Enrofloxacin treatment on dairy goats: Presence of antibiotic in milk and impact of residue on technological process and characteristics of mature cheese

Nanozyme-encoded luminescent detection for food safety analysis: An overview of mechanisms and recent applications

With the rapid growth in global food production, delivery, and consumption, reformative food analytical techniques are required to satisfy the monitoring requirements of speed and high sensitivity. Nanozyme-encoded luminescent detections (NLDs) integrating nanozyme-based rapid detections with luminescent output signals have emerged as powerful methods for food safety monitoring, not only because of their preeminent performance in analysis, such as rapid, facile, low background signal, and ultrasensitive, but also due to their strong attractiveness for future sensing research. However, the lack of a full understanding of the fundamentals of NLDs for food safety detection technologies limits their further application. In this review, a systematic overview of the mechanisms of NLDs and their applications in the food industry is summarized, which covers the nanozyme-mimicking types and their luminescent signal generation mechanisms, as well as their applications in monitoring common foodborne contaminants. As demonstrated by previous studies, NLDs are bridging the gap to practical-oriented food analytical technologies and various opportunities to improve their food analytical performance to be considered in the future are proposed.

Antibiotics in Dairy Production: Where Is the Problem?

Antibiotics have long been used for the prevention and treatment of common diseases and for prophylactic purposes in dairy animals. However, in recent decades it has become a matter of concern due to the widespread belief that there has been an abuse or misuse of these drugs in animals and that this misuse has led to the presence of residues in derived foods, such as milk and dairy products. Therefore, this review aims to compile the scientific literature published to date on the presence of antibiotic residues in these products worldwide. The focus is on the reasons that lead to their presence in food, on the potential problems caused by residues in the characteristics of dairy products and in their manufacturing process, on the development and spread of antibiotic-resistant bacteria, and on the effects that both residues and resistant bacteria can cause on human and environmental health.

A novel electrochemical sensor for the detection of enrofloxacin based on a 3D flower-like metal tungstate-incorporated reduced graphene oxide nanocomposite

In recent times, metal tungstates have received a lot of attention in various research fields. Accordingly, the CaWO₄/RGO (CW/RGO) nanocomposite was prepared by a facile hydrothermal method. The electrocatalytic performance of the hydrothermally prepared CW/RGO nanocomposite was used for the electrochemical detection of the antibiotic medicine enrofloxacin (ENF). The electrocatalytic oxidation performance of ENF was examined by cyclic voltammetry (CV) and amperometry (AMP) techniques. The CV results showed the lowest anodic peak potential and the enhanced anodic peak current response compared to the other modified electrodes. Mainly, our newly proposed sensor exhibited excellent electrochemical performance with the lowest limit of detection (LOD) of 0.021 μM, and a significant linear range of 0.001-115 μM. Additionally, our proposed sensor exhibited good selectivity, great long-term stability, and excellent reproducibility. Then, our proposed sensor was successfully applied to detect the amount of ENF in a milk sample and river water, which exhibited good satisfactory results.

Metabolic and transcriptional disruption of American shad (Alosa sapidissima) by enrofloxacin in commercial aquaculture

Antibiotics, including enrofloxacin (ENR), are widely used for bacterial disease treatment in aquaculture in China, resulting in their discharge into various aquatic environments. Therefore, researchers have focused their attention on the harmful effects of antibiotics on aquatic animal metabolism. To understand the impacts of ENR on the metabolism of cultured American shad, the guts of these fish were sampled to test the toxicity of ENR through the combined results of metabolomics and transcriptomics analyses. In this study, adult American shad were exposed to ENR (200 mg/kg) for 30 days. The results showed that ENR could significantly (p< 0.05) increase the body weight of American shad. ENR exposure also contributed to the dysregulation of intestinal metabolism (approximately 49 metabolites and 963 genes). Multiomics analyses of the responses indicated that the specific metabolic dysregulation caused by ENR affects many signaling pathways, such as the glycolysis/gluconeogenesis and pentose phosphate pathways, which are known to be linked with body weight gain through protein and lipid accumulation. In conclusion, ENR treatment affected the metabolic system in the gut of American shad. The transcriptomics and metabolomics analysis results provide essential data for evaluating antibiotic hazards in the guts of aquatic organisms.

Cattail fibers as source of cellulose to prepare a novel type of composite aerogel adsorbent for the removal of enrofloxacin in wastewater

In this study, cattail was researched as a natural cellulose source to extract cellulose. Dewaxing, alkali and bleaching treatments were carried out for the cattail fibers (CFs). The FTIR, SEM and XRD results indicated that hemicellulose and lignin were successfully removed from the CFs, and the content of cattail cellulose increased from 41.66 ± 1.11% to 89.72 ± 1.07%. Subsequently, cellulose aerogel was prepared by the extracted cattail cellulose. The Zeolitic imidazolate framework-8 (ZIF-8) was uniformly loaded onto the surface of cellulose aerogel by the in situ growth, and ZIF-8 Cattail Cellulose Aerogel (ZCCA) was finally prepared. The SEM, FTIR, XRD and TGA results further confirmed the successful preparation of ZCCA. Additionally, the results of the adsorption experiment showed that ZCCA had excellent adsorption performance for enrofloxacin, and the maximum adsorption capacity of enrofloxacin reached 172.09 mg·g^-1 while showing good reusability. The adsorption process followed the pseudo-second-order kinetic model and the Langmuir isotherm model. Thermodynamic studies showed that the adsorption of enrofloxacin was a spontaneous endothermic reaction and that the adsorption mechanism involves the interaction of hydrogen bonds, electrostatic and π-π stacking.

A novel electrochemiluminescence immunosensing strategy fabricated by Co(OH)2 two-dimensional nanosheets and Ru@SiO2-Au NPs for the highly sensitive detection of enrofloxacin

In this work, a novel sensitive electrochemiluminescence immunosensor based on Ru@SiO₂-Au NPs and Co(OH)₂ two-dimensional nanosheets (2D Co(OH)₂) is constructed for the detection of enrofloxacin (ENR). Ruthenium bipyridine silica spheres and modified gold nanoparticles were synthesized as immune probe materials, which were combined with ENR antibodies (Abs) to form the immune probe part. 2D Co(OH)₂ with a large specific surface area and good catalytic effect was firstly used as an immune substrate material, and at the same time, it was conjugated with the coating antigen (Ae) of ENR to form an immune substrate. Based on the principle of competitive immunity, ENR and ENR coated antigen could jointly compete for the specific binding sites on the ENR antibody, so as to achieve efficient detection of ENR. Under optimal conditions, the prepared immunosensor exhibited high sensitivity with a wide linear range from 0.0001 to 1000 ng mL^-1 and a low detection limit (LOD) of 0.063 pg mL^-1. The proposed immunosensor has been successfully applied to the detection of ENR residues in poultry, aquatic products and lake water.