In situ investigation into surfactant effects on the clearance of polycyclic aromatic hydrocarbons adsorbed onto soybean leaf surfaces

Probing the interaction mechanism of SDBS with AtPrxQ from Arabidopsis thaliana: Insight into the molecular toxicity to plants

As the most universally used anionic surfactant, ubiquitous existence and accumulation of sodium dodecyl benzene sulfonate (SDBS) in the environment has inevitably imposed the associated harmful impacts to plants due to producing excessive reactive oxygen species. However, the underlying hazardous mechanism of the SDBS-induced oxidative stress to plants at molecular level has never been reported. Here, the molecular interaction of AtPrxQ with SDBS was explored for the first time. The intrinsic fluorescence of AtPrxQ was quenched based on static quenching, and a single binding site of AtPrxQ towards SDBS and the potential interaction forces driven by hydrophobic interactions were predicted from thermodynamic parameters and molecular docking results. Besides, the interaction pattern of AtPrxQ and SDBS was also confirmed by the bio-layer interferometry with moderate binding affinity. Moreover, the structural changes of AtPrxQ along with the destructions of the protein framework and the hydrophobic enhancement around aromatic amino acids were observed upon binding with SDBS. At last, the toxic effects produced by SDBS on peroxidase activities and Arabidopsis seedlings growth were also characterized. Thus this work may provide insights on the molecular interactions of AtPrxQ with SDBS and assessments on the biological hazards of SDBS to plants even for the agriculture.

Condiment Recipes Lead to Reduced Generation of Carcinogenic Polycyclic Aromatic Hydrocarbons in Duck Variety Meat During Charcoal Grilling

The current study aimed to evaluate the impact of charcoal grilling in the generation of various polycyclic aromatic hydrocarbons in the tissues of 5 different organs (leg, chest, wings, liver, and heart) of falcated ducks (Mareca falcata) before and after pasting them with different condiment recipes (R1, R2, R3, and R4). All condiment-pasted and control samples before/after charcoal grilling were pursued in RP-HPLC for quantification of unknown PAHs. Tissues from grilled raw leg meat of the control sample showed significantly higher (P ≤ .05) concentration (42.40 ng/g) of overall PAHs as compared to all other grilled samples. However, overall PAHs concentration (9.99 ng/g) in charcoal grilled tissues of leg meat pasted with R4 condiment recipe was decreased 76.43% significantly (P ≤ .05) as compared to all other recipes of pasted charcoal grilled samples. All PAHs, particularly naphthalene, fluorene, phenanthrene, and acenaphthalene were decreased significantly (P ≤ .05) to none detectable level in all tissue samples when grilled after treating with R4 condiment recipe. All condiment recipes reduced total PAHs level below MRL's set by the international guidelines. Recipe R4, a rich source of antioxidants, significantly neutralized and reduced the generation of PAHs in duck leg meat tissue sample during wood charcoal grilling.

How surfactants affect the depuration of polycyclic aromatic hydrocarbons adsorbed on the mangrove leaf surfaces: insight from an in situ method

The effects of sodium dodecyl benzene sulfonate (SDBS), polyoxyethylene (20) sorbitan monolaurate (Tween 20), and their mixtures on the depuration of anthracene (Ant) and fluoranthene (Fla) individually adsorbed on the Kandelia obovata (Ko) leaf surfaces were in situ investigated. The Ko original leaf-wax microstructures have been destroyed by SDBS, Tween 20, and their mixtures at or above their critical micelle concentration (CMC). The volatilization rate constants (k_V) of the adsorbed PAHs decreased with surfactants at or above their CMC resulting from the plasticizing effect and a decrease in the polarity of the Ko leaf-waxes induced by surfactants. Moreover, the photolysis rate constants (k_P) of the adsorbed PAHs decreased with SDBS while increased with Tween 20 and their mixtures at or above their CMC, which can be attributed to effects of surfactants on the light adsorption behavior of Ko leaf-waxes. Overall, the effects of surfactants on the depuration of the adsorbed PAHs were dependent not only on the physical-chemical properties of surfactants but also on the micro-environment of the substrates adsorbed the PAHs. These results are of great significance for further understanding the accumulation of PAHs and could expand our knowledge about the migration mechanism of PAHs from the atmosphere by mangrove leaf surface micro-zones.

The distribution and retained amount of benzo[a]pyrene at the micro-zones of mangrove leaf cuticles: Results from a novel analytical method

