1
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Sundaresan S, Vijaikanth V. Recent advances in electrochemical detection of common azo dyes. Forensic Toxicol 2024:10.1007/s11419-024-00696-y. [PMID: 39093537 DOI: 10.1007/s11419-024-00696-y] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/12/2023] [Accepted: 07/20/2024] [Indexed: 08/04/2024]
Abstract
PURPOSE Food forensics is an emerging field and the initial part of this review showcases the toxic effects and the instrumental methods applied for the detection of the most commonly used azo dyes. Electrochemical detection has a lot of advantages and hence the significance of the most important techniques used in the electrochemical detection is discussed. The major part of this review highlights the surface modified electrodes, utilized for the detection of the most important azo dyes to achieve low detection limit (LOD). METHODS A thorough literature study was conducted using scopus, science direct and other scientific databases using specific keywords such as toxic azo dyes, electrochemical detection, modified electrodes, LOD etc. The recent references in this field have been included. RESULTS From the published literature, it is observed that with the growing interests in the field of electrochemical techniques, a lot of importance have been given in the area of modifying the working electrodes. The results unambiguously show that the modified electrodes outperform bare electrodes and offer a lower LOD value. CONCLUSION According to the literature reports it can be concluded that, compared to other detection methods, electrochemical techniques are much dependable and reproducible. The fabrication of the electrode material with the appropriate modifications is the main factor that influences the sensitivity. Electrochemical sensors can be designed to be more sensitive, more reliable, and less expensive. These sensors can be effectively used by toxicologists to detect trace amounts of harmful dyes in food samples.
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Affiliation(s)
- Sumi Sundaresan
- Department of Physical Sciences, Karunya Institute of Technology and Sciences, Coimbatore, 641114, Tamil Nadu, India
| | - Vijendran Vijaikanth
- Department of Physical Sciences, Karunya Institute of Technology and Sciences, Coimbatore, 641114, Tamil Nadu, India.
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2
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Park J, Cho YS, Seo DW, Choi JY. An update on the sample preparation and analytical methods for synthetic food colorants in food products. Food Chem 2024; 459:140333. [PMID: 38996638 DOI: 10.1016/j.foodchem.2024.140333] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/14/2024] [Revised: 06/23/2024] [Accepted: 07/02/2024] [Indexed: 07/14/2024]
Abstract
Colorants, especially synthetic colorants, play a crucial role in enhancing the aesthetic qualities of food owing to their cost-effectiveness and stability against environmental factors. Ensuring the safe and regulated use of colorants is essential for maintaining consumer trust in food safety. Various preparation and analytical technologies, which are continuously undergoing improvement, are currently used to quantify of synthetic colorants in food products. This paper reviews recent developments in analytical techniques for synthetic food colorants, detection and compares the operational principles, advantages, and disadvantages of each technology. Additionally, it also explores advancements in these technologies, discussing several invaluable tools of analysis, such as high-performance liquid chromatography, liquid chromatography-tandem mass spectrometry, electrochemical sensors, digital image analysis, near-infrared spectroscopy, and surface-enhanced Raman spectroscopy. This comprehensive overview aims to provide valuable insights into current progress and research in the field of food colorant analysis.
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Affiliation(s)
- Juhee Park
- Food Analysis Research Center, Food Industry Research Division, Korea Food Research Institute, Wanju 55365, Republic of Korea.
| | - Yong Sun Cho
- Food Analysis Research Center, Food Industry Research Division, Korea Food Research Institute, Wanju 55365, Republic of Korea.
| | - Dong Won Seo
- Food Analysis Research Center, Food Industry Research Division, Korea Food Research Institute, Wanju 55365, Republic of Korea.
| | - Ji Yeon Choi
- Food Analysis Research Center, Food Industry Research Division, Korea Food Research Institute, Wanju 55365, Republic of Korea.
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3
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Wang Y, Zhang G, Yang D, Li Y, Yin W, Xu J. Composition Design of Ni-Nano-Cu-BTC@Ag Coatings with Low Friction and Their Intelligent Electrical Control Behavior. LANGMUIR : THE ACS JOURNAL OF SURFACES AND COLLOIDS 2024; 40:4306-4313. [PMID: 38365200 DOI: 10.1021/acs.langmuir.3c03481] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/18/2024]
Abstract
At present, Ni-based coatings are rarely used in the field of voltage control friction because of their poor antifriction, wear resistance, and conductive properties. Therefore, in this paper, Cu-BTC@Ag nanocrystals were used to enhance the nickel coatings, and the effect of voltage on their tribological properties was also investigated. It was found that the grains of coating were refined via the addition of Cu-BTC@Ag nanocrystals, leading to an improvement in the hardness and corrosion resistance of this composite coating. The tribological performance of nickel composite coating could be controlled under different electrical fields. With the comparison of the pure Ni-based coating, the average friction coefficient and wear volume of its composite coating with 5 wt % Cu-BTC@Ag were reduced by 7.0 and 91.8%, respectively, which showed excellent wear resistance without an applied voltage. Under the condition of 20 V, the 5 wt % Cu-BTC@Ag/Ni-based composite coating owned outstanding antifriction performance. Therefore, Cu-BTC@Ag played an intelligent role in regulating the friction of Ni-based coatings under an external voltage. It is due to the accumulation of Cu-BTC@Ag nanocrystals on the surface of the coating under the action of voltage, which played the role of supporting load and effectively reducing wear.
