Isotopic composition and major ion concentrations of national and international bottled waters in Costa Rica

Emerging Role of Deuterium/Protium Disbalance in Cell Cycle and Apoptosis

Deuterium, a stable isotope of hydrogen, is a component of water and organic compounds. It is the second most abundant element in the human body after sodium. Although the concentration of deuterium in an organism is much lower than that of protium, a wide variety of morphological, biochemical, and physiological changes are known to occur in deuterium-treated cells, including changes in fundamental processes such as cell division or energy metabolism. The mode and degree of changes in cells and tissues, both with an increase and a decrease in the concentration of deuterium, depends primarily on the time of exposure, as well as on the concentration. The reviewed data show that plant and animal cells are sensitive to deuterium content. Any shifts in the D/H balance outside or inside cells promote immediate responses. The review summarizes reported data on the proliferation and apoptosis of normal and neoplastic cells in different modes of deuteration and deuterium depletion in vivo and in vitro. The authors propose their own concept of the effects of changes in deuterium content in the body on cell proliferation and death. The altered rate of proliferation and apoptosis indicate a pivotal role of the hydrogen isotope content in living organisms and suggest the presence of a D/H sensor, which is yet to be detected.

Isotopic composition and major ion concentrations of national and international bottled waters in Costa Rica

Global bottled water consumption has largely increased (14.35 billion gallons in 2020) [1], [2], [3], [4], [5] during the last decade since consumers are demanding healthier and safer forms of rehydration. Bottled water sources are normally labeled as mountainous and pristine mineral springs (fed by rainfall and snow/glacier melting processes), deep groundwater wells or industrial purified water. The advent of numerous international and national-based bottled water brands has simultaneously raised a worldwide awareness related to the water source and chemical content traceability [6]. Here, we present the first database of stable isotope compositions and reported chemical concentrations from imported and national-based bottled waters in Costa Rica. In total, 45 bottled waters produced in Costa Rica and 31 imported from USA, Europe, Oceania, and other countries of Central America were analyzed for δ18O, δ2H, and d-excess. Chemical compositions were obtained from available bottle labels. National-based bottle waters ranged from -2.47‰ to -10.65‰ in δ18O and from -10.4‰ to -78.0‰ in δ2H, while d-excess varied from +4.2‰ up to +17.0‰. International bottle waters ranged between -2.21‰ and -11.03‰ in δ18O and from -11.3‰ up to -76.0‰ in δ2H, while d-excess varied from +5.0‰ up to +19.1‰. In Costa Rica, only 19% of the brands reported chemical parameters such as Na+, K+, Ca+2, Mg+2, F-, Cl-, NO3 -, SO4 -2, CO3 -2, SiO2, dry residue, and pH; whereas 27% of the international products reported similar parameters. The absence of specific geographic coordinates or water source origin limited a spatial analysis to validate bottled water isotope compositions versus available isoscapes in Costa Rica [7]. This database highlights the potential and relevance of the use of water stable isotope compositions to improve the traceability of bottled water sources and the urgent need of more robust legislation in order to provide detailed information (i.e., water source, chemical composition, purification processes) to the final consumers.