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Stability of retinol in liposomes as measured by fluorescence lifetime spectroscopy and FLIM. BBA ADVANCES 2023. [DOI: 10.1016/j.bbadva.2023.100088] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/19/2023] Open
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2
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Altunay N, Tuzen M, Lanjwani MF, Mogaddam MRA. Optimization of a rapid and sensitive ultrasound-assisted liquid–liquid microextraction using switchable hydrophilicity solvent for extraction of β-carotene in fruit juices and vegetables. J Food Compost Anal 2022. [DOI: 10.1016/j.jfca.2022.104791] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/16/2022]
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3
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Rafson JP, Sacks GL. Swellable Sorbent Coatings for Parallel Extraction, Storage, and Analysis of Plant Metabolites. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2022; 70:7805-7814. [PMID: 35699964 DOI: 10.1021/acs.jafc.2c01676] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/15/2023]
Abstract
Quantitative and qualitative measurements of trace-level analytes in plants or foodstuffs, e.g., secondary metabolites like carotenoids, are often performed at centralized core facilities or off-site laboratories. However, preparation, storage, and/or transport of both intact samples and sample extracts may be cumbersome and complicated, especially for air-sensitive analytes. We describe the development of inexpensive swellable microextraction (SweME) devices for extraction and storage of nonpolar analytes. SweME devices consist of a thin layer of poly(dimethylsiloxane) (PDMS) grafted onto a stainless steel support. Pretreating the SweME device with small volumes of the organic solvent causes the PDMS to swell. The swollen SweME device can then be immersed directly into complex matrices for absorptive extraction of low-molecular-weight, nonpolar analytes. Following storage, analytes can be solvent-desorbed prior to characterization. Proof-of-principle work with carotenoids from tomatoes and carrots demonstrates that SweME is appropriate for semiquantitative analyses and increases the stability of air-sensitive analytes during storage at ambient temperatures as compared to the solvent extracts. Carotenoid profiles (fractional carotenoid contributions) from tomato and carrot samples were well correlated between SweME and liquid-liquid extraction (R2 = 0.97 and 0.94). Lycopene, the most abundant carotenoid in tomatoes, saw a less than 20% decrease in extracted mass during 1 month of ambient SweME storage. Extractions and desorptions can be run in parallel using multiwell plates. In summary, swelled sorbent extraction with SweME devices is a convenient and inexpensive approach for isolation and storage of analytes in complex matrices and may be particularly well suited for evaluating large numbers of plant samples through external laboratories.
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Affiliation(s)
- Jessica P Rafson
- Department of Food Science, Cornell University, Stocking Hall, Ithaca, New York 14853, United States
| | - Gavin L Sacks
- Department of Food Science, Cornell University, Stocking Hall, Ithaca, New York 14853, United States
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Himmi MFBM, Yih BS, Yusoff F, Saleh NM. Extraction of Phenol from Water using Dispersive Liquid-liquid Microextraction Coupled with UV-VIS Spectroscopy. JOURNAL OF ANALYTICAL CHEMISTRY 2022. [DOI: 10.1134/s1061934822010051] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
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Safdarian M, Hashemi P, Ghiasvand A. A fast and simple method for determination of β-carotene in commercial fruit juice by cloud point extraction-cold column trapping combined with UV-Vis spectrophotometry. Food Chem 2020; 343:128481. [PMID: 33183871 DOI: 10.1016/j.foodchem.2020.128481] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/03/2020] [Revised: 09/28/2020] [Accepted: 10/22/2020] [Indexed: 11/26/2022]
Abstract
Cloud point extraction with cold column trapping (CPE-CCT) was used for the rapid preconcentration and UV-Vis spectroscopy of beta-carotene in fruit juice samples. A central composite design was employed to optimize parameters such as pH, incubation time, cloud point temperature and surfactant concentration. A detection limit of 0.01 mg/L of beta-carotene (3SB/m), a coefficient of determination of 0.998 and a linear range of 0.04-10 mg/L were obtained. The CPE-CCT method was confirmed in comparison with the corresponding direct HPLC standard method. A simple, portable and cost-effective device was also utilized. Owing to eliminating centrifugation, the conditions of CPE-CCT were more moderate and its sample handling easier compared to conventional CPE.