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Affiliation(s)
- Yuyun Wang
- School of Mechanical Engineering, Tianjin University of Technology and Education, Tianjin 300222, China
| | - Guoliang Zhang
- School of Mechanical Engineering, Tianjin University of Technology and Education, Tianjin 300222, China
| | - Duo Yang
- School of Mechanical Engineering, Tianjin University of Technology and Education, Tianjin 300222, China
| | - Yang Li
- School of Mechanical Engineering, Tianjin University of Technology and Education, Tianjin 300222, China
| | - Wei Yin
- School of Mechanical Engineering, Tianjin University of Technology and Education, Tianjin 300222, China
| | - Jingshui Xu
- School of Materials Science and Engineering, Guangdong University of Petrochemical Technology, Maoming, Guangdong 525000, China
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4
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Basavapura Ravikumar S, Prasanna SB, Shivamurthy SA, Shadakshari S, Nagaraja BM, Rajabathar JR, Al-lohedan HA, Arokiyaraj S. Individual and Simultaneous Electrochemical Detection of Allura Red and Acid Blue 9 in Food Samples Using a Novel La 2YCrO 6 Double Perovskite Decorated on HLNTs as an Electrocatalyst. ACS OMEGA 2024; 9:2568-2577. [PMID: 38250369 PMCID: PMC10795027 DOI: 10.1021/acsomega.3c07330] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 09/22/2023] [Revised: 12/01/2023] [Accepted: 12/12/2023] [Indexed: 01/23/2024]
Abstract
The present study involved the synthesis of La2YCrO6 double perovskites using a sol-gel approach. Additionally, a sonication method was implemented to prepare La2YCrO6 double perovskites decorated on halloysites (La2YCrO6/HLNTs). The La2YCrO6/HLNTs exhibited remarkable conductivity, electrocatalytic activity, and rapid electron transfer. It is imperative to possess these characteristics when overseeing the concurrent identification of Allura red (AR) and acid blue 9 (AB) in food samples. The development of the La2YCrO6/HLNTs was verified through the utilization of diverse approaches for structural and morphological characterization. The electrochemical techniques were employed to evaluate the analytical techniques of La2YCrO6/HLNTs. Impressively, the La2YCrO6/HLNTs demonstrated exceptional sensitivity, yielding the lowest detection limit for AR at 8.99 nM and AB at 5.14 nM. Additionally, the linear concentration range was 10-120 nM (AR and AB). The sensor that was developed exhibited remarkable selectivity, and the feasibility of AR and AB in the food sample was effectively monitored, resulting in satisfactory recoveries.
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Affiliation(s)
| | - Sanjay Ballur Prasanna
- Department
of Chemical Engineering and Biotechnology, National Taipei University of Technology (Taipei Tech), Taipei 10608, Taiwan
| | | | - Sandeep Shadakshari
- Department
of Chemistry, SJCE, JSS Science and Technology
University, Karnataka 570006, India
| | - Bhari Mallanna Nagaraja
- Centre
for Nano and Material Science (CNMS), Jain
University, Jain Global
Campus, Bangalore 562112, India
| | - Jothi Ramalingam Rajabathar
- Department
of Chemistry, College of Science, King Saud
University, P.O. Box. 2455, Riyadh 11451, Saudi Arabia
| | - Hamad A. Al-lohedan
- Department
of Chemistry, College of Science, King Saud
University, P.O. Box. 2455, Riyadh 11451, Saudi Arabia
| | - Selvaraj Arokiyaraj
- Department
of Food Science and Biotechnology, Sejong
University, Seoul 05006, South Korea
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5
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Li F, Tang R, Kang Y, Cui X, Wang Y, Yang X. Fluorescent composite based on peptide nanotubes activating coumarin 6 for sensitive detection of new coccine in food samples. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2024; 305:123492. [PMID: 37844452 DOI: 10.1016/j.saa.2023.123492] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/30/2023] [Revised: 09/18/2023] [Accepted: 10/02/2023] [Indexed: 10/18/2023]
Abstract
New coccine (NC), as a kind of common colorant, has been frequently used in our daily life. Herein, the fluorescent composite (PNTs@C6) prepared by the hydrophobic non-covalent interaction between peptide nanotubes and coumarin 6 (C6) was designed for the determination of NC. Due to the activation of C6 by peptide nanotubes, the composite exhibits strong green fluorescence emission, which can be selectively quenched by NC through the inner filter effect. Therefore, a new fluorescent method based on the PNTs@C6 composite for NC detection was constructed. Under optimal conditions, the fluorescence quenching of the sensor exhibits a good linear relationship with the concentration of NC in the range of 0.01-10 μM and the limit of detection is 3.6 nM. Furthermore, the strategy shows simplicity, rapid response and high selectivity and has been successfully applied to the detection of NC in food samples.
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Affiliation(s)
- Fang Li
- College of Chemistry and Chemical Engineering, Chemical Synthesis and Pollution Control Key Laboratory of Sichuan Province, China West Normal University, Nanchong 637000, China
| | - Rong Tang
- College of Chemistry and Chemical Engineering, Chemical Synthesis and Pollution Control Key Laboratory of Sichuan Province, China West Normal University, Nanchong 637000, China
| | - Yujie Kang
- College of Chemistry and Chemical Engineering, Chemical Synthesis and Pollution Control Key Laboratory of Sichuan Province, China West Normal University, Nanchong 637000, China
| | - Xiaoyan Cui
- Nanchong Food and Drug Inspection Institute, Nanchong 637000, China
| | - Ya Wang
- College of Chemistry and Chemical Engineering, Chemical Synthesis and Pollution Control Key Laboratory of Sichuan Province, China West Normal University, Nanchong 637000, China.
| | - Xiupei Yang
- College of Chemistry and Chemical Engineering, Chemical Synthesis and Pollution Control Key Laboratory of Sichuan Province, China West Normal University, Nanchong 637000, China.
