., Jinan 250000, China
| | - Xiujuan Xing
- Everbright Water (Jinan) Co., Ltd., Jinan 250000, China
| | - Xiu Li
- Chengdu Botanical Garden, Chengdu 610000, China
| | - Derui Zheng
- Shandong Urban and Rural Planning Design Research Institute Co., Ltd., Jinan 250000, China
| | - Huanyu Bao
- School of Environment, Harbin Institute of Technology, Harbin 150090, China.
| | - Lizhen Xing
- School of Municipal and Environmental Engineering, Shandong Jianzhu University, Jinan 250101, China
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Zheng MW, Yang SJ, Pu YC, Liu SH. Mechanisms of biochar enhanced Cu 2O photocatalysts in the visible-light photodegradation of sulfamethoxazole. CHEMOSPHERE 2022; 307:135984. [PMID: 35964722 DOI: 10.1016/j.chemosphere.2022.135984] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/20/2022] [Revised: 07/16/2022] [Accepted: 08/05/2022] [Indexed: 06/15/2023]
Abstract
Cu2O nanoparticles are decorated with biochars derived from spent coffee grounds (denoted as Cu2O/SCG) and applied as visible-light-active photocatalysts in the sulfamethoxazole (SMX) degradation. The physicochemical properties of Cu2O/SCG are identified by various spectral analysis, electrochemical and photochemical techniques. As a result, the Cu2O/SCG exhibits the higher removal efficiency of SMX than the pristine Cu2O under visible light irradiation. We can observe that Cu2O could be incorporated onto the SCG biochars with rich oxygen vacancies/adsorbed hydroxyl groups. In addition, the Cu2O/SCG has the lower charge transfer resistance, faster interfacial electron transfer kinetics, decreased recombination of charge carriers and superior absorbance of visible light. The construction of band diagrams for Cu2O/SCG and pristine Cu2O via UV-vis spectra and Mott-Schottky plots suggest that the band energy shifts and higher carrier density of Cu2O/SCG may be responsible for the photocatalytic activity enhancements. From the radical scavenger experiments and electron paramagnetic resonance spectra, the aforementioned energy shifts could decrease the energy requirement of transferring photoinduced electrons to the potential for the formation of active superoxide radicals (·O2-) via one and two-electron reduction routes in the photocatalytic reaction. A proposed degradation pathway shows that ·O2- and h+ are two main active species which can efficiently degrade SMX into reaction intermediates by oxidation, hydroxylation, and ring opening. This research demonstrates the alternative replacement of conventional carbon materials for the preparation of biochar-assisted Cu2O photocatalysts which are applied in the environmental decontamination by using solar energy.
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Affiliation(s)
- Meng-Wei Zheng
- Department of Environmental Engineering, National Cheng Kung University, Tainan, 70101, Taiwan
| | - Shan-Jen Yang
- Department of Materials Science, National University of Tainan, Tainan, 70005, Taiwan
| | - Ying-Chih Pu
- Department of Materials Science, National University of Tainan, Tainan, 70005, Taiwan
| | - Shou-Heng Liu
- Department of Environmental Engineering, National Cheng Kung University, Tainan, 70101, Taiwan.
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