Stress signaling convergence and nutrient crosstalk determine zinc-mediated amelioration against cadmium toxicity in rice

Insights into the alleviation of cadmium toxicity in rice by nano-zinc and Serendipita indica: Modulation of stress-responsive gene expression and antioxidant defense system activation

The adversities of cadmium (Cd) contamination are quite distinguished among other heavy metals (HMs), and so is the efficacy of zinc (Zn) nutrition in mitigating Cd toxicity. Rice (Oryza sativa) crop, known for its ability to absorb HMs, inadvertently facilitates the bioaccumulation of Cd, posing a significant risk to both the plant itself and to humans consuming its edible parts, and damaging the environment as well. The use of nanoparticles, such as nano-zinc oxide (nZnO), to improve the nutritional quality of crops and combat the harmful effects of HMs, have gained substantial attention among scientists and farmers. While previous studies have explored the individual effects of nZnO or Serendipita indica (referred to as S.i) on Cd toxicity, the synergistic action of these two agents has not been thoroughly investigated. Therefore, the gift of nature, i.e., S. indica, was incorporated alongside nZnO (50 mg L-1) against Cd stress (15 μM L-1) and their alliance manifested as phenotypic level modifications in two rice genotypes (Heizhan43; Hz43 and Yinni801; Yi801). Antioxidant activities were enhanced, specifically peroxidase (61.5 and 122.5% in Yi801 and Hz43 roots, respectively), leading to a significant decrease in oxidative burst; moreover, Cd translocation was reduced (85% for Yi801 and 65.5% for Hz43 compared to Cd alone treatment). Microstructural study showed a decrease in number of vacuoles and starch granules with ameliorative treatments. Overall, plants treated with nZnO displayed gene expression pattern (particularly of ZIP genes), different from the ones with alone or combined S.i and Cd. Inferentially, the integration of nZnO and S.i holds great promise as an effective strategy for alleviating Cd toxicity in rice plants. By immobilizing Cd ions in the soil and promoting their detoxification, this novel approach contributes to environmental restoration and ensures food safety worldwide.

Derivation and validation of soil cadmium thresholds for the safe farmland production of vegetables in high geological background area

Excessive dietary intake of cadmium (Cd) poses toxicity risks to human health, and it is therefore essential to establish accurate and regionally appropriate soil Cd thresholds that ensure the safety of agricultural products grown in different areas. This study investigated the differences in the Cd accumulation in 32 vegetable varieties and found that the Cd content ranged from 0.01 to 0.24 mg·kg^-1, and decreased in the order of stem and bulb vegetables > leafy vegetables > solanaceous crops > bean cultivars. A correlation analysis and structural equation model showed that pH, soil organic matter, and the cation exchange capacity had significant effects on Cd accumulation in the vegetables and explained 72.1 % of the variance. In addition, species sensitivity distribution (SSD) curves showed that stem and bulb vegetables were more sensitive to Cd than other types of vegetables. Using the Burr Type III function for curve fitting, we derived Cd thresholds of 6.66, 4.15, and 1.57 mg·kg^-1 for vegetable soils. These thresholds will ensure that 20 %, 50 %, and 95 % of these vegetable varieties were risk-free, respectively. The predicted threshold of soil Cd was more than twice that of China's current National Soil Quality Standard (GB 15618-2018) for Cd values. Therefore, soil scenarios and cultivars should be considered comprehensively when determining farmland soil thresholds. The present results provide a new model for setting soil Cd criteria in high geological background areas.

Genome-Wide Identification of R2R3-MYB Transcription Factor and Expression Analysis under Abiotic Stress in Rice

The myeloblastosis (MYB) family comprises a large group of transcription factors (TFs) that has a variety of functions. Among them, the R2R3-MYB type of proteins are the largest group in plants, which are involved in controlling various biological processes such as plant growth and development, physiological metabolism, defense, and responses to abiotic and biotic stresses. In this study, bioinformatics was adopted to conduct genome-wide identification of the R2R3-MYB TFs in rice. We identified 190 MYB TFs (99 R2R3-MYBs), which are unevenly distributed on the 12 chromosomes of rice. Based on the phylogenetic clustering and protein sequence characteristics, OsMYBs were classified into five subgroups, and 59.6% of the Os2R_MYB genes contained two introns. Analysis of cis-acting elements in the 2000 bp upstream region of Os2R_MYB genes showed that all Os2R_MYB genes contained plant hormones-related or stress-responsive elements since 91.9%, 79.8%, 79.8%, and 58.6% of Os2R_MYB genes contain ABRE, TGACG, CGTCA, and MBS motifs, respectively. Protein–protein network analysis showed that the Os2R_MYBs were involved in metabolic process, biosynthetic process, and tissue development. In addition, some genes showed a tissue-specific or developmental-stage-specific expression pattern. Moreover, the transcription levels of 20 Os2R_MYB genes under polyethylene glycol (PEG) and cadmium chloride (CdCl₂) stress inducers were dissected by qRT-PCR. The results indicated genes with an altered expression upon PEG or CdCl₂ stress induction. These results potentially supply a basis for further research on the role that Os2R_MYB genes play in plant development and stress responses.