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6
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Qin Y, Tian X, Wang H, Guo X, Wen Y, Yang H. Magnetic ZnFe 2O 4 composite advances SERS assay for Patent blue V. Anal Chim Acta 2023; 1283:341896. [PMID: 37977770 DOI: 10.1016/j.aca.2023.341896] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/16/2023] [Revised: 08/31/2023] [Accepted: 10/09/2023] [Indexed: 11/19/2023]
Abstract
BACKGROUND Patent blue V (PbV) an Azo colorant because of its high toxicity to children has been severely limited in food industry. However, frequently the abuse of PbV in some artificial foods is still exposed by media. Current methods for the detection of PbV have to perform tedious pre-processing and the detection sensitivity and speed are required to be further improved. RESULTS In this work, we immobilize gold nanoparticles (Au NPs) on the surface of ZnFe2O4 with aid of Inositol hexaphosphate (IP6) to prepare a novel magnetic surface-enhanced Raman scattering (SERS) substrate (designated as ZnFe2O4-IP6-Au NPs) for rapid detection of PbV in beverages. Synergistic effect of magnetic enrichment, magnetic inducing improvement effect (MIIE) and efficient charge transfer (CT) enables ZnFe2O4-IP6-Au NPs-based SERS assay to achieve limit of detection of PbV down to 1.31 × 10-8 mol/L and a concentration linear relationship ranging from 8.6 × 10-4 to 8.6 × 10-8 mol/L. The detection recoveries for PbV in beverages locate in the range from 98.1 to 102.5 %, meaning the feasibility of method. In addition, the presence of IP6 protection greatly improves the storage stability of ZnFe2O4-IP6-Au NPs. SIGNIFICANCE ZnFe2O4-IP6-Au NPs substrates with excellent SERS performance could on-site, rapidly and sensitively detect PbV. As a perspective, magnetic-composite-based SERS assay has great scenario in food safety by using portable Raman spectrometer.
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Affiliation(s)
- Yun Qin
- The Education Ministry Key Lab of Resource Chemistry, Shanghai Frontiers Science Center of Biomimetic Catalysis, Shanghai Normal University, Shanghai, 200234, China
| | - Xin Tian
- The Education Ministry Key Lab of Resource Chemistry, Shanghai Frontiers Science Center of Biomimetic Catalysis, Shanghai Normal University, Shanghai, 200234, China
| | - Hanyu Wang
- The Education Ministry Key Lab of Resource Chemistry, Shanghai Frontiers Science Center of Biomimetic Catalysis, Shanghai Normal University, Shanghai, 200234, China
| | - Xiaoyu Guo
- The Education Ministry Key Lab of Resource Chemistry, Shanghai Frontiers Science Center of Biomimetic Catalysis, Shanghai Normal University, Shanghai, 200234, China
| | - Ying Wen
- The Education Ministry Key Lab of Resource Chemistry, Shanghai Frontiers Science Center of Biomimetic Catalysis, Shanghai Normal University, Shanghai, 200234, China
| | - Haifeng Yang
- The Education Ministry Key Lab of Resource Chemistry, Shanghai Frontiers Science Center of Biomimetic Catalysis, Shanghai Normal University, Shanghai, 200234, China.
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Manoj D, Rajendran S, Murphy M, Jalil AA, Sonne C. Recent progress and perspectives of metal organic frameworks (MOFs) for the detection of food contaminants. CHEMOSPHERE 2023; 340:139820. [PMID: 37586499 DOI: 10.1016/j.chemosphere.2023.139820] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/19/2023] [Revised: 08/05/2023] [Accepted: 08/12/2023] [Indexed: 08/18/2023]
Abstract
Over the past decades, increasing research in metal-organic frameworks (MOFs) being a large family of highly tunable porous materials with intrinsic physical properties, show propitious results for a wide range of applications in adsorption, separation, electrocatalysis, and electrochemical sensors. MOFs have received substantial attention in electrochemical sensors owing to their large surface area, active metal sites, high chemical and thermal stability, and tunable structure with adjustable pore diameters. Benefiting from the superior properties, MOFs and MOF-derived carbon materials act as promising electrode material for the detection of food contaminants. Although several reviews have been reported based on MOF and its nanocomposites for the detection of food contaminants using various analytical methods such as spectrometric, chromatographic, and capillary electrophoresis. But there no significant review has been devoted to MOF/and its derived carbon-based electrodes using electrochemical detection of food contaminants. Here we review and classify MOF-based electrodes over the period between 2017 and 2022, concerning synthetic procedures, electrode fabrication process, and the possible mechanism for detection of the food contaminants which include: heavy metals, antibiotics, mycotoxins, and pesticide residues. The merits and demerits of MOF as electrode material and the need for the fabrication of MOF and its composites/derivatives for the determination of food contaminants are discussed in detail. At last, the current opportunities, key challenges, and prospects in MOF for the development of smart sensing devices for future research in this field are envisioned.
