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For: Yang C, Li J, Wang S, Wang Y, Jia J, Wu W, Hu J, Zhao Q. Determination of free fatty acids in Antarctic krill meals based on matrix solid phase dispersion. Food Chem 2022;384:132620. [PMID: 35413776 DOI: 10.1016/j.foodchem.2022.132620] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/01/2021] [Revised: 02/27/2022] [Accepted: 02/28/2022] [Indexed: 12/28/2022]
Number Cited by Other Article(s)
1
Zhang S, Cai T, Lin J, Liu JJ, Zhao YG, Cao MY. Analysis of 15 bile acids in human plasma based on C18 functionalized magnetic organic polymer nanocomposite coupled with liquid chromatography-tandem mass spectrometry. J Chromatogr A 2024;1725:464962. [PMID: 38704923 DOI: 10.1016/j.chroma.2024.464962] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/02/2024] [Revised: 04/22/2024] [Accepted: 04/30/2024] [Indexed: 05/07/2024]
2
Wang Y, Yang C, Wang X, Zhang S, Wang S, Wu D, Rakariyatham K, Hu J, Zhao Q. Determination of free fatty acids in edible oil based on hollow mesoporous silica nanoparticles. Food Chem 2024;443:138561. [PMID: 38301558 DOI: 10.1016/j.foodchem.2024.138561] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/01/2023] [Revised: 01/18/2024] [Accepted: 01/21/2024] [Indexed: 02/03/2024]
3
Yang L, Yuan J, Yu B, Hu S, Bai Y. Sample preparation for fatty acid analysis in biological samples with mass spectrometry-based strategies. Anal Bioanal Chem 2024;416:2371-2387. [PMID: 38319358 DOI: 10.1007/s00216-024-05185-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/18/2023] [Revised: 01/05/2024] [Accepted: 01/29/2024] [Indexed: 02/07/2024]
4
Hu K, Wang Y, Wang G, Wu Y, He Q. Research progress of the combination of COFs materials with food safety detection. Food Chem 2023;429:136801. [PMID: 37442087 DOI: 10.1016/j.foodchem.2023.136801] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/18/2023] [Revised: 06/13/2023] [Accepted: 07/01/2023] [Indexed: 07/15/2023]
5
Wang D, Chen X, Feng J, Sun M. Recent advances of ordered mesoporous silica materials for solid-phase extraction. J Chromatogr A 2022;1675:463157. [PMID: 35623192 DOI: 10.1016/j.chroma.2022.463157] [Citation(s) in RCA: 19] [Impact Index Per Article: 9.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/15/2022] [Revised: 05/15/2022] [Accepted: 05/16/2022] [Indexed: 01/01/2023]
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