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Affiliation(s)
- Mehdi Safdarian
- Department of Chemistry, Faculty of Science, Lorestan University, Khoramabad, Iran; Nanotechnology Research Centre, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran
| | - Payman Hashemi
- Department of Chemistry, Faculty of Science, Lorestan University, Khoramabad, Iran.
| | - Alireza Ghiasvand
- Department of Chemistry, Faculty of Science, Lorestan University, Khoramabad, Iran; Australian Centre for Research on Separation Science (ACROSS), School of Natural Sciences, University of Tasmania, Hobart, Tasmania 7001, Australia
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Nowak I, Rykowska I, Ziemblińska-Bernart J. Orthogonal array design optimisation of an in situ ionic liquid dispersive liquid–liquid microextraction for the detection of phenol and endocrine-disrupting phenols in aqueous samples. JOURNAL OF THE IRANIAN CHEMICAL SOCIETY 2019. [DOI: 10.1007/s13738-019-01816-x] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/06/2023]
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Ghalebi M, Tamizi E, Ahmadi S, Sheikhloo A, Nemati M. A Dispersive Liquid-Liquid Micro-Extraction Technique for the Pre-concentration and Quantification of Vitamin D 3 in Milk and Yogurt Samples Using a Non-Aqueous HPLC Method. IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH : IJPR 2019; 18:677-685. [PMID: 31531051 PMCID: PMC6706729 DOI: 10.22037/ijpr.2019.1100634] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
Abstract
In present study, a DLLME-HPLC-UV method was developed and validated for the extraction, pre–concentration, and subsequently quantification of vitamin D3 (Vit D3) in milk and yogurt samples. In order to be able to extract Vit D3 from studied samples efficiently, the DLLME procedure was optimized with respect to the parameters affecting the extraction efficacy, where acetonitrile (2 mL as disperser solvent) resulting from the protein precipitation procedure was mixed with 80 µL carbon tetrachloride (as an extraction solvent) respectively. The extracted samples were quantitatively analyzed with a HPLC technique using a C8 column (250 mm × 4.6 mm, 5 μm) at room temperature (25 °C), mobile phase of acetonitrile/methanol (90:10% v/v) in isocratic elution mode at a flow rate of 1.2 mL/min and UV detection at 265 nm. The method validation results revealed that the method was linear in the concentration range of 2 to 60 ng/mL (r = 0.9997) with a LOD of 0.9 ng/mL and LLOQ of 2 ng/mL; the method was accurate (-2.1% ≤ RE% ≤ +0.6%) and precise (1.2% ≤RSD% ≤ 11.3%) and its recovery was in the range of 86.6 to 113.3%. The obtained results indicated that the method could be utilized as an easy to use technique for the monitoring Vit D3 in dairy products, especially milk and yogurt samples.
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Affiliation(s)
- Maryam Ghalebi
- Department of Pharmaceutical and Food Control, Faculty of Pharmacy, Tabriz University of Medical Sciences, Tabriz, Iran.,Food and Drug Safety Research Center, Tabriz University of Medical Sciences, Tabriz, Iran
| | - Elnaz Tamizi
- Department of Pharmaceutical and Food Control, Faculty of Pharmacy, Tabriz University of Medical Sciences, Tabriz, Iran
| | - Shirin Ahmadi
- Department of Pharmaceutical and Food Control, Faculty of Pharmacy, Tabriz University of Medical Sciences, Tabriz, Iran.,Pharmaceutical Analysis Research Center, Tabriz University of Medical Sciences, Tabriz, Iran
| | - Ahad Sheikhloo
- Department of Pharmaceutical and Food Control, Faculty of Pharmacy, Tabriz University of Medical Sciences, Tabriz, Iran
| | - Mahboob Nemati
- Department of Pharmaceutical and Food Control, Faculty of Pharmacy, Tabriz University of Medical Sciences, Tabriz, Iran.,Food and Drug Safety Research Center, Tabriz University of Medical Sciences, Tabriz, Iran
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Quigley A, Walsh SW, Hayes E, Connolly D, Cummins W. Effect of seaweed supplementation on tocopherol concentrations in bovine milk using dispersive liquid-liquid microextraction. J Chromatogr B Analyt Technol Biomed Life Sci 2018; 1092:152-157. [PMID: 29902754 DOI: 10.1016/j.jchromb.2018.06.013] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/05/2018] [Revised: 06/04/2018] [Accepted: 06/06/2018] [Indexed: 11/29/2022]
Abstract
A dispersive liquid-liquid microextraction (DLLME) method, combined with HPLC-UV detection, was developed for the extraction and preconcentration of δ-tocopherol from bovine milk. This method was used to study the effect of supplementing cow feed with the seaweed Ascophyllum nodosum on vitamin content in milk. The optimal experimental conditions were determined: 200 μL of chloroform (extraction solvent), 1.0 mL of ethanol (dispersive solvent), 5 mL of water (aqueous phase). Under these optimal conditions the DLLME method provided linearity in the range 0.01 μg/mL to 8 μg/mL with R2 values of 0.998. Limit of detection (LOD) was 0.01 μg/mL, while the enrichment factor was 89. Cow feed that was supplemented with Ascophyllum nodosum was shown to increase δ-tocopherol levels from 3.82 μg/mL to 5.96 μg/mL.