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Affiliation(s)
- Devaraj Manoj
- Departamento de Ingeniería Mecánica, Facultad de Ingeniería, Universidad de Tarapacá, Avda. General Velásquez 1775, Arica, Chile
| | - Saravanan Rajendran
- Departamento de Ingeniería Mecánica, Facultad de Ingeniería, Universidad de Tarapacá, Avda. General Velásquez 1775, Arica, Chile; Department of Chemical Engineering, Lebanese American University, Byblos, Lebanon; University Centre for Research & Development, Department of Mechanical Engineering, Chandigarh University, Mohali, Punjab, 140413, India.
| | - Manoharan Murphy
- Department of Chemistry, Saveetha School of Engineering, Saveetha Institute of Medical and Technical Sciences (SIMATS), Chennai 602105, Tamil Nadu, India
| | - A A Jalil
- Centre of Hydrogen Energy, Institute of Future Energy, 81310, UTM Johor Bahru, Johor, Malaysia; Faculty of Chemical and Energy Engineering, Universiti Teknologi Malaysia, 81310, UTM Johor Bahru, Johor, Malaysia
| | - Christian Sonne
- Department of Ecoscience, Arctic Research Centre (ARC), Aarhus University, Frederiksborgvej 399, PO Box 358, DK-4000, Roskilde, Denmark
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8
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Wang Y, Jiao J, Chu M, Jin Z, Liu Y, Song D, Yu TT, Yang G, Wang Y, Ma H, Pang H, Wang X. A three-dimensional composite film-modified electrode based on polyoxometalates and ionic liquid-decorated carbon nanotubes for the determination of L-tyrosine in food. Mikrochim Acta 2023; 190:413. [PMID: 37740757 DOI: 10.1007/s00604-023-05967-w] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/12/2023] [Accepted: 08/26/2023] [Indexed: 09/25/2023]
Abstract
A stable and innovative composite film-modified electrode based on Dawson polyoxometalates H8P2Mo16V2O62 (P2Mo16V2) and ionic liquid (BMIMBr)-decorated carbon nanotubes, annotated as PEI/(P2Mo16V2/BMIMBr-CNTs)8, has been constructed by using the layer-by-layer self-assembly (LBL) method for the determination of L-tyrosine. The combination of three active components not only offers higher conductivity to facilitate rapid electron transfer, but also avoids the accumulation of P2Mo16V2 to expand the contact area and increase the reactive active sites. The modified electrode exhibits outstanding sensing performance for determination of Tyr with wide linear determination range of 5.8×10-7 M ~ 1.2×10-4 M, low determination limit of 1.7×10-7M (S/N=3), high selectivity for common interferences, and excellent stability at the potential of +0.78 V (vs. Ag/AgCl (3 M KCl)). The relative standard deviation (RSD) of 4.3% for five groups of parallel experiments shows the satisfactory repeatability of PEI/(P2Mo16V2/BMIMBr-CNTs)8. In addition, for determination of Tyr, the PEI/(P2Mo16V2/BMIMBr-CNTs)8 shows good recoveries of 98.8-99.8% in meat floss, which can be feasible in practical application.
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Affiliation(s)
- Ying Wang
- The School of Material Science and Chemical Engineering, Harbin University of Science and Technology, Harbin, 150040, People's Republic of China
| | - Jia Jiao
- The School of Material Science and Chemical Engineering, Harbin University of Science and Technology, Harbin, 150040, People's Republic of China
- The School of Life Science and Technology, Harbin Institute of Technology, Harbin, 150040, People's Republic of China
| | - Mingyue Chu
- The School of Material Science and Chemical Engineering, Harbin University of Science and Technology, Harbin, 150040, People's Republic of China
| | - Zhongxin Jin
- The School of Material Science and Chemical Engineering, Harbin University of Science and Technology, Harbin, 150040, People's Republic of China
| | - Yikun Liu
- The School of Material Science and Chemical Engineering, Harbin University of Science and Technology, Harbin, 150040, People's Republic of China
| | - Daozheng Song
- The School of Material Science and Chemical Engineering, Harbin University of Science and Technology, Harbin, 150040, People's Republic of China
| | - Ting-Ting Yu
- College of Chemical Engineering, Harbin Institute of Petroleum, Harbin, 150028, People's Republic of China
| | - Guixin Yang
- The School of Material Science and Chemical Engineering, Harbin University of Science and Technology, Harbin, 150040, People's Republic of China.
| | - Yingji Wang
- College of Pharmacy, Harbin Medical University, Harbin, 150081, People's Republic of China.
| | - Huiyuan Ma
- The School of Material Science and Chemical Engineering, Harbin University of Science and Technology, Harbin, 150040, People's Republic of China.
| | - Haijun Pang
- The School of Material Science and Chemical Engineering, Harbin University of Science and Technology, Harbin, 150040, People's Republic of China
| | - Xinming Wang
- The School of Material Science and Chemical Engineering, Harbin University of Science and Technology, Harbin, 150040, People's Republic of China
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S LK, Tetala KKR. Fabrication of a bi-metallic metal organic framework nanocomposite for selective and sensitive detection of triclosan. ANALYTICAL METHODS : ADVANCING METHODS AND APPLICATIONS 2023; 15:2408-2416. [PMID: 37039570 DOI: 10.1039/d3ay00033h] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/26/2023]
Abstract
Transition metal-ion based nanocomposites are widely used owing to their ease of synthesis and cost-effectiveness in the sensor development. In this study, we have synthesized bi-metallic (iron and zinc) metal organic framework (MOF) nanorods-nanoparticles (denoted as Fe2Zn-MIL-88B) with a well-defined structure and characterized them. The bimetallic material nanocomposite (Fe2Zn-MIL-88B, nafion (Nf), and multiwalled carbon nanotube (MWCNT)) was fabricated on the electrode (glassy carbon electrode (GCE) or screen printed carbon electrode (SPCE)) surface within 10 min at room temperature. The Fe2Zn-MIL-88B/Nf/MWCNT@GCE showed an excellent electron transfer mechanism compared to a bare GCE and bare SPCE. The Fe2Zn-MIL-88B based nanocomposite electrode triggers the oxidation of the environmental carcinogenic molecule triclosan (TCS). Under optimized conditions, the sensor has a limit of detection of 0.31 nM and high selectivity to TCS in the presence of other interfering agents. The sensor has a good day-to-day TCS detection reproducibility. Fe2Zn-MIL-88B was stable even after 11 months of synthesis and detected TCS with similar sensitivity. The fabrication of the Fe2Zn-MIL-88B/Nf/MWCNT nanocomposite was successfully translated from the GCE to SPCE. TCS was detected in human plasma and commercial products such as soaps, skin care products, shampoos, and tooth pastes.
