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For: Gao F, Ben-Amotz D, Yang Z, Han L, Liu X. Complementarity of FT-IR and Raman spectroscopies for the species discrimination of meat and bone meals related to lipid molecular profiles. Food Chem 2021;345:128754. [PMID: 33601651 DOI: 10.1016/j.foodchem.2020.128754] [Citation(s) in RCA: 9] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/13/2020] [Revised: 11/25/2020] [Accepted: 11/26/2020] [Indexed: 11/21/2022]
Number Cited by Other Article(s)
1
Sherpa D, Bhowmick C, Pavan T, Rajwade DA, Halder S, Mitra I, Sharma S, Chakraborty P, Dasgupta S, Chaudhury K. Classification of idiopathic recurrent spontaneous miscarriage using FTIR and Raman spectroscopic fusion technology. Syst Biol Reprod Med 2024;70:228-239. [PMID: 39150884 DOI: 10.1080/19396368.2024.2384386] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 03/19/2024] [Revised: 07/19/2024] [Accepted: 07/21/2024] [Indexed: 08/18/2024]
2
Liu H, Jiang H, Liu X, Wang X. Physicochemical understanding of biomineralization by molecular vibrational spectroscopy: From mechanism to nature. EXPLORATION (BEIJING, CHINA) 2023;3:20230033. [PMID: 38264681 PMCID: PMC10742219 DOI: 10.1002/exp.20230033] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 04/16/2023] [Accepted: 06/25/2023] [Indexed: 01/25/2024]
3
Leng H, Chen C, Chen C, Chen F, Du Z, Chen J, Yang B, Zuo E, Xiao M, Lv X, Liu P. Raman spectroscopy and FTIR spectroscopy fusion technology combined with deep learning: A novel cancer prediction method. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2023;285:121839. [PMID: 36191438 DOI: 10.1016/j.saa.2022.121839] [Citation(s) in RCA: 18] [Impact Index Per Article: 18.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/29/2022] [Revised: 09/01/2022] [Accepted: 09/02/2022] [Indexed: 06/16/2023]
4
Li Q, Zhang Z, Li Y, Li H, Liu Z, Liu X, Xu Q. Rapid Self-Healing Gel Electrolyte Based on Deep Eutectic Solvents for Solid-State Lithium Batteries. ACS APPLIED MATERIALS & INTERFACES 2022;14:49700-49708. [PMID: 36306375 DOI: 10.1021/acsami.2c12445] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/16/2023]
5
Zhou FY, Liang J, Lü YL, Kuang HX, Xia YG. A nondestructive solution to quantify monosaccharides by ATR-FTIR and multivariate regressions: A case study of Atractylodes polysaccharides. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2022;279:121411. [PMID: 35653809 DOI: 10.1016/j.saa.2022.121411] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/08/2022] [Revised: 05/12/2022] [Accepted: 05/17/2022] [Indexed: 06/15/2023]
6
Zhang J, Zhu L, Li H, Tang H, Yang H, Zhao K, Kong F, Yin T, Yao Q, Chen L. Effects of micro-/nano-scaled chicken bones on heat-induced gel properties of low-salt pork batter: Physicochemical characteristics, water distribution, texture, and microstructure. Food Chem 2022;373:131574. [PMID: 34802801 DOI: 10.1016/j.foodchem.2021.131574] [Citation(s) in RCA: 13] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/01/2021] [Revised: 10/08/2021] [Accepted: 11/06/2021] [Indexed: 11/18/2022]
7
Agricultural Potentials of Molecular Spectroscopy and Advances for Food Authentication: An Overview. Processes (Basel) 2022. [DOI: 10.3390/pr10020214] [Citation(s) in RCA: 8] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/04/2023]  Open
8
Zheng J, Sun D, Liu D, Sun J, Shao J. Low‐field NMR and FTIR determination relationship between water migration and protein conformation of the preparation of minced meat. Int J Food Sci Technol 2022. [DOI: 10.1111/ijfs.15247] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
9
Abeyrathne EDNS, Nam K, Ahn DU. Analytical Methods for Lipid Oxidation and Antioxidant Capacity in Food Systems. Antioxidants (Basel) 2021;10:antiox10101587. [PMID: 34679722 PMCID: PMC8533275 DOI: 10.3390/antiox10101587] [Citation(s) in RCA: 65] [Impact Index Per Article: 21.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/13/2021] [Revised: 10/06/2021] [Accepted: 10/07/2021] [Indexed: 01/06/2023]  Open
10
Zhang H, Zeng Z, Shi X, Du Y. In-depth study on the structures and properties of rare-earth-containing perovskite materials. NANOSCALE 2021;13:13976-13994. [PMID: 34477678 DOI: 10.1039/d1nr02950a] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/13/2023]
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