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Affiliation(s)
- Andrew Quigley
- Pharmaceutical and Molecular Biotechnology Research Centre (PMBRC), Department of Science, Waterford Institute of Technology, Waterford, Ireland.
| | - Siobhán W Walsh
- Eco-Innovation Research Centre, Department of Science, Waterford Institute of Technology, Waterford, Ireland
| | - Eva Hayes
- Eco-Innovation Research Centre, Department of Science, Waterford Institute of Technology, Waterford, Ireland
| | - Damian Connolly
- Pharmaceutical and Molecular Biotechnology Research Centre (PMBRC), Department of Science, Waterford Institute of Technology, Waterford, Ireland
| | - Wayne Cummins
- Pharmaceutical and Molecular Biotechnology Research Centre (PMBRC), Department of Science, Waterford Institute of Technology, Waterford, Ireland
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Song C, Liu X, Song Y, Liu R, Gao H, Han L, Peng J. Key blackening and stinking pollutants in Dongsha River of Beijing: Spatial distribution and source identification. JOURNAL OF ENVIRONMENTAL MANAGEMENT 2017; 200:335-346. [PMID: 28595127 DOI: 10.1016/j.jenvman.2017.05.088] [Citation(s) in RCA: 31] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/12/2016] [Revised: 05/15/2017] [Accepted: 05/28/2017] [Indexed: 06/07/2023]
Abstract
Elimination of black-stinking water contamination has been listed as an urgent task in the Water pollution prevention action plan promulgated by State Council of China. However, the key blackening and stinking pollutants and their sources are still unclear. In this study, water quality of a black-stinking urban river in Beijing, Dongsha River, was evaluated firstly; then the distribution of the blackening and stinking pollutants was investigated, and the key pollutants and their potential sources were identified; and finally, the health risk of those pollutants was assessed. The results showed that NH3N, total phosphorus, dissolved oxygen and chemical oxygen demand ranged from 1.3 to 5.3 mg/L, 0.7-3.0 mg/L, 1.0-3.2 mg/L and 29-104 mg/L, respectively. The value of TP-based trophic level index indicated that Dongsha River reached severe eutrophication level; the maximum value of chroma and odor level reached 32 and 4, respectively. The main dissolved organic compounds included aromatic protein II, soluble microbiological metabolites, fulvic acids and humic acids. The blackening pollutants Fe, Mn, Cu and S2- were extensively detected, with significantly spatial differences along the river. Dimethyl sulfide, β-ionone, 2-methylisoborneol and geosmin were identified to be the stinking pollutants. Their concentrations covered wide ranges, and even the lowest concentration value was thousands of times higher than its olfactory threshold. Correlation analysis indicated that in the overlaying water S2- was the key blackening pollutant, while β-ionone and geosmin were the key stinking pollutants. Principal components analysis combining with the site survey revealed their potential sources. S2- was mainly associated with the decomposition of endogenous sulfur-containing organics; β-ionone might be generated by the endogenous β-carotene bio-conversion and the exogenous discharges, while geosmin might originate from the endogenous humus bio-conversion and anthropic wastes. Furthermore, multi-metals in the sediment posed health risks to children, while dimethyl sulfide had non-cancer health risk for adults and children.