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Affiliation(s)
- Lokesh Kumar S
- Centre for Bioseparation Technology, Vellore Institute of Technology (VIT), Vellore, Tamilnadu-632014, India.
| | - Kishore K R Tetala
- Centre for Bioseparation Technology, Vellore Institute of Technology (VIT), Vellore, Tamilnadu-632014, India.
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Bao X, Lu D, Wang Z, Yin H, Zhu B, Chen B, Shi M, Zhang Y, Xu Q, Qin Y, Shen XC, Wu K. Significantly enhanced photothermal catalytic CO 2 reduction over TiO 2/g-C 3N 4 composite with full spectrum solar light. J Colloid Interface Sci 2023; 638:63-75. [PMID: 36736119 DOI: 10.1016/j.jcis.2023.01.096] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/03/2022] [Revised: 01/14/2023] [Accepted: 01/20/2023] [Indexed: 01/22/2023]
Abstract
Using solar energy to drive catalytic conversion of CO2 into value-added chemicals has great potential to alleviate the global energy shortage and anthropogenic climate change. Herein, a "hitting three birds with one stone" strategy was reported to prepared boron-doped g-C3N4/TiO2-x composite (BCT) by a one-step thermal reduction process. A series of characterizations showed that the composite catalyst has extended full-spectrum absorption, rapid photogenerated charge separation, and outstanding CO2 photoreduction performance (265.2 μmol g-1h-1), which is 7.5 and 9.2 times higher than that of pure TiO2 and g-C3N4, respectively. In addition, the CO2 conversion rate can be further increased to 345.1 μmol g-1h-1 at 70 °C due to its excellent photothermal conversion. Mechanistic studies reveal that synergistic effects alter the charge density distribution, thereby lowering the energy barrier for CO2 conversion by adsorbing and activating CO2 molecules. This work provides a novel three-in-one integrated strategy for fabricating high-efficiency catalysts.
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Affiliation(s)
- Xiaoyan Bao
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmaceutical Science, Guangxi Normal University, Guilin 541004, China
| | - Dawei Lu
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmaceutical Science, Guangxi Normal University, Guilin 541004, China
| | - Zining Wang
- BNLMS, College of Chemistry and Molecular Engineering, Peking University, Beijing 100871, China
| | - Hao Yin
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmaceutical Science, Guangxi Normal University, Guilin 541004, China
| | - Biao Zhu
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmaceutical Science, Guangxi Normal University, Guilin 541004, China
| | - Bin Chen
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmaceutical Science, Guangxi Normal University, Guilin 541004, China
| | - Meixiang Shi
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmaceutical Science, Guangxi Normal University, Guilin 541004, China
| | - Yang Zhang
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmaceutical Science, Guangxi Normal University, Guilin 541004, China
| | - Qianxin Xu
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmaceutical Science, Guangxi Normal University, Guilin 541004, China
| | - Yumei Qin
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmaceutical Science, Guangxi Normal University, Guilin 541004, China.
| | - Xing-Can Shen
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmaceutical Science, Guangxi Normal University, Guilin 541004, China.
| | - Kai Wu
- BNLMS, College of Chemistry and Molecular Engineering, Peking University, Beijing 100871, China.
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11
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Soltani N, Habibollahi S, Salamat A. Application of oxidized multi-walled carbon nanotubes and zeolite nanoparticles for simultaneous preconcentration of codeine and tramadol in saliva prior to HPLC determination. J Chromatogr B Analyt Technol Biomed Life Sci 2023; 1222:123693. [PMID: 37028171 DOI: 10.1016/j.jchromb.2023.123693] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/22/2023] [Revised: 03/19/2023] [Accepted: 03/26/2023] [Indexed: 04/03/2023]
Abstract
In this work, a dispersive micro-solid phase extraction technique along with high-performance liquid chromatography-UV detection was developed for simultaneous preconcentraion and determination of trace levels of codeine and tramadol in human saliva. This method is based on the adsorption of codeine and tramadol on a mixture of oxidized multi-walled carbon nanotubes and zeolite Y nanoparticles with 1:1 ratio as an efficient nanosorbent. Various analytical parameters influencing the adsorption step including the amount of adsorbent, the pH of the sample solution, the temperature, the stirring rate, the contact time of the sample solution, and the adsorption capacity were investigated. Based on the results, 10 mg adsorbent, sample solutions with pH = 7.6, temperature of 25 °C, stirring rate 750 rpm and contact time 15 min, in the adsorption step shows the best results for both drugs. Then the effective parameters on the analyte desorption stage such as the type of desorption solution, pH of the desorption solution, desorption time and desorption volume were investigated. Studies have shown that water/methanol (50:50 v/v) as desorption solution, pH = 2.0, desorption time of 5 min and desorption volume of 2 ml gives the best results.Chromatographic separation was performed on a RP-Shim-pack CLC-ODS-C18 column (250 mm × 4.6 mm, 5 µm) with isocratic mode. The mobile phase contained of acetonitrile:phosphate buffer (18:82, v/v) at pH = 4.5 and the flow rate was 1 ml.min-1. The wavelength of UV detector was adjusted at 210 nm and 198 nm for codeine and tramadol, respectively.Under optimum conditions, the extraction efficiencies of 98.5% and 99.2% were achieved for codeine and tramadol respectively. Enrichment factor of 13, detection limit of 0.3 μg L-1, relative standard deviation of 4.07 for codeine; and an enrichment factor of 15, a detection limit of 0.15 μg L-1, and standard deviation of 2.06 for tramadol were calculated. The linear range of the procedure for each drug was 1.0 to 1000 μg L-1. This method was successfully applied for the analysis of codeine and tramadol in saliva samples.