Plant leaf cuticles play a critical role in the accumulation and transport of atmospheric polycyclic aromatic hydrocarbons (PAHs). The relationship between the distribution and retained amount of PAHs on the leaf cuticles and the leaves micro-zone structures is still unclear. In this study, a confocal microscopic fluorescence spectral analysis (CMFSA) system with a spatial resolution of 200 nm was established as a direct and noninvasive means to determine the microscopic distribution and quantify the retained amount of benzo[a]pyrene (B[a]P) at Aegiceras corniculatum (Ac), Kandelia obovata (Ko) and Avicennia marina (Am) leaf cuticle micro-zones (0.096 mm²). The linear ranges for the established method were 10-1900 ng spot^-1 for Ac, 15-1700 ng spot^-1 for Ko and 30-1800 ng spot^-1 for Am, and the detection limits were 0.06 ng spot^-1 for Ac, 0.06 ng spot^-1 for Ko and 0.07 ng spot^-1 for Am. Notably, B[a]P formed clusters and unevenly distributed at the leaf cuticles. On the adaxial cuticles, B[a]P was mainly accumulated unevenly along the epidermis cell wall, and it was also distinctively distributed in the secretory cells around salt glands for Ac and Am. On the abaxial leaf cuticles, B[a]P was concentrated in the salt glands and stomata apart from being unevenly distributed in the epidermis cell wall. Moreover, the amount of B[a]P retained presented a negative correlation with the polarity of leaf cuticles, which resulted in the amount of B[a]P retained on the adaxial leaf cuticles being significantly higher than that on abaxial leaf cuticles. Our results provide a potential in situ method for investigating the distribution and retained amount of PAHs at plant leaf surface micro-zones, which would contribute to further studying and understanding the mechanism of migration and transformation of PAHs by plant leaves from a microscopic perspective.

The Kinetics and Mechanisms for Photodegradation of Nitrated Polycyclic Aromatic Hydrocarbons on Lettuce Leaf Surfaces: An In Vivo Study

Insights into the environmental fates of nitrated polycyclic aromatic hydrocarbons (NPAHs) in edible vegetables are of great significance for better evaluating human exposure to NPAHs through the dietary pathway. In this work, a fluorescence quenching method using graphene quantum dots as a fluorescent probe was first applied for the in vivo determination of 9-nitroanthracene (9-NAnt) and 1-nitropyrene (1-NPyr) adsorbed on the leaf surfaces of living lettuce (Lactuca sativa L.) seedlings. Moreover, the photolysis kinetics and mechanisms of the two adsorbed NPAHs were discussed. The photodegradation kinetics followed the pseudo-first-order equation, and the photodegradation half-life of 1-NPyr (7.4 ± 0.2 h) was greater than that of 9-NAnt (2.3 ± 0.1 h). Anthraquinone and pyrenediones were identified to be the main photolytic products of 9-NAnt and 1-NPyr, respectively. Intramolecular rearrangement was the most reasonable mechanism for the NPAH photolysis. The photolysis-driven degradation exhibited a key role in scavenging NPAHs from the vegetable leaf, indicating the reduction of NPAH transportation in the food chain.

Direct determination of surfactant effects on the uptake of gaseous parent and alkylated PAHs by crop leaf surfaces

The partitioning of atmospheric polycyclic aromatic hydrocarbons (PAHs) into crop systems raises concerns about their potential harm to ecosystem and human health. To assess parent and alkylated PAHs accumulation accurately, the uptake of individual 7-isopropyl-1-methylphenanthrene (Retene), 3-methyl-phenanthrene (3-MP) and phenanthrene (Phe) by living maize, soybean and potato leaf surfaces, as well as the effects of cationic cetyltrimethylammonium bromide (CTMAB) and anionic sodium dodecyl benzene sulfonate (SDBS), were examined in situ using fiber-optic fluorimetry. For each of three PAH chemicals, the uptake achieved equilibrium between the air and living crop leaf surfaces within the 120-h monitoring period. There is inter-chemical and inter-species variability in terms of both the time required reaching equilibrium, the equilibrated adsorption concentration (EAC) and the overall air-surfaces mass transfer coefficient (kAS). The EAC of the three PAHs for each of the three crops' leaf surfaces increased with the number of alkyl substitutions on the aromatic ring. For any given PAHs, the EAC values followed the sequence of potato > soybean > maize, which was dominantly controlled by their leaf surface polarity index ((O+N)/C). The presence of CTMAB and SDBS increased the EAC of PAHs in the three crops' leaf surfaces by 6.5-17.1%, due to the plasticizing effect induced by the surface-sorbed surfactants, and the enhancement degree was closely associated with leaf-wax content and lg KOW values of PAHs. In addition, the two surfactants promoted the kAS values of the three chemicals by 7.7-23.3%. These results demonstrated that surfactants promoted the uptake of PAHs onto the crop leaf surfaces, potentially threatening the agricultural product safety.

In-situ examination of graphene and graphene oxide impact on the depuration of phenanthrene and fluoranthene adsorbed onto spinach (Spinacia oleracea L.) leaf surfaces

To further assess the human being's exposure to polycyclic aromatic hydrocarbons (PAHs) through the dietary pathway, understanding the partitioning of these chemicals co-existed with nanomaterials in edible vegetable systems deserves specific consideration. In this study, the fiber-optic fluorimetry was applied to in situ examine the effects of graphene (GNS) and graphene oxide (GO) nanosheets on the quantification and depuration of three-ringed phenanthrene (Phe) and four-ringed fluoranthene (Fla) adsorbed individually onto the living spinach (Spinacia oleracea L.) surfaces. When the GNS and GO dosages separately increased to the maximum values: a respective red-shift of 4-5 nm and blue-shift of 2-3 nm occurred for the optimal detection emission wavelengths (λ_em) of the two PAHs, indicating that individual GNS and GO resulted in different changes to the epicuticular wax (ECW) polarity; GNS-inducing fluorescence quenching for the PAHs was about two times greater than GO, owing to the stronger π-π interactions between PAH molecules and GNS relative to GO; the volatilization coefficients (k_C1) were reduced by 31.1% versus 26.7% for Phe, and 51.6% versus 34.4% for Fla, mainly via providing an additional adsorbent and promoting the accessibility of the leaf cuticle; respective photolysis coefficients (k_P2) of Phe and Fla decreased by 42.9% and 50.0% with GNS, primarily owing to the enhancement of the ECW light-adsorption capacity, but increased by 33.3% and 40.0% with GO due to its photocatalytic activities; overall, total depuration coefficients (k_T1, k_T2) of the two PAHs decreased by 11.1-55.6%. These findings demonstrate that GNS and GO significantly alter the depuration behavior of PAHs in vegetable systems, potentially posing a threat to the safety of edible vegetables.

Comparisons of three plant species in accumulating polycyclic aromatic hydrocarbons (PAHs) from the atmosphere: a review

Plant leaves play a key role in the accumulation of PAHs, as they are able to capture PAHs from the air. In this paper, the mechanism, including absorption and adsorption, for plants to scavenge PAHs from the air was reviewed. Moreover, the differences of PAHs accumulating capability are mainly compared among three representative plant species, including pine needles, Holm oak leaves, and moss. On the whole, it is shown that oak leaves present the strongest PAHs accumulating capability for total PAHs among three plants species. Oak leaves and pine needles show higher accumulating tendency for light and medium molecular weight PAHs, whereas moss presents stronger accumulating tendency for heavy molecular weight PAHs. Environmental factors (i.e., temperature, seasonality, and photolysis) also account for the process of PAHs transferred from air to plants. With the temperature climbing, the concentration of PAHs in the air will increase. Due to the meteorological conditions and the human activities changed with seasons, it was shown that the PAHs were greatly accumulated in leaf surface in winter than in summer. Photolysis was also able to influence the PAHs on leaf surface, which are significant to this process. In conclusion, oak, pine, and moss can be used to filter PAHs when considering urban landscaping. Besides combining the traditional analytical methods with in situ determination, there might be able to provide a novel method to further study the specific absorption mechanisms. The accumulation of PAHs in crop leaf surface related to the application of surfactants is also worth studying.

Development of a novel methodology for in vivo quantification of N/O/S-containing polycyclic aromatic hydrocarbons located on the epidermis of mangrove roots using graphene quantum dots as a fluorescence quencher

A novel approach for in vivo determination of typical N/O/S-containing PAHs located on the epidermis of mangrove roots was developed using graphene quantum dots (GQDs) as a fluorescence quencher. The decreasing fluorescence intensity from GQDs was attributed to the amount of N/O/S-containing PAHs introduced onto the epidermis of mangrove roots. The linear ranges of the proposed method were 10.3-980ngg^-1, 9.5-1350ngg^-1 and 7.8-1200ngg^-1 for DBF, DBT and CAR located on the epidermis of K. obovata roots, respectively. This method was also shown to be valid for quantifying the N/O/S-containing PAHs on the root epidermis in the presence of heavy metal (10mmolL^-1) and dissolved organic matter (1mgL^-1 C). Moreover, the death rates of epidermal cells were almost unchanged (p>0.05) after acquiring the fluorescence spectra, which is superior to the previously reported LITRF method with which the cell death rates increased to 42.6%.

In situ determination of multiple polycyclic aromatic hydrocarbons uptake by crop leaf surfaces using multi-way models

Polycyclic aromatic hydrocarbons (PAHs) in the atmosphere can partition into agricultural crops, which poses a potential risk to human health through the food chain. In this study, controlled chamber experiments were conducted to investigate the kinetic uptake of anthracene (Ant), phenanthrene (Phe), fluoranthene (Fla) and pyrene (Pyr), individually or as a mixture, by the leaf surfaces of living soybean and corn seedlings using the excitation-emission matrix (EEM) coupled with three-way parallel factor analysis (PARAFAC) and n-way partial least squares (n-PLS). The four selected PAHs achieved equilibrium between the air and the two living crop leaf surfaces over the 15-day monitoring period. Inter-species and inter-chemical variability existed in terms of the time required to achieve equilibrium, mass transfer coefficients (k_AL) and the equilibrated adsorption capacity (EAC), which was mainly attributed to the different lg K_OA values among the four PAHs and the variable leaf-wax content between the soybean and corn species. Compared with when the PAHs existed singly, the time required to achieve adsorption equilibrium was longer while the EAC was reduced for each of the four PAHs in a mixture, which was attributed to competitive adsorption among the coexisting components. These findings prove that the novel analytical method provides a novel platform for the in situ characterization of the environmental behaviors of multiple PAHs, with their spectra overlapping, between the air and plant skin. The coexistence of multiple PAHs in the air inhibits their individual uptake capacity by crop leaf skin, but increases the total adsorption of PAHs, potentially reducing crop security and increasing human health risk via the terrestrial food web.