Comprehensive evaluation of ionic liquid [Bmim][PF6] for absorbing toluene and acetone

Reusable, Green, Portable Ionogels Based on Terpyridine-Imidazole Salt for Visual Monitoring of Pork Spoilage

Ionogels have emerged as a promising approach because they combine the advantageous properties of ionic liquids and gels. Herein, a novel gelator bearing terpyridine and imidazolium salt units was designed and synthesized, which assembled into ionogels in three ionic liquids by a heating-cooling procedure. The properties of ionogels were characterized by FT-IR, UV-vis spectroscopy, POM, XRD, and rheology, and resonance light scattering and opacity measurements were conducted to investigate the gelation kinetics. Furthermore, the ionogels incorporating pH-sensitive dyes (BTB and MR) were exploited as colorimetric sensor to monitor total volatile basic nitrogen (TVB-N) of meat at -4 °C, which can easily and reliably estimate the quality of meat by naked eye recognition, and the results demonstrated a positive correlation between the color variation and TVB-N levels. Notably, the hydrophobic ionogel indicators are more suitable for potential application at high humidity thanks to their antiswelling advantage, which could prevent the inaccurate information produced by hydrogel indicators. In addition, the ionogels could be reused up to three times as colorimetric indicators, suggesting potential applications and competitiveness. Our research sheds new light on the novel application of ionogels in the food industry.

Optofluidic tunable filters using ionic liquid electrolyte capacitors

Tunable optical filter is a basic component for most optical systems. This study reports a unique design of Fabry-Pérot (FP) tunable filter by using an ionic liquid solution. The tunable filter consists of two neighboring regions: capacitor region and FP region. The former is in the form of electrolyte capacitor and the latter remains transparent as an FP cavity for light transmission. When the capacitor region is applied with a bias voltage, it attracts the ions from the FP region and thus reduces the ion concentration of the FP region, resulting in a change of the refractive index and eventually a shift of transmission peak of the FP cavity. Among four electrolyte solutions studied, 1-butyl-3-methylimidazolium hexafluorophosphate (BMIM-PF6) exhibits the best overall performance, such as low insertion loss (3.2 dB), large side mode suppression ratio (23 dB) and high stability (drift <0.2 nm). Additionally, a wavelength tuning of 0.17 nm/V is achieved over 0-17 V, providing a tunable range of 3 nm. This device features low bias voltage, no mechanical movement, easy fabrication and seamless integration with microfluidics systems, and may find potential applications in spectral analyzers and lab-on-a-chip biosensing systems.

Assessing the greenification potential of cyclodextrin-based molecularly imprinted polymers for pesticides detection

Cyclodextrins, with their unparalleled attributes of eco-friendliness, natural abundance, versatile utility, and facile functionalization, make a paramount contribution to the field of molecular imprinting. Leveraging the unique properties of cyclodextrins in molecularly imprinted polymers synthesis has revolutionized the performance of molecularly imprinted polymers, resulting in enhanced adsorption selectivity, capacity, and rapid extraction of pesticides, while also circumventing conventional limitations. As the concern for food quality and safety continues to grow, the need for standard analytical methods to detect pesticides in food and environmental samples has become paramount. Cyclodextrins, being non-toxic and biodegradable, present an attractive option for greener reagents in imprinting polymers that can also ensure environmental safety post-application. This review provides a comprehensive summary of the significance of cyclodextrins in molecular imprinting for pesticide detection in food and environmental samples. The recent advancements in the synthesis and application of molecularly imprinted polymers using cyclodextrins have been critically analyzed. Furthermore, the current limitations have been meticulously examined, and potential opportunities for greenification with cyclodextrin applications in this field have been discussed. By harnessing the advantages of cyclodextrins in molecular imprinting, it is possible to develop highly selective and efficient methods for detecting pesticides in food and environmental samples while also addressing the challenges of sustainability and environmental impact.

Immobilizing Ionic Liquids onto Functionalized Surfaces for Sensing Volatile Organic Compounds

Herein, a highly sensitive volatile organic compound (VOC) gas sensor is demonstrated using immobilized ionic liquid (IL), 1-butyl-3-methylimidazolium hexafluorophosphate, onto surfaces functionalized by the quaternary ammonium group -N⁺R, -COOH, and -NH₂, i.e., N⁺-IL, COOH-IL, and NH₂-IL, respectively. These functional groups ensure highly tunable interactions between the IL and surfaces, efficiently modulating the electrical resistance of the immobilized IL upon exposure to acetone and toluene. The immobilized IL to both acetone and toluene displays significant electronic resistance changes at a concentration of 150 ppm, falling in the order NH₂-IL > N⁺-IL > COOH-IL for acetone while COOH-IL > NH₂-IL > N⁺-IL for toluene. A better gaseous sensing ability is achieved in COOH-IL for toluene than acetone, while this does not hold in the case of NH₂-IL and N⁺-IL surfaces because of the completely different ion structuring of the IL at these functionalized surfaces. The accelerated ion mobility in the IL that is immobilized onto functionalized surfaces is also responsible for the strong gaseous sensing response, which is demonstrated further by the atomic force microscopy-measured smaller friction coefficient. This is highly encouraging and suggests that ILs can be immobilized by a network formed by surface functionalization to easily and cheaply detect VOCs at ppm concentrations.

Development of Molecularly Imprinted Polymers for Fenthion Detection in Food and Soil Samples

Modern agricultural production is greatly dependent on pesticide usage, which results in severe environmental pollution, health risks and degraded food quality and safety. Molecularly imprinted polymers are one of the most prominent approaches for the detection of pesticide residues in food and environmental samples. In this research, we prepared molecularly imprinted polymers for fenthion detection by using beta-cyclodextrin as a functional monomer and a room-temperature ionic liquid as a cosolvent. The characterization of the developed polymers was carried out. The polymers synthesized by using the room-temperature ionic liquid as the cosolvent had a good adsorption efficiency of 26.85 mg g⁻¹, with a short adsorption equilibrium time of 20 min, and the results fitted well with the Langmuir isotherm model and pseudo-second-order kinetic model. The polymer showed cross-selectivity for methyl-parathion, but it had a higher selectivity as compared to acetamiprid and abamectin. A recovery of 87.44–101.25% with a limit of detection of 0.04 mg L⁻¹ and a relative standard deviation of below 3% was achieved from soil, lettuce and grape samples, within the linear range of 0.02–3.0 mg L⁻¹, using high-performance liquid chromatography with an ultraviolet detector. Based on the results, we propose a new, convenient and practical analytical method for fenthion detection in real samples using improved imprinted polymers with room-temperature ionic liquid.