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Stozhko NY, Khamzina EI, Bukharinova MA, Tarasov AV, Kolotygina VY, Lakiza NV, Kuznetcova ED. Carbon Paper Modified with Functionalized Poly(diallyldimethylammonium chloride) Graphene and Gold Phytonanoparticles as a Promising Sensing Material: Characterization and Electroanalysis of Ponceau 4R in Food Samples. NANOMATERIALS (BASEL, SWITZERLAND) 2022; 12:4197. [PMID: 36500822 PMCID: PMC9741185 DOI: 10.3390/nano12234197] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/31/2022] [Revised: 11/21/2022] [Accepted: 11/23/2022] [Indexed: 06/17/2023]
Abstract
This paper presents a novel eco-friendly sensing material based on carbon paper (CP) volumetrically modified with a composite nanomodifier that includes functionalized poly(diallyldimethylammonium chloride) graphene (PDDA-G) and phytosynthesized gold nanoparticles (phyto-AuNPs). The functionalization of graphene was justified by Fourier-transform infrared spectroscopy. The phyto-AuNPs (d = 6 nm) were prepared by "green" synthesis with the use of strawberry leaf extract. The sensing material was characterized using scanning electron microscopy, electrochemical impedance spectroscopy, and voltammetry. The research results indicated a more than double increase in the electroactive surface area; a decrease in the resistance of electron transfer on nanocomposite-modified CP, compared to bare CP. The phyto-AuNPs/PDDA-G/CP was used for the electrosensing of the synthetic dye Ponceau 4R. The oxidation signal of colorant enhanced 4-fold on phyto-AuNPs/PDDA-G/CP in comparison to CP. The effect of the quantity of nanomodifier, solution pH, potential scan rate, accumulation parameters, and differential pulse parameters on the peak current of Ponceau 4R was studied. Under optimal conditions, excellent sensory characteristics were established: LOD 0.6 nM and LR 0.001-2 μM for Ponceau 4R. High selectivity and sensitivity enable the use of the sensor for analyzing the content of Ponceau 4R in food products (soft drinks, candies, and popsicles) without additional sample preparation.
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Affiliation(s)
- Natalia Yu. Stozhko
- Department of Physics and Chemistry, Ural State University of Economics, 8 Marta St. 62, 620144 Yekaterinburg, Russia
| | - Ekaterina I. Khamzina
- Department of Physics and Chemistry, Ural State University of Economics, 8 Marta St. 62, 620144 Yekaterinburg, Russia
- Scientific and Innovation Center of Sensor Technologies, Ural State University of Economics, 8 Marta St. 62, 620144 Yekaterinburg, Russia
| | - Maria A. Bukharinova
- Scientific and Innovation Center of Sensor Technologies, Ural State University of Economics, 8 Marta St. 62, 620144 Yekaterinburg, Russia
| | - Aleksey V. Tarasov
- Scientific and Innovation Center of Sensor Technologies, Ural State University of Economics, 8 Marta St. 62, 620144 Yekaterinburg, Russia
| | - Veronika Yu. Kolotygina
- Scientific and Innovation Center of Sensor Technologies, Ural State University of Economics, 8 Marta St. 62, 620144 Yekaterinburg, Russia
| | - Natalia V. Lakiza
- Institute of Natural Sciences and Mathematics, Ural Federal University, 620002 Ekaterinburg, Russia
| | - Ekaterina D. Kuznetcova
- Institute of Natural Sciences and Mathematics, Ural Federal University, 620002 Ekaterinburg, Russia
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Roostaee M, Beitollahi H, Sheikhshoaie I. Simultaneous Determination of Dopamine and Uric Acid in Real Samples Using a Voltammetric Nanosensor Based on Co-MOF, Graphene Oxide, and 1-Methyl-3-butylimidazolium Bromide. MICROMACHINES 2022; 13:mi13111834. [PMID: 36363855 PMCID: PMC9697397 DOI: 10.3390/mi13111834] [Citation(s) in RCA: 15] [Impact Index Per Article: 7.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/13/2022] [Revised: 09/30/2022] [Accepted: 10/01/2022] [Indexed: 05/27/2023]
Abstract
A chemically modified carbon paste electrode, based on a CoMOF-graphene oxide (GO) and an ionic liquid of 1-methyl-3-butylimidazolium bromide (CoMOF-GO/1-M,3-BB/CPE), was fabricated for the simultaneous determination of dopamine (DA) and uric acid (UA). The prepared CoMOF/GO nanocomposite was characterized by field emission-scanning electron microscopy (FE-SEM), the X-ray diffraction (XRD) method, a N2 adsorption-desorption isotherm, and an energy dispersive spectrometer (EDS). The electrochemical sensor clearly illustrated catalytic activity towards the redox reaction of dopamine (DA), which can be authenticated by comparing the increased oxidation peak current with the bare carbon paste electrode. The CoMOF-GO/1-M,3-BB/CPE exhibits a wide linear response for DA in the concentration range of 0.1 to 300.0 µM, with a detection limit of 0.04 µM. The oxidation peaks' potential for DA and uric acid (UA) were separated well in the mixture containing the two compounds. This study demonstrated a simple and effective method for detecting DA and UA in real samples.
