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For: Rajakaruna A, Manful CF, Abu-reidah IM, Critch AL, Vidal NP, Pham TH, Cheema M, Thomas R. Application of solvent pH under pressurized conditions using accelerated solvent extraction and green solvents to extract phytonutrients from wild berries. FOOD BIOSCI 2022;47:101471. [DOI: 10.1016/j.fbio.2021.101471] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
Number Cited by Other Article(s)
1
Martínez-Castro R, Flórez-Santiago J, Valle-Molinares R, Cabrera-Barraza J, Espitia-Almeida F. Optimized microwave-assisted azadirachtin extraction using response surface methodology. Heliyon 2024;10:e31504. [PMID: 38831827 PMCID: PMC11145488 DOI: 10.1016/j.heliyon.2024.e31504] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/11/2023] [Revised: 05/15/2024] [Accepted: 05/16/2024] [Indexed: 06/05/2024]  Open
2
Bhagya Raj G, Dash KK. Microencapsulation of betacyanin from dragon fruit peel by complex coacervation: Physicochemical characteristics, thermal stability, and release profile of microcapsules. FOOD BIOSCI 2022. [DOI: 10.1016/j.fbio.2022.101882] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
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