Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

For:	Lapczynski A, Bhatia S, Letizia C, Api A. Fragrance material review on l-citronellol. Food Chem Toxicol 2008;46 Suppl 11:S110-3. [DOI: 10.1016/j.fct.2008.06.056] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]

Number	Cited by Other Article(s)
1	Baranauskienė R, Bendžiuvienė V, Ragažinskienė O, Venskutonis PR. Essential oil composition of five Nepeta species cultivated in Lithuania and evaluation of their bioactivities, toxicity and antioxidant potential of hydrodistillation residues. Food Chem Toxicol 2019;129:269-280. [DOI: 10.1016/j.fct.2019.04.039] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/11/2019] [Revised: 04/04/2019] [Accepted: 04/22/2019] [Indexed: 12/12/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse

Number

Cited by Other Article(s)

Baranauskienė R, Bendžiuvienė V, Ragažinskienė O, Venskutonis PR. Essential oil composition of five Nepeta species cultivated in Lithuania and evaluation of their bioactivities, toxicity and antioxidant potential of hydrodistillation residues. Food Chem Toxicol 2019;129:269-280. [DOI: 10.1016/j.fct.2019.04.039] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/11/2019] [Revised: 04/04/2019] [Accepted: 04/22/2019] [Indexed: 12/12/2022]