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Affiliation(s)
- Maryam Roostaee
- Department of Chemistry, Faculty of Science, Shahid Bahonar University of Kerman, Kerman 76175-133, Iran
| | - Hadi Beitollahi
- Environment Department, Institute of Science and High Technology and Environmental Sciences, Graduate University of Advanced Technology, Kerman 7631885356, Iran
| | - Iran Sheikhshoaie
- Department of Chemistry, Faculty of Science, Shahid Bahonar University of Kerman, Kerman 76175-133, Iran
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Enhanced artificial intelligence for electrochemical sensors in monitoring and removing of azo dyes and food colorant substances. Food Chem Toxicol 2022; 169:113398. [PMID: 36096291 DOI: 10.1016/j.fct.2022.113398] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/25/2022] [Revised: 08/11/2022] [Accepted: 08/25/2022] [Indexed: 11/22/2022]
Abstract
It is necessary to determine whether synthetic dyes are present in food since their excessive use has detrimental effects on human health. For the simultaneous assessment of tartrazine and Patent Blue V, a novel electrochemical sensing platform was developed. As a result, two artificial azo colorants (Tartrazine and Patent Blue V) with toxic azo groups (-NN-) and other carcinogenic aromatic ring structures were examined. With a low limit of detection of 0.06 μM, a broad linear concentration range 0.09μM to 950μM, and a respectable recovery, scanning electron microscopy (SEM) was able to reveal the excellent sensing performance of the suggested electrode for patent blue V. The electrochemical performance of an electrode can be characterized using cyclic and differential pulse voltammetry, and electrochemical impedance spectroscopy. Moreover, the classification model was created by applying binary classification assessment using enhanced artificial intelligence comprises of support vector machine (SVM) and Genetic Algorithm (GA), respectively, a support vector machine and a genetic algorithm, which was then validated using the 50 dyes test set. The best binary logistic regression model has an accuracy of 83.2% and 81.1%, respectively, while the best SVM model has an accuracy of 90.3% for the training group of samples and 81.1% for the test group (RMSE = 0.644, R2 = 0.873, C = 205.41, and = 5.992). According to the findings, Cu-BTC MOF (copper (II)-benzene-1,3,5-tricarboxylate) has a crystal structure and is tightly packed with hierarchically porous nanomaterials, with each particle's edge measuring between 20 and 37 nm. The suggested electrochemical sensor's analytical performance is suitable for foods like jellies, condiments, soft drinks and candies.
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Zhang L, Sun M, Jing T, Li S, Ma H. A facile electrochemical sensor based on green synthesis of Cs/Ce-MOF for detection of tryptophan in human serum. Colloids Surf A Physicochem Eng Asp 2022. [DOI: 10.1016/j.colsurfa.2022.129225] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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16
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Yola ML. Carbendazim imprinted electrochemical sensor based on CdMoO 4/g-C 3N 4 nanocomposite: Application to fruit juice samples. CHEMOSPHERE 2022; 301:134766. [PMID: 35490760 DOI: 10.1016/j.chemosphere.2022.134766] [Citation(s) in RCA: 20] [Impact Index Per Article: 10.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/08/2022] [Revised: 04/15/2022] [Accepted: 04/25/2022] [Indexed: 06/14/2023]
Abstract
Carbendazim (CAR) as a fungicide is utilized for fruits and vegetables to provide diseases' control and the degradation of carbendazim having benzimidazole ring is slow. Herein, a molecularly imprinted electrochemical sensor based on CdMoO4/g-C3N4 nanocomposite was prepared for CAR determination in fruit juice samples. Firstly, CdMoO4/g-C3N4 nanocomposite with high yield was fabricated via one-pot in-situ hydrothermal approach including environmentally friendly method. Formation of CAR imprinted polymers was performed on CdMoO4/g-C3N4 nanocomposite modified glassy carbon electrode (GCE) in presence of CAR as template and pyrrole (Py) as a monomer by cyclic voltammetry (CV) technique. Following the morphological, structural, and optical characterization of as-synthesized nanocomposite, the electrochemical techniques were also implemented to evaluate the electrochemical features of fabricated electrodes. The limit of quantification (LOQ) and limit of detection (LOD) values were calculated as 0.1 × 10-10 M, and 2.5 × 10-12 M, respectively in addition to satisfactory selectivity, stability, reproducibility and reusability. The findings revealed that the proposed CAR imprinted electrochemical sensor can be successfully employed in food safety.
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Affiliation(s)
- Mehmet Lütfi Yola
- Hasan Kalyoncu University, Faculty of Health Sciences, Department of Nutrition and Dietetics, Gaziantep, Turkey.
