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For: Liu PY, Chen MH, Tsai YY, Kuo MS. Application of acetylacetone chelation solid-phase extraction to GFAAS measurements of trace amounts of beryllium in livers and muscles of poultry and livestock. Food Chem 2011. [DOI: 10.1016/j.foodchem.2010.11.156] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
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Xiao Y, He Y, Ji C, Hua MZ, Liu W, Yang S, Chen D, Zheng W, Lu X. Development of an automated solid phase extraction instrument for determination of lead in high-salt foods. Food Chem 2023;404:134680. [DOI: 10.1016/j.foodchem.2022.134680] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/21/2022] [Revised: 10/03/2022] [Accepted: 10/16/2022] [Indexed: 11/23/2022]
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