The effects of seston food quality on planktonic food web patterns

A Bayesian network model for estimating stoichiometric ratios of lake seston components

The elemental composition of seston provide insights into the functioning of lake food webs and how nutrients cycle through the environment. Here, we describe a Bayesian network model that simultaneously estimates relationships between dissolved and particulate nutrients, suspended volatile and non-volatile sediments, and algal chlorophyll. The model provides direct estimates of the phosphorus and nitrogen content of phytoplankton, suspended non-living organic matter, and suspended inorganic sediment. We apply this model to data collected from reservoirs in Missouri, USA to test the validity of our assumed relationships. The results indicate that, on average among all samples, the ratio of nitrogen to phosphorus (N:P) in phytoplankton and non-living organic matter in these reservoirs were similar, although under nutrient replete conditions, N:P in phytoplankton decreased. Phosphorus content of inorganic sediment was lower than in phytoplankton and non-living organic matter. The analysis also provided a means of tracking changes in the composition of whole seston over time. In addition to informing questions regarding seston stoichiometry, this modeling approach may inform efforts to manage lake eutrophication because it can improve traditional models of relationships between nutrients and chlorophyll in lakes.

The need for ecological monitoring of freshwaters in a changing world: a case study of Lakes Annecy, Bourget, and Geneva

Lakes Annecy, Bourget, and Geneva are large, deep carbonated peri-alpine lakes in eastern France. They are located in the same ecoregion but have been subject to differing degrees of anthropogenic pressure over the past decades. A comparative analysis of these ecosystems can therefore provide valuable information on how the lakes have responded to changes in phosphorus runoff, fish management practices, and global warming. Each of these lakes has undergone a restoration process, and changes in water quality and trophic state, as measured using parameters like transparency, chlorophyll a, nutrient concentrations, and phytoplankton biomass and structure, can be used to evaluate efforts made to preserve these ecosystems. Our results reveal that (1) peri-alpine lakes are exemplary cases of restoration in the world where freshwater eutrophication is on the increase, and (2) efforts must be maintained because of the new context of climate change, the effects of which on the quality and the ecological functioning of lakes are still poorly understood.