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Affiliation(s)
- Chen Song
- College of Water Science, Beijing Normal University, Beijing, 100018, China; State Key Laboratory of Environmental Criteria and Risk Assessment, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China; Department of Urban Water Environmental Research, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China
| | - Xiaoling Liu
- State Key Laboratory of Environmental Criteria and Risk Assessment, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China; Department of Urban Water Environmental Research, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China
| | - Yonghui Song
- College of Water Science, Beijing Normal University, Beijing, 100018, China; State Key Laboratory of Environmental Criteria and Risk Assessment, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China; Department of Urban Water Environmental Research, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China.
| | - Ruixia Liu
- State Key Laboratory of Environmental Criteria and Risk Assessment, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China; Department of Urban Water Environmental Research, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China
| | - Hongjie Gao
- State Key Laboratory of Environmental Criteria and Risk Assessment, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China; Department of Urban Water Environmental Research, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China
| | - Lu Han
- State Key Laboratory of Environmental Criteria and Risk Assessment, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China; Department of Urban Water Environmental Research, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China
| | - Jianfeng Peng
- State Key Laboratory of Environmental Criteria and Risk Assessment, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China; Department of Urban Water Environmental Research, Chinese Research Academy of Environmental Sciences, Beijing, 100012, China
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Fanali C, D'Orazio G, Fanali S, Gentili A. Advanced analytical techniques for fat-soluble vitamin analysis. Trends Analyt Chem 2017. [DOI: 10.1016/j.trac.2016.12.001] [Citation(s) in RCA: 39] [Impact Index Per Article: 5.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/03/2023]
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Sricharoen P, Limchoowong N, Techawongstien S, Chanthai S. A novel extraction method for β-carotene and other carotenoids in fruit juices using air-assisted, low-density solvent-based liquid-liquid microextraction and solidified floating organic droplets. Food Chem 2016; 203:386-393. [PMID: 26948629 DOI: 10.1016/j.foodchem.2016.02.093] [Citation(s) in RCA: 35] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/24/2015] [Revised: 12/22/2015] [Accepted: 02/13/2016] [Indexed: 12/11/2022]
Abstract
Green extraction using air-assisted, low-density solvent-based liquid-liquid microextraction and solidified floating organic droplets (AA-LDS-LLME-SFOD) prior to spectrophotometry was successfully applied for quantitation of carotenoids in fruit juices. Under optimal conditions, β-carotene could be quantified with a linear response up to a concentration of 60 μg mL(-1). The procedure was performed in a microcentrifuge tube with 40 μL of 1-dodecanol as the extraction solvent and a 1.0 mL juice sample containing 8% NaCl under seven extraction cycles of air pumping by syringe. This method was validated based on linearity (0.2-30 μg mL(-1), R(2) 0.998), limit of detection (0.04 μg mL(-1)) and limit of quantification (0.13 μg mL(-1)). The precision, expressed as the relative standard deviation (RSD) of the calibration curve slope (n=12), for inter-day and intra-day analysis was 4.85% and 7.92%, respectively. Recovery of β-carotene was in the range of 93.6-101.5%. The newly proposed method is simple, rapid and environmentally friendly, particularly as a useful screening test for food analysis.
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Affiliation(s)
- Phitchan Sricharoen
- Materials Chemistry Research Center, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand
| | - Nunticha Limchoowong
- Materials Chemistry Research Center, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand
| | - Suchila Techawongstien
- Department of Plant Science and Agricultural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand
| | - Saksit Chanthai
- Materials Chemistry Research Center, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand.
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Liu J, Liu G, Liu W, Wang Y, Xu M, Wang B. Turn-on fluorometric β-carotene assay based on competitive host-guest interaction between rhodamine 6G and β-carotene with a graphene oxide functionalized with a β-cyclodextrin-modified polyethyleneimine. Mikrochim Acta 2016. [DOI: 10.1007/s00604-016-1747-1] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/06/2023]
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Zhao J, Ge LY, Xiong W, Leong F, Huang LQ, Li SP. Advanced development in phytochemicals analysis of medicine and food dual purposes plants used in China (2011-2014). J Chromatogr A 2015; 1428:39-54. [PMID: 26385085 DOI: 10.1016/j.chroma.2015.09.006] [Citation(s) in RCA: 21] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/13/2015] [Revised: 08/31/2015] [Accepted: 09/02/2015] [Indexed: 12/22/2022]
Abstract
In 2011, we wrote a review for summarizing the phytochemical analysis (2006-2010) of medicine and food dual purposes plants used in China (Zhao et al., J. Chromatogr. A 1218 (2011) 7453-7475). Since then, more than 750 articles related to their phytochemical analysis have been published. Therefore, an updated review for the advanced development (2011-2014) in this topic is necessary for well understanding the quality control and health beneficial phytochemicals in these materials, as well as their research trends.
