Effect of non-electrolyte additives on micellization and clouding behavior of silicone surfactant in aqueous solutions

Kinetic model of polyunsaturated fatty acids oxidation in micelles

A kinetic model of polyunsaturated fatty acids (PUFAs) radical chain oxidation in micelles is presented, taking into account the diffusion of active intermediates between aqueous and organic phases, and its effect on the detailed mechanism of the process. The model made it possible to indirectly involve the structural changes of micelles and their kinetic characteristics by varying the actual values of the reactions rate constants. The modeling results are in good agreement with experimental data for the oxidation of methyl linoleate and linoleic acid.

Phase Diagrams and Structural Characterization of Mixtures of Silicone Surfactants + Silicone Oils + Water

Silicone surfactants display unique properties and are widely employed in pharmaceutical and cosmetic products. In this work, we study water incorporation into silicone oils using silicone surfactants. Despite their importance, there are only a few studies reporting their phase equilibrium and structural characterization. Here, we determined the phase diagram of systems containing silicone oils, silicone surfactants, and water. In particular, we investigated the self-assembly behavior of two siloxane surfactants with the different hydrophilic-lipophilic balance: M(D'E₇OH)M and MD₁₈(D'₃E₁₈OAc)M and two silicone oils (cyclic oil-D₄ and linear oil-MD₁₅M). The phase behavior of the mixtures was investigated through optical inspection and structural characterization of aggregated states (microemulsions and mesophases) using small angle X-ray scattering (SAXS). These water-in-oil microemulsions or bicontinuous microemulsions incorporated a maximum amount of approximately 20 wt % water for the two surfactants with cyclic oil. A similar behavior was also identified with linear silicone oil, though with smaller water contents. We also observed the formation of anisotropic states, with a predominance of lamellar phases and a small region of a hexagonal phase. A quantitative analysis of the SAXS curves in the lamellar region reveals that this mesophase swells continuously after the addition of water lamellar periods ranging from 50 Å (with 18 wt % water) to 64 Å (with 40 wt % water). Our results confirm and expand the earlier literature on similar compounds, indicating their potential in incorporating water into silicone mixtures and forming interesting mesophases. Accompanying this characterization, we also report a comprehensive and systematic set of structural details for the different systems (microemulsions, bicontinuous phases and mesophases) formed by these mixtures, derived from the SAXS measurements.

Clouding phenomenon in amphiphilic systems: A review of five decades

Phase separation in amphiphilic systems is an important phenomenon. The temperature at which an amphiphilic solution phase separates is known as Cloud Point (CP). This article reviews in detail the process of phase separation in various amphiphiles (surfactants, polymers and drugs) and effect of different classes of additives on the CP of these amphiphilic systems. Ions affect the CP of drugs in a different way: kosmotropes and hard bases decrease while chaotropes and soft bases increase the CP of nonionic and cationic surfactants. Anionic surfactants show CP in presence of quaternary salts only. Thus, depending upon the nature and concentration of additive, the CP of an amphiphilic system gets increased or decreased and, hence, properties of the system may be tuned as per the need and use. A system with CP at high concentration can be made to phase separate at lower concentration by simply introducing an appropriate additive in it. This makes the system cost effective. On the other hand, if not required, a low CP can be enhanced with the help of another type of a suitable additive.

Aggregation behavior of N-alkyl imidazolium-based poly(ionic liquid)s in an organic solvent

PILs with long alkyl chains in an organic solvent display onion-like multilamellar structures and their aggregation is an entropy-driven spontaneous process.