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For: Rangan C, Barceloux DG. Food Contamination. Dis Mon 2009;55:263-91. [DOI: 10.1016/j.disamonth.2009.01.003] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
Number Cited by Other Article(s)
1
Potential Safety Issues Surrounding the Use of Benzoate Preservatives. BEVERAGES 2018. [DOI: 10.3390/beverages4020033] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
2
Croaker A, King GJ, Pyne JH, Anoopkumar-Dukie S, Liu L. Assessing the risk of epidemic dropsy from black salve use. J Appl Toxicol 2018;38:1274-1281. [DOI: 10.1002/jat.3619] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/06/2017] [Revised: 01/31/2018] [Accepted: 02/13/2018] [Indexed: 01/04/2023]
3
Piper JD, Piper PW. Benzoate and Sorbate Salts: A Systematic Review of the Potential Hazards of These Invaluable Preservatives and the Expanding Spectrum of Clinical Uses for Sodium Benzoate. Compr Rev Food Sci Food Saf 2017;16:868-880. [PMID: 33371618 DOI: 10.1111/1541-4337.12284] [Citation(s) in RCA: 73] [Impact Index Per Article: 10.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/16/2017] [Revised: 06/08/2017] [Accepted: 06/10/2017] [Indexed: 12/30/2022]
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