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Affiliation(s)
- Jing Zhao
- The State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macao
| | - Li-Ya Ge
- The State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macao
| | - Wei Xiong
- The State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macao
| | - Fong Leong
- The State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macao
| | - Lu-Qi Huang
- National Resource Center for Chinese Materia Medica, Academy of Chinese Medical Sciences, Beijing 100700, China.
| | - Shao-Ping Li
- The State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macao.
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Stutz H, Bresgen N, Eckl PM. Analytical tools for the analysis of β-carotene and its degradation products. Free Radic Res 2015; 49:650-80. [PMID: 25867077 PMCID: PMC4487603 DOI: 10.3109/10715762.2015.1022539] [Citation(s) in RCA: 33] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/05/2014] [Accepted: 02/20/2015] [Indexed: 02/07/2023]
Abstract
β-Carotene, the precursor of vitamin A, possesses pronounced radical scavenging properties. This has centered the attention on β-carotene dietary supplementation in healthcare as well as in the therapy of degenerative disorders and several cancer types. However, two intervention trials with β-carotene have revealed adverse effects on two proband groups, that is, cigarette smokers and asbestos-exposed workers. Beside other causative reasons, the detrimental effects observed have been related to the oxidation products of β-carotene. Their generation originates in the polyene structure of β-carotene that is beneficial for radical scavenging, but is also prone to oxidation. Depending on the dominant degradation mechanism, bond cleavage might occur either randomly or at defined positions of the conjugated electron system, resulting in a diversity of cleavage products (CPs). Due to their instability and hydrophobicity, the handling of standards and real samples containing β-carotene and related CPs requires preventive measures during specimen preparation, analyte extraction, and final analysis, to avoid artificial degradation and to preserve the initial analyte portfolio. This review critically discusses different preparation strategies of standards and treatment solutions, and also addresses their protection from oxidation. Additionally, in vitro oxidation strategies for the generation of oxidative model compounds are surveyed. Extraction methods are discussed for volatile and non-volatile CPs individually. Gas chromatography (GC), (ultra)high performance liquid chromatography (U)HPLC, and capillary electrochromatography (CEC) are reviewed as analytical tools for final analyte analysis. For identity confirmation of analytes, mass spectrometry (MS) is indispensable, and the appropriate ionization principles are comprehensively discussed. The final sections cover analysis of real samples and aspects of quality assurance, namely matrix effects and method validation.
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Affiliation(s)
- H. Stutz
- Division of Chemistry and Bioanalytics, Department of Molecular Biology, University of Salzburg, Salzburg, Austria
| | - N. Bresgen
- Division of Genetics, Department of Cell Biology, University of Salzburg, Salzburg, Austria
| | - P. M. Eckl
- Division of Genetics, Department of Cell Biology, University of Salzburg, Salzburg, Austria
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Recent developments in dispersive liquid–liquid microextraction. Anal Bioanal Chem 2013; 406:2027-66. [DOI: 10.1007/s00216-013-7467-z] [Citation(s) in RCA: 146] [Impact Index Per Article: 13.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/31/2013] [Revised: 10/11/2013] [Accepted: 10/25/2013] [Indexed: 01/01/2023]
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Dispersive liquid–liquid microextraction for the determination of vitamins D and K in foods by liquid chromatography with diode-array and atmospheric pressure chemical ionization-mass spectrometry detection. Talanta 2013; 115:806-13. [DOI: 10.1016/j.talanta.2013.06.050] [Citation(s) in RCA: 49] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/30/2013] [Revised: 06/21/2013] [Accepted: 06/25/2013] [Indexed: 11/20/2022]
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Viñas P, Campillo N, López-García I, Hernández-Córdoba M. Dispersive liquid–liquid microextraction in food analysis. A critical review. Anal Bioanal Chem 2013; 406:2067-99. [DOI: 10.1007/s00216-013-7344-9] [Citation(s) in RCA: 151] [Impact Index Per Article: 13.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/19/2013] [Revised: 09/02/2013] [Accepted: 09/03/2013] [Indexed: 12/16/2022]
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Mochizuki N. [Basic technology of LC-MS/MS analysis in food safety]. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 2013; 54:251-8. [PMID: 24025202 DOI: 10.3358/shokueishi.54.251] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
Affiliation(s)
- Naoki Mochizuki
- Research Laboratories for Food Safety Chemistry, Asahi Group Holdings, LTD
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