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F-doped silicon quantum dots as a novel fluorescence nanosensor for quantitative detection of new coccine and application in food samples. Microchem J 2022. [DOI: 10.1016/j.microc.2022.107453] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/22/2023]
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Chen H, Lu M, Huang X. Task specific adsorbent based on porous monolith for efficient capture of synthetic colorants in beverages and preserved fruits prior to chromatographic analysis. J Chromatogr A 2022; 1675:463144. [DOI: 10.1016/j.chroma.2022.463144] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/19/2022] [Revised: 05/09/2022] [Accepted: 05/11/2022] [Indexed: 10/18/2022]
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A reusable and sensitive electrochemical sensor for determination of Allura red in the presence of Tartrazine based on functionalized nanodiamond@SiO2@TiO2; an electrochemical and molecular docking investigation. Food Chem Toxicol 2022; 164:113080. [DOI: 10.1016/j.fct.2022.113080] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/28/2022] [Revised: 04/17/2022] [Accepted: 04/23/2022] [Indexed: 12/27/2022]
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Ozdemir S, Turkan Z, Kilinc E, Bayat R, Soylak M, Sen F. Preconcentrations of Cu (II) and Mn (II) by magnetic solid-phase extraction on Bacillus cereus loaded γ-Fe 2O 3 nanomaterials. ENVIRONMENTAL RESEARCH 2022; 209:112766. [PMID: 35085567 DOI: 10.1016/j.envres.2022.112766] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/24/2021] [Revised: 01/11/2022] [Accepted: 01/17/2022] [Indexed: 06/14/2023]
Abstract
For the simultaneous preconcentrations of Cu(II) and Mn(II), a novel preconcentration technique was developed and described. Bacillus cereus loaded magnetic ɣ-Fe2O3 nanoparticles were prepared and used as support materials on solid-phase extraction procedure. Important experimental parameters were investigated in details and pH 6.0, 3 mL min-1 of flow rate, 5 mL of 1 mol L-1 of HCl as eluent, 200 mg of biomass, and 200 mg of magnetic ɣ-Fe2O3 nanoparticles as support material was found as the best conditions. The preconcentrations factor were found to be 80 for Cu (II) and Mn(II). It was confirmed by the results that SPE columns could be used in 32 cycles. The LOD values calculated for Cu (II) and Mn (II) were 0.09 and 0.08 ng mL-1, respectively. The RSD values found were less than 3.4%. The extraction recoveries were achieved as higher than 98%. The biosorption capacities of Cu (II), and Mn (II) were 26.0 mg g-1, 30.3 mg g-1 respectively. The approach devised for analyzing analyte concentrations in food samples proved to be successful.
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Affiliation(s)
- Sadin Ozdemir
- Food Processing Programme, Technical Science Vocational School, Mersin University, 33343, Yenisehir, Mersin, Turkey
| | | | - Ersin Kilinc
- Department of Chemistry and Chemical Processing Technologies, Vocational School of Technical Sciences, Dicle University, Diyarbakir, 21200, Turkey.
| | - Ramazan Bayat
- Sen Research Group, Department of Biochemistry, Faculty of Art and Science, 43000, Dumlupınar University, Turkey; Department of Materials Science & Engineering, Faculty of Engineering, Dumlupinar University, Evliya Celebi Campus, 43100, Kutahya, Turkey
| | - Mustafa Soylak
- Department of Chemistry, Science Faculty, Erciyes University, 38039, Kayseri, Turkey
| | - Fatih Sen
- Sen Research Group, Department of Biochemistry, Faculty of Art and Science, 43000, Dumlupınar University, Turkey.
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Simultaneous determination of citalopram and selegiline using an efficient electrochemical sensor based on ZIF-8 decorated with RGO and g-C3N4 in real samples. Anal Chim Acta 2022; 1203:339662. [DOI: 10.1016/j.aca.2022.339662] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/23/2021] [Revised: 02/10/2022] [Accepted: 02/25/2022] [Indexed: 12/11/2022]
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22
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Recent advances in Ponceau dyes monitoring as food colorant substances by electrochemical sensors and developed procedures for their removal from real samples. Food Chem Toxicol 2022; 161:112830. [PMID: 35077828 DOI: 10.1016/j.fct.2022.112830] [Citation(s) in RCA: 84] [Impact Index Per Article: 42.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/22/2021] [Revised: 01/04/2022] [Accepted: 01/19/2022] [Indexed: 12/13/2022]
Abstract
Ponceau dyes are one of the food coloring materials that are added to various pharmaceutical, health and food products and give them an appearance. These dyes contain contaminants such as Benzidine, 4-Aminobiphenyl, and 4-Aminoazobenzene that are safe in small amounts, but they are not approved by the US Food and Drug Administration (US-FDA) for human consumption. This study comprehensively was reviewed the properties, applications, chemistry, and toxicity of Ponceau dyes as food colorant substances. Electroanalysis of Ponceau dyes was discussed in detail, and the various electrochemical sensors used to detect and monitor these dyes as food colorant were examined. The applied methods of removing and degradation of these dyes in municipal and industrial wastes were also discussed. Conclusions and future perspectives to motivate future research were also explored.
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Yang Z, Zhong Y, Zhou X, Zhang W, Yin Y, Fang W, Xue H. Metal-organic framework-based sensors for nitrite detection: a short review. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION 2022. [DOI: 10.1007/s11694-021-01270-5] [Citation(s) in RCA: 9] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
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Zhang Z, Lou Y, Guo C, Jia Q, Song Y, Tian JY, Zhang S, Wang M, He L, Du M. Metal–organic frameworks (MOFs) based chemosensors/biosensors for analysis of food contaminants. Trends Food Sci Technol 2021. [DOI: 10.1016/j.tifs.2021.10.024] [Citation(s) in RCA: 25] [Impact Index Per Article: 8.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]
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