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For: Lee MS, Nawaz Khan F, Shin SC, Jeong ED, Kim HG, Kim MJ, Cho YJ, Cha JY, Hyun MH, Jin JS. Comparison of polarimetry and crown ether-based HPLC chiral stationary phase method to determine (l)-amino acid optical purity. Food Chem 2012;135:343-7. [DOI: 10.1016/j.foodchem.2012.05.003] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/11/2011] [Revised: 04/30/2012] [Accepted: 05/02/2012] [Indexed: 10/28/2022]
Number Cited by Other Article(s)
1
Cui Y, Jiang Z, Sun J, Yu J, Li M, Li M, Liu M, Guo X. Enantiomeric purity determination of (l)-amino acids with pre-column derivatization and chiral stationary phase: Development and validation of the method. Food Chem 2014;158:401-7. [DOI: 10.1016/j.foodchem.2014.02.133] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/17/2013] [Revised: 02/13/2014] [Accepted: 02/23/2014] [Indexed: 11/28/2022]
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