• Reference Citation Analysis
  • v
  • v
  • Find an Article
Find an Article (55486270)   Find a Category (125)   Find a Journal (6162)   Find a Scholar (4027)   Find an Academic Assistant (18)
Find an Article PDF (4623528)   Today's Articles (1161)   Subscriber (49410)
Citation(s) in RCA

Indexed Articles
Ranked By
Results Analysis
  •   
  •   
  •   
  •   
Results Analysis
Year Published
Show more   Refine
Article Statistics
Refine
Publication Titles
Show more   Refine
For: Deghima A, Ansorena D, Calvo MI, Astiasarán I, Bedjou F. Nutritional constituents and effect of in vitro digestion on polyphenols and antioxidant activity of the large-leaved buttercup (Ranunculus macrophyllus Desf.). FOOD BIOSCI 2021. [DOI: 10.1016/j.fbio.2021.100904] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/20/2022]
Number Cited by Other Article(s)
1
Exploring the effect of in vitro digestion on the phenolics and antioxidant activity of Lycium barbarum fruit extract. FOOD BIOSCI 2022. [DOI: 10.1016/j.fbio.2022.102255] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
PrevPage 1 of 1 1Next
© 2004-2024 Baishideng Publishing Group Inc. All rights reserved. 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA